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    (Associate's Degree)
 
Second Cycle Programmes (Master's Degree)

/Postgraduate Education Institute - Department of Agricultural Economics - Agricultural Economics (Joint with Atatürk University)



General Description
History
Qualification Awarded
Level of Qualification (Short Cycle , First Cycle , Second Cycle, Third Cycle)
Second Cycle
Specific Admission Requirements
Specific Arrangements For Recognition Of Prior Learning (Formal, Non-Formal and Informal)
Qualification Requirements and Regulations
Profile of The Programme
Occupational Profiles of Graduates With Examples
Access to Further Studies
Examination Regulations, Assessment and Grading
Graduation Requirements
Mode of Study (Full-Time, Part-Time, E-Learning )
-
Address, Programme Director or Equivalent
Facilities

Key Learning Outcomes
1Ekonomik teori kavramlarını ve prensiplerini ileri düzeyde tanımlayabilir,
2Tarım, tarımsal üretim ve tarımsal ürünlerin özelliklerini dikkate alarak ekonomik teoriyi tarım sektörünün ekonomik problemlerini anlamada kullanabilir.
3Tarım Ekonomisi alanında bir problemi araştırarak tanımlayabilir ve edindiği bilgileri kullanarak çözebilir,
4Tarım Ekonomisi alanında edindiği bilgileri diğer ilgili disiplinlerden gelen bilgilerle bütünleştirerek yeni bilgiler üretebilir
5Mevcut bir problem ile ilgili verileri analiz edebilir ve uygun bir çözüm yolu geliştirebilir,
6Amaca uygun mevcut bilgisayar donanım ve yazılımından özellikle veri analizi ve rapor hazırlamada ileri düzeyde yararlanabilir
7Tarımın Ekonomisine yönelik bir problem ile ilgili bir çalışmayı bağımsız yürütebilir
8Tarımın Ekonomik bir probleminin çözümünde grup lideri olarak sorumluluk alabilir
9Tarımın Ekonomisiyle ilgili karmaşık problemlerin çözümünde strateji geliştirerek ve sorumluluk alarak çözüm üretebilir
10Bulunduğu şartların getirdiği ihtiyaçlar doğrultusunda öğrenme ihtiyaçlarını belirleyerek kendini geliştirebilir

TYYÇ - Programme Outcomes - Base Scope Relationship
TYYÇProgramme OutcomesBase Scope
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Course Structure Diagram with Credits
T : Theoretical P: Practice L : Laboratory
1. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 TE-801 SPECIALITY COURSE Compulsory 8 0 0 6
2 TE-801 SPECIALITY COURSE Compulsory 8 0 0 0
3 TESDG-GÜZ TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ Elective - - - 6
4 TESDG-GÜZ TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ Elective - - - 0
Total 20 0 0 12
 
2. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 FBETO-100 MASTER’S THESIS PROPOSAL Compulsory 0 0 0 18
2 FBETO-100 MASTER’S THESIS PROPOSAL Compulsory 0 0 0 0
3 SMNR-100 SEMINAR Compulsory 0 0 0 6
4 SMNR-100 SEMINAR Compulsory 0 0 0 6
5 TE-802 SPECIALITY COURSE Compulsory 8 0 0 6
6 TE-802 SPECIALITY COURSE Compulsory 8 0 0 6
7 TE-802 SPECIALITY COURSE Compulsory 8 0 0 0
8 TE-802 SPECIALITY COURSE Compulsory 8 0 0 0
9 TESDG-BAHAR TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR Elective - - - 6
10 TESDG-BAHAR TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR Elective - - - 6
11 TESDG-BAHAR TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR Elective - - - 0
12 TESDG-BAHAR TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR Elective - - - 0
Total 40 0 0 54
 
3. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 FBET-100 MASTER’S THESIS Compulsory 0 0 0 24
2 FBET-100 MASTER’S THESIS Compulsory 0 0 0 24
3 FBETO-101 MASTER’S THESIS PROPOSAL Compulsory 0 0 0 0
4 FBETO-101 MASTER’S THESIS PROPOSAL Compulsory 0 0 0 0
5 SMNR-100 SEMINAR Compulsory 0 0 0 6
6 SMNR-100 SEMINAR Compulsory 0 0 0 6
7 TE-803 SPECIALITY COURSE Compulsory 8 0 0 6
8 TE-803 SPECIALITY COURSE Compulsory 8 0 0 6
9 TE-803 SPECIALITY COURSE Compulsory 8 0 0 0
10 TE-803 SPECIALITY COURSE Compulsory 8 0 0 0
11 TESDG-GÜZ TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ Elective - - - 6
12 TESDG-GÜZ TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ Elective - - - 0
Total 36 0 0 78
 
4. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 FBET-100 MASTER’S THESIS Compulsory 0 0 0 24
2 FBET-101 MASTER’S THESIS Compulsory 0 0 0 0
3 FBET-101 MASTER’S THESIS Compulsory 0 0 0 0
4 TE-804 SPECIALITY COURSE Compulsory 8 0 0 6
5 TE-804 SPECIALITY COURSE Compulsory 8 0 0 6
6 TE-804 SPECIALITY COURSE Compulsory 8 0 0 0
Total 24 0 0 36
 
5. Semester
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 FBET-101 MASTER’S THESIS Compulsory 0 0 0 0
2 TE-801 SPECIALITY COURSE Compulsory 8 0 0 6
Total 8 0 0 6
 
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBG-101 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
2 AÜBBG-105 Rootstock Use In FruIt Culture Elective 3 0 0 0
3 AÜBBG-108 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
4 AÜBKG-100 Use of EssentIal OIls and Extracts Elective 3 0 0 0
5 AÜBKG-101 BIologIcal Control of Weeds Elective 3 0 0 0
6 AÜBKG-102 Mycology Laboratory Methods Elective 3 0 0 0
7 AÜBKG-103 Laboratory Methods In PhytobacterIology Elective 3 0 0 0
8 AÜBKG-104 RelatIonshIps Among Plants, Insects and Pathogens Elective 3 0 0 0
9 AÜBKG-105 Integrated Pest Management Elective 3 0 0 0
10 AÜBKG-106 Research Methods of Weeds Elective 3 0 0 0
11 AÜTBBG-103 SoIl-plant InteractIon Elective 3 0 0 0
12 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 6
13 AÜTEG-101 Research Methods In EconomIcs Elective 3 0 0 6
14 AÜTEG-105 MarketIng of AgrIcultural Products Elective 3 0 0 6
15 AÜZTG-100 BİLİM-EĞİTİM VE ETİK Elective 3 0 0 0
16 AÜZTG-103 DENEME PLANLARI VE VERİ ANALİZ YÖNTEMLERİ Elective 3 0 0 0
17 AÜZTG-104 HAYVAN ISLAHINDA İSTATİSTİK METOTLAR Elective 3 0 0 0
18 AÜZTG-106 LIvestock Ecology Elective 3 0 0 0
19 AÜZTG-107 BUZAĞI YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
20 AÜZTG-109 SIĞIR BESİSİ İLKELERİ Elective 3 0 0 0
21 BAB-23-101 PRODUCTIVIY CRITERIA AND HARVEST IN GRAPEVINE Elective 2 2 0 6
22 BAB-23-105 STRESS PHYSIOLOGY AND RESISTANCE BREEDING IN HORTICULTURE Elective 3 0 0 6
23 BAB-23-110 BİTKİSEL ÜRETİMİN EKOFİZYOLOJİK İLKELERİ Elective 3 0 0 0
24 BAB-23-112 UsIng of Plant Growth Regulators In HortIculture Elective 3 0 0 0
25 BAB-23-120 DORMANCY PHYSIOLOGY OF FRUIT TREES Elective 3 0 0 6
26 BAB-23-121 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
27 BAB-23-123 USE OF MOLECULAR TECHNIQUES IN FRUIT BREEDING Elective 3 0 0 6
28 BAB-23-125 New TechnIque of FruIt GrowIng Elective 3 0 0 0
29 BAB-23-128 USING PLANT GROWTH REGULATORS IN FRUIT GROWING Elective 3 0 0 6
30 BAB-23-129 SELECTION IN FRUIT BREEDING Elective 3 0 0 6
31 BAB-23-134 VEGETABLE SEEDLING GROWING TECHNIQUES Elective 3 0 0 6
32 BAB-23-135 Vegetable BreedIng Elective 3 0 0 0
33 BAB-23-136 PRINCIPLES OF VEGETABLE BREEDING Elective 3 0 0 6
34 BAB-23-140 VEGETABLE SEED PRODUCTION Elective 3 0 0 0
35 BAB-23-141 ADVENCED TECHNIQUES IN THE CULTIVATION OF VEGETABLES Elective 3 0 0 0
36 BAB-23-149 PrencIpels of Seed Storage Elective 3 0 0 0
37 BAB-23-152 SCIENTIFIC PRINCIPLES OF SMALL FRUIT GROWING Elective 3 0 0 6
38 BAB-23-153 BREEDING OF BERRY FRUITS Elective 2 2 0 6
39 BKG-100 SÜRDÜRÜLEBİLİR KALKINMA VE TARIM Elective 2 2 0 0
40 BKG-101 ALLELOPATİ Elective 3 0 0 0
41 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
42 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
43 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
44 BKG-111 HERBICIDES Elective 3 0 0 0
45 BKO-23-102 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
46 BSM-23-127 BİTKİ KORUMADA APLİKASYON TEKNİĞİ Elective 3 0 0 0
47 BSM-23-128 FUNDAMENTALS OF THE CONSTRUCTION OF AGRICULTURAL MACHINERY Elective 3 0 0 0
48 BSM-23-129 METHODS OF MANAGEMENT OFIRRIGATION NETWORKS Elective 3 0 0 0
49 BSM-23-130 PROBABILISTIC METHODS IN HYDROLOGY Elective 3 0 0 0
50 BSM-23-131 PLANT WATER RELATIONSHIPS IN IRRIGATION Elective 3 0 0 0
51 BSM-23-132 BSM DİNAMİK VE MEKANİZMA TEKNİĞİ Elective 3 0 0 0
52 BSM-23-133 BSM PNÖMATİK VE HİDROLİK Elective 3 0 0 0
53 BSM-23-134 BSM MALZEME BİLGİSİ Elective 3 0 0 0
54 BSM-23-135 BSM ALTERNATİF ENERJİ KAYNAKLARI Elective 3 0 0 0
55 BSM-23-136 TARIMSAL YAPILARDA BETON Elective 3 0 0 0
56 BSM-23-137 BİTKİSEL ÜRÜNLERİN DEPOLAMA YAPILARININ TASARIMI Elective 3 0 0 0
57 BSM-23-138 PlantIng MachInery and ApplIcatIon TecnIques Elective 3 0 0 0
58 BSM-23-139 FertIlIzer Spreaders and ApplIcatIon TecnIques Elective 3 0 0 0
59 BSM-235 SOWING TECHNIQUES Elective 3 0 0 6
60 BSMG-101 PRESSURE IRRIGATION TECHNIQUES Elective 3 0 0 0
61 BSMG-102 TARIMSAL SAVAŞ MAKİNALARI VE UYGULAMA ALANLARI Elective 3 0 0 0
62 EEM-23-103 ANALYSIS OF POLY PHASE NETWORKS BY THE METHOD OF Elective 3 0 0 0
63 EEM-23-108 APPLIED NUMERICAL METHODS IN ELECTRICAL ENGINEERING Elective 3 0 0 0
64 EEM-23-109 ANALYSIS OF ELECTRIC NETWORK LOSS Elective 3 0 0 0
65 EEM-23-111 INDUSTRIAL HIGH VOLTAGE TECHNIQUE Elective 3 0 0 0
66 EEM-23-115 ADVANCEDSEMICONDUCTOR DEVICES Elective 3 0 0 0
67 EEM-23-116 ADVANCED ELECTROMAGNETIC FIELD THEORY Elective 3 0 0 0
68 EEM-23-122 MICROWAVE TECHNIQUE Elective 3 0 0 0
69 EEM-23-134 ELECTRICAL ASPECTS OF WIND ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
70 EEM-23-136 RENEWABLE ENERGY SYSTEMS Elective 3 0 0 0
71 GIM-23-102 NUTRITION AND FOOD Elective 3 0 0 0
72 GIM-23-108 Meat FermentatIon Technology Elective 3 0 0 0
73 GIM-23-112 FUNCTIONAL FOOD ADDITIVES Elective 3 0 0 0
74 GIM-23-113 FOOD CHEMISTRY Elective 3 0 0 0
75 GIM-23-118 FOOD PRESERVATION METHODS Elective 3 0 0 0
76 GIM-23-125 THE ROLE OF CARBONHYDRATES IN FOODS Elective 3 0 0 0
77 GIM-23-128 CREAL CHEMISTRY AND TECHNOLOGY Elective 3 0 0 0
78 GIM-23-137 DISORDERS OF LIPID METABOLISM AND Elective 3 0 0 0
79 GIM-23-142 MODIFIED OILS AND PRODUCTION TECHNOLOGIES Elective 3 0 0 0
80 GIM-23-148 BIOCHEMISTRY OF PROTEINS Elective 3 0 0 0
81 GIM-23-155 ESSENTIAL OIL TECHNOLOGY Elective 3 0 0 0
82 GIM-23-160 HIGH PERFORMANCE LIPUID CHROMATOGRAPHY(HPLC) TO USE IN FOODS Elective 2 2 0 0
83 GIM-23-162 OLIVE OIL TECHNOLOGY Elective 3 0 0 0
84 GMG-100 MILK SANITATION COMPANIES Elective 3 0 0 0
85 GMG-101 HOMOGENIZATION IN DAIRY Elective 2 2 0 0
86 GMG-102 FOUND IN MILK PROTEINS AND BIOACTIVE PEPTIDES Elective 3 0 0 6
87 GMG-115 Novel TechnologIes In Food EngIneerIng Elective 3 0 0 0
88 GMG-116 MIcrobIal GenetIc Elective 3 0 0 0
89 İNM-23-100 SEDIMENT TRASNPORT IN STREAMFLOWS Elective 3 0 0 0
90 İNM-23-120 ADVANCED FLUID MECHANICS Elective 3 0 0 0
91 İNM-23-122 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
92 İNM-23-134 COST MANAGEMENT Elective 3 0 0 0
93 İNM-23-137 PROJECT (TIME) MANAGEMEN Elective 3 0 0 0
94 İNM-23-140 WATER RESOURCES SYSTEMS Elective 3 0 0 0
95 İNM-23-144 ENGINEERING PROPERTIES OF SOILS Elective 3 0 0 0
96 İNM-23-147 HUMAN RELATIONS IN CONSTRUCTION MANAGEMENT Elective 3 0 0 0
97 İNM-23-153 SHALLOW FOUNDATIONS Elective 3 0 0 0
98 TAB-23-100 AB VE TÜRKİYE'DE TOHUMLUK TESCİL VE SERTİFİKASYON SİSTEMLERİ Elective 3 0 0 0
99 TAB-23-102 Plants That Hyperaccumulate Heavy Metals Elective 3 0 0 0
100 TAB-23-103 Allelopathy Elective 3 0 0 0
101 TAB-23-104 ALTERNATIVE FORAGE CROPS Elective 2 2 0 6
102 TAB-23-105 LEGUME SPECIES USING LANDSCAPE AREAS Elective 3 0 0 0
103 TAB-23-109 PLANT TISSUE CULTURE AND APPLICATIONS Elective 2 2 0 0
104 TAB-23-114 Threatened (IUCN) and HabItat Codes In Plant Taxonomy Elective 3 0 0 0
105 TAB-23-117 PLANT WATER WORKS Elective 2 2 0 6
106 TAB-23-118 STRESS FACTORS IN PLANT PRODUCTION Elective 3 0 0 6
107 TAB-23-122 NUTRITIONAL ELEMENT CYCLIGN IN GRASSLAND Elective 3 2 0 0
108 TAB-23-124 MEADOW AND PASTURE ECOLOGY Elective 3 0 0 0
109 TAB-23-129 METHODS OF GRASS PLANT Elective 3 0 0 0
110 TAB-23-130 PERENNIAL FORAGE CROPS Elective 2 2 0 6
111 TAB-23-131 DOĞAL GEN KAYNAKLARI VE YÖNETİMİ Elective 2 2 0 6
112 TAB-23-133 SEED PRODUCTION TECHNIQUES OF INDUSTRIAL CROPS Elective 2 2 0 0
113 TAB-23-134 STUDY METHODS OF ETHNOBOTANY Elective 3 0 0 0
114 TAB-23-135 FORAGE FROM DIFFERENT FAMILIES Elective 3 0 0 0
115 TAB-23-139 ADVANCED PLANT PHYSIOLOGY Elective 3 0 0 6
116 TAB-23-141 TERRESTRIAL PLANT ECOLOGY Elective 2 2 0 6
117 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 6
118 TAB-23-146 HYBRIDIZATION TECHNICS I Elective 3 0 0 0
119 TAB-23-150 Grassland EstablIshIng and Management TechnIgues Elective 3 0 0 0
120 TAB-23-151 MERA TESİSİ VE YÖNETİMİ Elective 2 2 0 6
121 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 6
122 TAB-23-159 TAB - BAKLAGİL VE BUĞDAYGİL YEM BİTKİLERİ ISLAHI Elective 3 2 0 0
123 TAB-23-161 BIOCHEMISTRY OF FIELD CROPS Elective 3 0 0 0
124 TAB-23-168 EFFECTIVE SUBSTANCES AND EVALUATION FIELDS OF MEDICINAL PLANTS Elective 2 2 0 6
125 TAB-23-170 EssentIal OIls: ScIence, Technology and ApplIcatIons Elective 3 0 0 0
126 TAB-23-171 UZAKTAN ALGILAMA VE ÇAYIR VE MERALARDA KULLANIMI Elective 2 2 0 0
127 TAB-23-173 OIL PLANTS SPECIFICCULTIVATION Elective 3 0 0 6
128 TAB-23-174 OIL PLANTS AND SCIENCE AND TECHNOLOGY OF VEGETABLE OIL Elective 2 2 0 0
129 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 6
130 TAE-23-102 AgrIcultural cooperatIves In the Europen UnIon and Turkey Elective 3 0 0 6
131 TAE-23-103 BIOTECHNOLOGICAL PRODUCTS AND MARKETING Elective 3 0 0 6
132 TAE-23-106 BenefIt Cost AnalysIs Elective 3 0 0 6
133 TAE-23-107 TIme serIes analysIs Elective 3 0 0 6
134 TAE-23-108 BenefIt-cost AnalysIs Elective 3 0 0 6
135 TAE-23-110 FOOD PROUSTION MARKETING Elective 3 0 0 6
136 TAE-23-111 GİRİŞİMCİLİK Elective 3 0 0 0
137 TAE-23-112 LIVESTOCK ECONOMICS Elective 3 0 0 0
138 TAE-23-114 Rural Development Models Elective 3 0 0 6
139 TAE-23-116 Rural SocIology Research Methods Elective 3 0 0 6
140 TAE-23-120 METHODS OF SAMPLING AND DATA GATHERING Elective 3 0 0 0
141 TAE-23-121 SPECIAL SUBJECTS ON AGRICULTURAL COOPERATIVES Elective 3 0 0 6
142 TAE-23-122 Welfare EconomIcs and PolIcy AnalysIs Elective 3 0 0 6
143 TAE-23-125 RESOURCE USE AND PRODUCTIVITY IN AGRICULTURAL ENTERPRISES Elective 0 0 0 6
144 TAE-23-130 Cost AnalysIs In AgrIcultural Products Elective 3 0 0 6
145 TAE-23-133 TARIMDA RİSK YÖNETİMİ VE SİGORTA Elective 3 0 0 0
146 TAE-23-136 AGRICULTURAL ENTREPRENEURSHIP Elective 3 0 0 6
147 TAE-23-142 AgrIcultural ExtensIon Systems Elective 3 0 0 6
148 TAE-23-143 TÜKETİCİ DAVRANIŞLARI ANALİZİ Elective 3 0 0 6
149 TAE-23-144 THE ANALYSIS OF TURKEY- EU RELATIONS Elective 3 0 0 6
150 TAE-23-146 ÜRETİM VE TÜKETİM EKONOMİSİ Elective 3 0 0 0
151 TAE-23-148 YÖNETİM VE ORGANİZASYON Elective 3 0 0 6
152 TBB-23-112 AdsorptIon Elective 3 0 0 0
153 TBB-23-114 Fundementals of Plant NutrIon Elective 3 0 0 0
154 TBB-23-121 ADVANCED SOIL PHYSIC Elective 2 2 0 0
155 TBB-23-125 Chromatography Elective 3 0 0 0
156 TBB-23-127 SUSTAINABLE SOIL QUALITY Elective 2 2 0 6
157 TBB-23-128 SustaInable SoIl Management Elective 3 0 0 0
158 TBB-23-133 SoIl-plant AnalaysIs Elective 3 0 0 0
159 TBB-23-136 THE ELEMENT ANALYSIS ON SOIL Elective 2 2 0 6
160 TBB-23-143 SOIL ORGANIC MATTER Elective 2 2 0 6
161 TBB-23-144 SoIl Water RelatIonshIp Elective 3 0 0 0
162 TBBG-102 COĞRAFİ BİLGİ SİSTEMLERİ (CBS) VE VERİ ANALİZ METODLARI Elective 2 2 0 0
163 TBBG-103 TOPRAK HARİTALAMA VE UZAKTAN ALGILAMA Elective 2 2 0 0
164 TBBG-103 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
165 TBBG-104 İLERİ TOPRAK KİMYASI Elective 2 2 0 0
166 TBBG-107 ConvectIve Heat Transport In SoIl Elective 3 0 0 0
167 TBBG-108 KInetIcs and ThermodynamIcs of BIochemIcal Processes of SoIl Elective 3 0 0 0
168 TBBG-109 MathematIcal ModelIng of AgrIcultural Systems Elective 3 0 0 0
169 TBG-101 ScIence educatIon ethIcs Elective 3 0 0 6
170 TBG-122 FIELD AGRICULTURE Elective 3 0 0 0
171 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
172 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
173 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
174 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
175 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
176 TBİ-22-108 WEED CONTROL IN FIELD CROPS Elective 0 0 0 0
177 ZOO-23-127 BasIc StatIstIcs wIth Computer ApplIcatIon Elective 3 0 0 0
178 ZOO-23-135 PhenotypIc EvaluatIon Methods for Improvement of LIvestock Elective 3 0 0 0
179 ZOO-23-136 SOURCES OF VARIATION IN FARM ANIMALS Elective 3 0 0 6
180 ZOO-23-138 EXPERIMENTAL DESIGNS AND DAFA ANALYSIS MATHODS Elective 3 0 0 6
181 ZOO-23-141 Food and Feed Safety Elective 3 0 0 0
182 ZOO-23-142 MetabolIc DIsorder Related To NutrItIon Elective 3 0 0 0
183 ZOO-23-144 AnImal BIotechnology Elective 3 0 0 0
184 ZOO-23-146 APPLIED STATISTICS FOR ANIMAL SCIENCE Elective 3 0 0 6
185 ZOO-23-147 PrIncIples of Advanced DaIry Cattle ScIence Elective 3 0 0 0
186 ZOO-23-150 Poultry NutrItIon Elective 3 0 0 0
187 ZOO-23-152 ControllIng ReproductIon of Small RumInants Elective 3 0 0 0
188 ZOO-23-154 BehavIor of Small RumInants.docx Elective 3 0 0 0
189 ZOO-23-155 Buffalo Husbandary and BreedIng Elective 3 0 0 0
190 ZOO-23-158 POPULATION GENETICS Elective 3 0 0 6
191 ZOO-23-161 AlternatIve Feedstuffs For RumInants Elective 3 0 0 0
192 ZOO-23-171 SPSS UsIng and StatIcs Elective 3 0 0 0
193 ZOO-23-175 EXPERIMENTAL DESIGNS WITH REPEATED MEASUREMENT Elective 3 0 0 6
194 ZOO-23-178 Feed AddItIves Elective 3 0 0 0
195 ZOO-23-179 BeekeepIng MIgratIon and FIeld ApplIcatIons In Turkey Elective 3 0 0 0
196 ZOO-23-182 ADVANCED MATING SYSTEMS IN ANIMAL BREEDING Elective 3 0 0 6
197 ZTG-105 KOYUN VE KEÇİLERDE ÜREME Elective 3 0 0 0
198 ZTG-106 HAYVAN DAVRANIMI Elective 3 0 0 0
199 ZTG-107 MethodologIes of scIentIfIc Research Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBG-101 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
2 AÜBBG-105 Rootstock Use In FruIt Culture Elective 3 0 0 0
3 AÜBBG-108 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
4 AÜBKG-100 Use of EssentIal OIls and Extracts Elective 3 0 0 0
5 AÜBKG-101 BIologIcal Control of Weeds Elective 3 0 0 0
6 AÜBKG-102 Mycology Laboratory Methods Elective 3 0 0 0
7 AÜBKG-103 Laboratory Methods In PhytobacterIology Elective 3 0 0 0
8 AÜBKG-104 RelatIonshIps Among Plants, Insects and Pathogens Elective 3 0 0 0
9 AÜBKG-105 Integrated Pest Management Elective 3 0 0 0
10 AÜBKG-106 Research Methods of Weeds Elective 3 0 0 0
11 AÜTBBG-103 SoIl-plant InteractIon Elective 3 0 0 0
12 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 6
13 AÜTEG-101 Research Methods In EconomIcs Elective 3 0 0 6
14 AÜTEG-105 MarketIng of AgrIcultural Products Elective 3 0 0 6
15 AÜZTG-100 BİLİM-EĞİTİM VE ETİK Elective 3 0 0 0
16 AÜZTG-103 DENEME PLANLARI VE VERİ ANALİZ YÖNTEMLERİ Elective 3 0 0 0
17 AÜZTG-104 HAYVAN ISLAHINDA İSTATİSTİK METOTLAR Elective 3 0 0 0
18 AÜZTG-106 LIvestock Ecology Elective 3 0 0 0
19 AÜZTG-107 BUZAĞI YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
20 AÜZTG-109 SIĞIR BESİSİ İLKELERİ Elective 3 0 0 0
21 BAB-23-101 PRODUCTIVIY CRITERIA AND HARVEST IN GRAPEVINE Elective 2 2 0 0
22 BAB-23-105 STRESS PHYSIOLOGY AND RESISTANCE BREEDING IN HORTICULTURE Elective 3 0 0 0
23 BAB-23-110 BİTKİSEL ÜRETİMİN EKOFİZYOLOJİK İLKELERİ Elective 3 0 0 0
24 BAB-23-112 UsIng of Plant Growth Regulators In HortIculture Elective 3 0 0 0
25 BAB-23-120 DORMANCY PHYSIOLOGY OF FRUIT TREES Elective 3 0 0 0
26 BAB-23-121 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
27 BAB-23-123 USE OF MOLECULAR TECHNIQUES IN FRUIT BREEDING Elective 3 0 0 0
28 BAB-23-125 New TechnIque of FruIt GrowIng Elective 3 0 0 0
29 BAB-23-128 USING PLANT GROWTH REGULATORS IN FRUIT GROWING Elective 3 0 0 0
30 BAB-23-129 SELECTION IN FRUIT BREEDING Elective 3 0 0 0
31 BAB-23-134 VEGETABLE SEEDLING GROWING TECHNIQUES Elective 3 0 0 0
32 BAB-23-135 Vegetable BreedIng Elective 3 0 0 0
33 BAB-23-136 PRINCIPLES OF VEGETABLE BREEDING Elective 3 0 0 0
34 BAB-23-140 VEGETABLE SEED PRODUCTION Elective 3 0 0 0
35 BAB-23-141 ADVENCED TECHNIQUES IN THE CULTIVATION OF VEGETABLES Elective 3 0 0 0
36 BAB-23-149 PrencIpels of Seed Storage Elective 3 0 0 0
37 BAB-23-152 SCIENTIFIC PRINCIPLES OF SMALL FRUIT GROWING Elective 3 0 0 0
38 BAB-23-153 BREEDING OF BERRY FRUITS Elective 2 2 0 0
39 BKG-101 ALLELOPATİ Elective 3 0 0 0
40 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
41 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
42 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
43 BKG-111 HERBICIDES Elective 3 0 0 0
44 BKO-23-102 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
45 BSM-23-127 BİTKİ KORUMADA APLİKASYON TEKNİĞİ Elective 3 0 0 0
46 BSM-23-128 FUNDAMENTALS OF THE CONSTRUCTION OF AGRICULTURAL MACHINERY Elective 3 0 0 0
47 BSM-23-129 METHODS OF MANAGEMENT OFIRRIGATION NETWORKS Elective 3 0 0 0
48 BSM-23-130 PROBABILISTIC METHODS IN HYDROLOGY Elective 3 0 0 0
49 BSM-23-131 PLANT WATER RELATIONSHIPS IN IRRIGATION Elective 3 0 0 0
50 BSM-23-132 BSM DİNAMİK VE MEKANİZMA TEKNİĞİ Elective 3 0 0 0
51 BSM-23-133 BSM PNÖMATİK VE HİDROLİK Elective 3 0 0 0
52 BSM-23-134 BSM MALZEME BİLGİSİ Elective 3 0 0 0
53 BSM-23-135 BSM ALTERNATİF ENERJİ KAYNAKLARI Elective 3 0 0 0
54 BSM-23-136 TARIMSAL YAPILARDA BETON Elective 3 0 0 0
55 BSM-23-137 BİTKİSEL ÜRÜNLERİN DEPOLAMA YAPILARININ TASARIMI Elective 3 0 0 0
56 BSM-23-138 PlantIng MachInery and ApplIcatIon TecnIques Elective 3 0 0 0
57 BSM-23-139 FertIlIzer Spreaders and ApplIcatIon TecnIques Elective 3 0 0 0
58 BSM-235 SOWING TECHNIQUES Elective 3 0 0 0
59 EEM-23-103 ANALYSIS OF POLY PHASE NETWORKS BY THE METHOD OF Elective 3 0 0 0
60 EEM-23-108 APPLIED NUMERICAL METHODS IN ELECTRICAL ENGINEERING Elective 3 0 0 0
61 EEM-23-109 ANALYSIS OF ELECTRIC NETWORK LOSS Elective 3 0 0 0
62 EEM-23-111 INDUSTRIAL HIGH VOLTAGE TECHNIQUE Elective 3 0 0 0
63 EEM-23-115 ADVANCEDSEMICONDUCTOR DEVICES Elective 3 0 0 0
64 EEM-23-116 ADVANCED ELECTROMAGNETIC FIELD THEORY Elective 3 0 0 0
65 EEM-23-122 MICROWAVE TECHNIQUE Elective 3 0 0 0
66 EEM-23-134 ELECTRICAL ASPECTS OF WIND ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
67 EEM-23-136 RENEWABLE ENERGY SYSTEMS Elective 3 0 0 0
68 GIM-23-102 NUTRITION AND FOOD Elective 3 0 0 0
69 GIM-23-108 Meat FermentatIon Technology Elective 3 0 0 0
70 GIM-23-112 FUNCTIONAL FOOD ADDITIVES Elective 3 0 0 0
71 GIM-23-113 FOOD CHEMISTRY Elective 3 0 0 0
72 GIM-23-118 FOOD PRESERVATION METHODS Elective 3 0 0 0
73 GIM-23-125 THE ROLE OF CARBONHYDRATES IN FOODS Elective 3 0 0 0
74 GIM-23-128 CREAL CHEMISTRY AND TECHNOLOGY Elective 3 0 0 0
75 GIM-23-137 DISORDERS OF LIPID METABOLISM AND Elective 3 0 0 0
76 GIM-23-142 MODIFIED OILS AND PRODUCTION TECHNOLOGIES Elective 3 0 0 0
77 GIM-23-148 BIOCHEMISTRY OF PROTEINS Elective 3 0 0 0
78 GIM-23-155 ESSENTIAL OIL TECHNOLOGY Elective 3 0 0 0
79 GIM-23-160 HIGH PERFORMANCE LIPUID CHROMATOGRAPHY(HPLC) TO USE IN FOODS Elective 2 2 0 0
80 GIM-23-162 OLIVE OIL TECHNOLOGY Elective 3 0 0 0
81 GMG-115 Novel TechnologIes In Food EngIneerIng Elective 3 0 0 0
82 GMG-116 MIcrobIal GenetIc Elective 3 0 0 0
83 İNM-23-100 SEDIMENT TRASNPORT IN STREAMFLOWS Elective 3 0 0 0
84 İNM-23-120 ADVANCED FLUID MECHANICS Elective 3 0 0 0
85 İNM-23-122 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
86 İNM-23-134 COST MANAGEMENT Elective 3 0 0 0
87 İNM-23-137 PROJECT (TIME) MANAGEMEN Elective 3 0 0 0
88 İNM-23-140 WATER RESOURCES SYSTEMS Elective 3 0 0 0
89 İNM-23-144 ENGINEERING PROPERTIES OF SOILS Elective 3 0 0 0
90 İNM-23-147 HUMAN RELATIONS IN CONSTRUCTION MANAGEMENT Elective 3 0 0 0
91 İNM-23-153 SHALLOW FOUNDATIONS Elective 3 0 0 0
92 TAB-23-100 AB VE TÜRKİYE'DE TOHUMLUK TESCİL VE SERTİFİKASYON SİSTEMLERİ Elective 3 0 0 0
93 TAB-23-102 Plants That Hyperaccumulate Heavy Metals Elective 3 0 0 0
94 TAB-23-103 Allelopathy Elective 3 0 0 0
95 TAB-23-104 ALTERNATIVE FORAGE CROPS Elective 2 2 0 0
96 TAB-23-105 LEGUME SPECIES USING LANDSCAPE AREAS Elective 3 0 0 0
97 TAB-23-109 PLANT TISSUE CULTURE AND APPLICATIONS Elective 2 2 0 0
98 TAB-23-114 Threatened (IUCN) and HabItat Codes In Plant Taxonomy Elective 3 0 0 0
99 TAB-23-117 PLANT WATER WORKS Elective 2 2 0 0
100 TAB-23-118 STRESS FACTORS IN PLANT PRODUCTION Elective 3 0 0 0
101 TAB-23-122 NUTRITIONAL ELEMENT CYCLIGN IN GRASSLAND Elective 3 2 0 0
102 TAB-23-124 MEADOW AND PASTURE ECOLOGY Elective 3 0 0 0
103 TAB-23-129 METHODS OF GRASS PLANT Elective 3 0 0 0
104 TAB-23-130 PERENNIAL FORAGE CROPS Elective 2 2 0 0
105 TAB-23-131 DOĞAL GEN KAYNAKLARI VE YÖNETİMİ Elective 2 2 0 0
106 TAB-23-133 SEED PRODUCTION TECHNIQUES OF INDUSTRIAL CROPS Elective 2 2 0 0
107 TAB-23-134 STUDY METHODS OF ETHNOBOTANY Elective 3 0 0 0
108 TAB-23-135 FORAGE FROM DIFFERENT FAMILIES Elective 3 0 0 0
109 TAB-23-138 HERBAL DRUGS AND CULTIVATING TECHNIQUES Elective 2 2 0 0
110 TAB-23-139 ADVANCED PLANT PHYSIOLOGY Elective 3 0 0 0
111 TAB-23-141 TERRESTRIAL PLANT ECOLOGY Elective 2 2 0 0
112 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 0
113 TAB-23-146 HYBRIDIZATION TECHNICS I Elective 3 0 0 0
114 TAB-23-150 Grassland EstablIshIng and Management TechnIgues Elective 3 0 0 0
115 TAB-23-151 MERA TESİSİ VE YÖNETİMİ Elective 2 2 0 0
116 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 0
117 TAB-23-159 TAB - BAKLAGİL VE BUĞDAYGİL YEM BİTKİLERİ ISLAHI Elective 3 2 0 0
118 TAB-23-161 BIOCHEMISTRY OF FIELD CROPS Elective 3 0 0 0
119 TAB-23-167 ARRANGEMENT AND EVALUATION OF FIELD EXPERIMENT Elective 3 0 0 0
120 TAB-23-168 EFFECTIVE SUBSTANCES AND EVALUATION FIELDS OF MEDICINAL PLANTS Elective 2 2 0 0
121 TAB-23-170 EssentIal OIls: ScIence, Technology and ApplIcatIons Elective 3 0 0 0
122 TAB-23-171 UZAKTAN ALGILAMA VE ÇAYIR VE MERALARDA KULLANIMI Elective 2 2 0 0
123 TAB-23-173 OIL PLANTS SPECIFICCULTIVATION Elective 3 0 0 0
124 TAB-23-174 OIL PLANTS AND SCIENCE AND TECHNOLOGY OF VEGETABLE OIL Elective 2 2 0 0
125 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 0
126 TAE-23-102 AgrIcultural cooperatIves In the Europen UnIon and Turkey Elective 3 0 0 0
127 TAE-23-103 BIOTECHNOLOGICAL PRODUCTS AND MARKETING Elective 3 0 0 0
128 TAE-23-106 BenefIt Cost AnalysIs Elective 3 0 0 6
129 TAE-23-107 TIme serIes analysIs Elective 3 0 0 0
130 TAE-23-108 BenefIt-cost AnalysIs Elective 3 0 0 6
131 TAE-23-110 FOOD PROUSTION MARKETING Elective 3 0 0 6
132 TAE-23-111 GİRİŞİMCİLİK Elective 3 0 0 0
133 TAE-23-112 LIVESTOCK ECONOMICS Elective 3 0 0 6
134 TAE-23-114 Rural Development Models Elective 3 0 0 6
135 TAE-23-116 Rural SocIology Research Methods Elective 3 0 0 6
136 TAE-23-120 METHODS OF SAMPLING AND DATA GATHERING Elective 3 0 0 6
137 TAE-23-121 SPECIAL SUBJECTS ON AGRICULTURAL COOPERATIVES Elective 3 0 0 6
138 TAE-23-122 Welfare EconomIcs and PolIcy AnalysIs Elective 3 0 0 6
139 TAE-23-125 RESOURCE USE AND PRODUCTIVITY IN AGRICULTURAL ENTERPRISES Elective 0 0 0 6
140 TAE-23-130 Cost AnalysIs In AgrIcultural Products Elective 3 0 0 6
141 TAE-23-133 TARIMDA RİSK YÖNETİMİ VE SİGORTA Elective 3 0 0 0
142 TAE-23-136 AGRICULTURAL ENTREPRENEURSHIP Elective 3 0 0 6
143 TAE-23-142 AgrIcultural ExtensIon Systems Elective 3 0 0 6
144 TAE-23-143 TÜKETİCİ DAVRANIŞLARI ANALİZİ Elective 3 0 0 6
145 TAE-23-144 THE ANALYSIS OF TURKEY- EU RELATIONS Elective 3 0 0 6
146 TAE-23-146 ÜRETİM VE TÜKETİM EKONOMİSİ Elective 3 0 0 0
147 TAE-23-148 YÖNETİM VE ORGANİZASYON Elective 3 0 0 0
148 TBB-23-112 AdsorptIon Elective 3 0 0 0
149 TBB-23-114 Fundementals of Plant NutrIon Elective 3 0 0 0
150 TBB-23-121 ADVANCED SOIL PHYSIC Elective 2 2 0 0
151 TBB-23-125 Chromatography Elective 3 0 0 0
152 TBB-23-127 SUSTAINABLE SOIL QUALITY Elective 2 2 0 0
153 TBB-23-128 SustaInable SoIl Management Elective 3 0 0 0
154 TBB-23-133 SoIl-plant AnalaysIs Elective 3 0 0 0
155 TBB-23-136 THE ELEMENT ANALYSIS ON SOIL Elective 2 2 0 0
156 TBB-23-143 SOIL ORGANIC MATTER Elective 2 2 0 0
157 TBB-23-144 SoIl Water RelatIonshIp Elective 3 0 0 0
158 TBBG-103 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
159 TBBG-107 ConvectIve Heat Transport In SoIl Elective 3 0 0 0
160 TBBG-108 KInetIcs and ThermodynamIcs of BIochemIcal Processes of SoIl Elective 3 0 0 0
161 TBBG-109 MathematIcal ModelIng of AgrIcultural Systems Elective 3 0 0 0
162 TBG-101 ScIence educatIon ethIcs Elective 3 0 0 0
163 TBG-122 FIELD AGRICULTURE Elective 3 0 0 0
164 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
165 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
166 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
167 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
168 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
169 TBİ-22-108 WEED CONTROL IN FIELD CROPS Elective 0 0 0 0
170 ZOO-23-127 BasIc StatIstIcs wIth Computer ApplIcatIon Elective 3 0 0 0
171 ZOO-23-135 PhenotypIc EvaluatIon Methods for Improvement of LIvestock Elective 3 0 0 0
172 ZOO-23-136 SOURCES OF VARIATION IN FARM ANIMALS Elective 3 0 0 0
173 ZOO-23-138 EXPERIMENTAL DESIGNS AND DAFA ANALYSIS MATHODS Elective 3 0 0 0
174 ZOO-23-141 Food and Feed Safety Elective 3 0 0 0
175 ZOO-23-142 MetabolIc DIsorder Related To NutrItIon Elective 3 0 0 0
176 ZOO-23-144 AnImal BIotechnology Elective 3 0 0 0
177 ZOO-23-146 APPLIED STATISTICS FOR ANIMAL SCIENCE Elective 3 0 0 0
178 ZOO-23-147 PrIncIples of Advanced DaIry Cattle ScIence Elective 3 0 0 0
179 ZOO-23-150 Poultry NutrItIon Elective 3 0 0 0
180 ZOO-23-152 ControllIng ReproductIon of Small RumInants Elective 3 0 0 0
181 ZOO-23-154 BehavIor of Small RumInants.docx Elective 3 0 0 0
182 ZOO-23-155 Buffalo Husbandary and BreedIng Elective 3 0 0 0
183 ZOO-23-158 POPULATION GENETICS Elective 3 0 0 0
184 ZOO-23-161 AlternatIve Feedstuffs For RumInants Elective 3 0 0 0
185 ZOO-23-171 SPSS UsIng and StatIcs Elective 3 0 0 0
186 ZOO-23-175 EXPERIMENTAL DESIGNS WITH REPEATED MEASUREMENT Elective 3 0 0 0
187 ZOO-23-178 Feed AddItIves Elective 3 0 0 0
188 ZOO-23-179 BeekeepIng MIgratIon and FIeld ApplIcatIons In Turkey Elective 3 0 0 0
189 ZOO-23-182 ADVANCED MATING SYSTEMS IN ANIMAL BREEDING Elective 3 0 0 0
190 ZTG-107 MethodologIes of scIentIfIc Research Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBB-100 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
2 AÜBKB-100 MİKROBİAL ÜRETİM TEKNİKLERİ Elective 3 0 0 0
3 AÜBKB-101 Mycology Laboratory Methods Elective 3 0 0 0
4 AÜBKB-102 Plant In Water and Control Elective 3 0 0 0
5 AÜBKB-103 Research Methods of Weeds Elective 3 0 0 0
6 AÜBKB-104 Pests of Ornamental Plants Elective 3 0 0 0
7 AÜBKB-105 BIologIcal Control of Weeds Elective 3 0 0 0
8 AÜBKB-106 Entomology Laboratory Methods Elective 3 0 0 0
9 AÜBKB-107 EconomIc Entomology Elective 3 0 0 0
10 AÜBKB-108 Integrated Pest Management Elective 3 0 0 0
11 AÜBKB-109 BİTKİ HORMONLARI VE UYGULAMALARI Elective 3 0 0 0
12 AÜBKB-110 FUNGUSLARLA BİYOTEKNOLOJİK UYGULAMALAR Elective 3 0 0 0
13 AÜBKB-111 MİKOLOJİ Elective 3 0 0 0
14 AÜBKB-112 Insect ToxIcology and InsectIcIdes Elective 3 0 0 0
15 AÜBKB-113 Use of EssentIal OIls and Extracts Elective 3 0 0 0
16 AÜBKB-114 PhysIology of Plant DIseases Elective 3 0 0 0
17 AÜTBBB-103 SoIl Water RelatIonshIp Elective 3 0 0 0
18 AÜTBBB-104 Fundementals of Plant NutrIon Elective 3 0 0 0
19 AÜTBBB-106 SoIl-plant AnalaysIs Elective 3 0 0 0
20 AÜTEB-102 Research Methods In EconomIcs Elective 3 0 0 6
21 AÜTEB-105 EconomIcs of ProductIon and ConsumptIon Elective 3 0 0 6
22 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 6
23 AÜZTB-103 ExperImental DesIgns and Data AnalysIs Methods Elective 3 0 0 0
24 BAB-23-100 ASMA FİZYOLOJİSİ Elective 2 2 0 6
25 BAB-23-102 BASIC PRINCIPLES OF HORTICULTURE RESEARCH PROJECTS Elective 3 0 0 0
26 BAB-23-104 ECOLOGICAL BASIS OF HORTICULTURE Elective 3 0 0 0
27 BAB-23-106 BAHÇE BİTKİLERİNDE STRES Elective 2 2 0 6
28 BAB-23-107 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
29 BAB-23-111 BIodIversIty and Vegetable Gene Sources Elective 3 0 0 0
30 BAB-23-113 SPECIES OF EXOTIC FRUITS Elective 3 0 0 6
31 BAB-23-114 ExotIc Vegetable Elective 3 0 0 0
32 BAB-23-117 KÜLTÜRÜ YAPILAN YENİLEBİLİR MANTAR TÜRLERİ VE YETİŞTİRME TEKNİKLERİ Elective 3 0 0 6
33 BAB-23-118 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
34 BAB-23-119 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
35 BAB-23-122 MEYVE GENETİK KAYNAKLARI Elective 3 0 0 6
36 BAB-23-126 Rootstock Use In FruIt Culture Elective 3 0 0 0
37 BAB-23-131 ORGANİK SEBZE YETİŞTİRİCİLİĞİ Elective 3 0 0 6
38 BAB-23-132 YUMUŞAK ÇEKİRDEKLİ MEYVE TÜRLERİ ISLAHI Elective 3 0 0 6
39 BAB-23-137 PrencIpels of Seed Storage Elective 3 0 0 0
40 BAB-23-142 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
41 BAB-23-144 PhysIologIcal DIsorders In Vegetables Elective 3 0 0 0
42 BAB-23-145 HARD SHELLED FRUIT SPECIES BREEDING Elective 3 0 0 0
43 BAB-23-146 ROOTSTOCKS USED HARD-SHELLED FRUIT SPECIES AND PRODUCTION Elective 3 0 0 0
44 BAB-23-147 BREEDINS OF WARM SEASON VEGETABLES Elective 3 0 0 0
45 BAB-23-151 GOOD AGRICULTURAL PRACTICES IN SMALL FRUIT GROWING Elective 3 0 0 6
46 BB-199 ADVENCED GREENHOUSE PRODUCTION Elective 3 0 0 0
47 BKB-101 WEEDS AND WEED MANAGEMENT UNDER CLIMATE CHANGE Elective 3 0 0 0
48 BKB-102 INVASIVE ALIEN SPECIES IN FOREST AND PASTURES Elective 2 2 0 0
49 BKB-103 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
50 BKB-104 ENTOMOLOJİDE DENEME TEKNİĞİ Elective 3 0 0 0
51 BKB-109 WEED CONTROL IN FIELD CROPS Elective 3 0 0 0
52 BKB-112 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
53 BKG-100 SÜRDÜRÜLEBİLİR KALKINMA VE TARIM Elective 2 2 0 0
54 BKG-101 ALLELOPATİ Elective 3 0 0 0
55 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
56 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
57 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
58 BKO-23-100 LABORATORY METHODS IN PHYTOBACTERIOLOGY Elective 3 0 0 0
59 BKO-23-101 POISONOUS WEEDS Elective 3 0 0 0
60 BKO-23-103 PhysIology of plant dIseases Elective 3 0 0 0
61 BKO-23-104 RESISTANCE TO PLANT PESTS Elective 3 0 0 0
62 BKO-23-105 ENTOMOLOJİDE ÖRNEKLEME YÖNTEMLERİ Elective 3 0 0 0
63 BSM-23-100 SOWING TECHNIQUES Elective 3 0 0 0
64 BSM-23-101 TILLAGE TOOLS AND MACHINERY Elective 3 0 0 0
65 BSM-23-102 DRAINAGE ENGINEERING Elective 3 0 0 0
66 BSM-23-103 IRRIGATION OF FIELD CROPS Elective 3 0 0 0
67 BSM-23-104 IRRIGATION OF HORTICULTURAL CROPS Elective 3 0 0 0
68 BSM-23-105 STEEL SILOS Elective 3 0 0 0
69 BSM-23-106 ENVIRONMENTAL AUDITING IN ANIMAL PRODUCTION STRUCTURES Elective 3 0 0 0
70 BSM-23-107 TIME STUDY IN AGRICULTURAL MECHANIZATION Elective 3 0 0 0
71 BSM-23-108 TESTING PRINCIPLES OF AGRICULTURAL MACHINERY Elective 3 0 0 0
72 BSM-23-109 PHYSICAL PROPERTIES OF AGRICULTURAL FOOD Elective 3 0 0 0
73 BSM-23-110 DAIRY MILKING MECHANIZATION AND MILK PROCESSING TECHNIQUES Elective 3 0 0 0
74 BSMB-100 TARIMSAL ÜRÜNLERİN FİZİKO MEKANİK ÖZELLİKLERİ Elective 3 0 0 0
75 BSMB-102 KARMA YEM ÜRETİM MEKANİZASYONU Elective 3 0 0 0
76 EEM-23-104 ANALYSIS OF ELECTRICAL ENERGY SYSTEMS Elective 3 0 0 0
77 EEM-23-106 OVERVOLTAGES AND PROTECTION IN ELECTIRICAL POWER SYSTEMS Elective 3 0 0 0
78 EEM-23-114 ELECTRICAL ASPECTS OF SOLAR ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
79 EEM-23-119 THIN FILM GROWTH TECHNIQUES Elective 3 0 0 0
80 EEM-23-128 OPTOELECTRONIC Elective 3 0 0 0
81 GIM-23-101 NUTRITIONAL BIOCHEMISTRY Elective 3 0 0 0
82 GIM-23-107 ENZYME TECHNOLOGY Elective 3 0 0 0
83 GIM-23-109 ET MİKROBİYOLOJİSİ Elective 3 0 0 0
84 GIM-23-110 ET VE ET ÜRÜNLERİ ANALİZİ Elective 3 0 0 0
85 GIM-23-111 FERMENTED MILK PRODUCTS TECHNOLOGY Elective 2 2 0 0
86 GIM-23-114 FOOD CONTAMINANTS AND TOXICOLOGY Elective 3 0 0 0
87 GIM-23-116 FOOD SAFETY AND QUALITY MANAGEMENT SYSTEMS Elective 3 0 0 0
88 GIM-23-119 NOVEL TECHNOLOGIES IN FOOD ENGINEERING Elective 3 0 0 0
89 GIM-23-122 MICROBIOLOGY AND APPLICATION IN FOOD INDUSTRY Elective 3 0 0 0
90 GIM-23-130 ADVANCED FOOD ANALYSIS Elective 2 2 0 0
91 GIM-23-131 ADVANCED FOOD CHEMISTRY Elective 3 0 0 0
92 GIM-23-133 : BIOCHEMISTRY OFCARBOHYDRATES Elective 3 0 0 0
93 GIM-23-136 LACTIC ACID FERMENTATION Elective 3 0 0 0
94 GIM-23-139 MICROBIAL GENETIC Elective 3 0 0 0
95 GIM-23-147 PURIFICATION METHODS OF PROTEINS Elective 3 0 0 0
96 GIM-23-152 PHYSICS AND CHEMISTRY OF MILK AND DAIRY PRODUCTS Elective 2 2 0 0
97 GIM-23-153 PRINCIPLES OF CEREAL STORAGE Elective 3 0 0 0
98 GIM-23-154 BASIC PRINCIPLES OF CEREALS FOOD PROCESSING Elective 3 0 0 0
99 GIM-23-156 BAKERY PRODUCTS MANUFACTURING PROBLEMS AND SOLUTIONS Elective 3 0 0 0
100 GIM-23-157 CHEMISTRY OF FATS AND OILS Elective 3 0 0 0
101 GIM-23-213 FOOD BIOCHEMISTRY II Elective 3 0 0 0
102 İMG-107 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
103 İNM-23-102 DESIGN OF TREATMENT PLANTS Elective 3 0 0 0
104 İNM-23-113 DEEP FOUNDATIONS Elective 3 0 0 0
105 İNM-23-116 IN-SITU TESTS IN GEOTECHNICAL ENGINEERING Elective 3 0 0 0
106 İNM-23-119 HYDROCLIMATOLOGY Elective 3 0 0 0
107 İNM-23-130 PUBLIC INFRASTRUCTURE MANAGEMENT Elective 3 0 0 0
108 İNM-23-142 HYDRO-ENERGY PRODUCTION SYSTEMS Elective 3 0 0 0
109 İNM-23-152 GROUNDWATER HYDRAULICS Elective 3 0 0 0
110 İNM-23-154 MANAGEMENT MATHEMATICS Elective 3 0 0 0
111 TAB-23-107 PLANT BIOTECHNOLOGY AND GENETIC ENGINEERING APPLICATIONS Elective 2 2 0 0
112 TAB-23-112 INSTRUMENTAL ANALYSIS TECHNIQUES USED FOR DETERMINATION OF PLANT COMPONENTS Elective 2 2 0 0
113 TAB-23-113 BİTKİ SİSTEMATİĞİ TERMİNOLOJİSİ Elective 3 0 0 0
114 TAB-23-115 BİTKİLERDE STRES EKOLOJİSİ VE STRATEJİLERİ Elective 3 0 0 0
115 TAB-23-120 SHRUB VEGETATION Elective 2 2 0 6
116 TAB-23-123 MEASUREMENT METHODS AND CHARACTERISTICS OF MEADOW AND RANGE VEGETATIONS Elective 2 2 0 0
117 TAB-23-125 ESTABLISHING PASTURELAND AND RANGELAND Elective 2 2 0 0
118 TAB-23-126 WEED PROBLEMS IN RANGELAND Elective 2 2 0 6
119 TAB-23-127 INCREASING THE PRODUCTIVITY IN GRASSLAND WITH NATURAL METHODS Elective 3 0 0 0
120 TAB-23-136 GENERAL PRODUCT PHYSIOLOGY Elective 3 0 0 6
121 TAB-23-137 HerbarIum TechnIques Elective 3 0 0 0
122 TAB-23-142 SPECIAL PRODUCTION TECHNIQUES OF MERRIMENT CROPS Elective 2 2 0 0
123 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 6
124 TAB-23-147 BASIS OF RANGE PLANT PHYSIOLOGY Elective 2 2 0 6
125 TAB-23-148 GRASSLAND-ANIMAL RELATIONSHIP Elective 3 0 0 0
126 TAB-23-149 PASTURE IMPROVEMENT TECHNICAL BASIS Elective 2 2 0 6
127 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 6
128 TAB-23-155 SPECIAL IMPROVEMENT OF FORAGE CROPS Elective 2 2 0 0
129 TAB-23-158 SILAGE CROPS Elective 2 2 0 6
130 TAB-23-160 SEED TECHNOLOGY OF PULSES AND CEREALS Elective 3 0 0 0
131 TAB-23-166 FIELD AGRICULTURE Elective 2 2 0 0
132 TAB-23-172 VEGETATION ASSESSMENT AND EVALUATION TECHNIQUES Elective 2 2 0 6
133 TAB-23-176 EVOLUATIONS TECHNIQUES IN FORAGE CROPS Elective 2 2 0 6
134 TAB-23-178 YEM BİTKİLERİ ÖZEL YETİŞTİRME TEKNİKLERİ Elective 2 2 0 0
135 TAB-23-179 QUALITY FORAGE PLANTS Elective 2 2 0 0
136 TAB-23-181 YEM BİTKİLERİNDE TOHUMLUK ÜRETİMİ Elective 2 2 0 0
137 TAB-23-182 YEMEKLİK TANE BAKLAGİLLER ÖZEL YETİŞTİRİCİLİĞİ VE ISLAHI Elective 3 0 0 0
138 TAB-23-183 GRASSLAND STUDY TECHNIQUES Elective 2 2 0 0
139 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 6
140 TAE-23-100 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
141 TAE-23-101 AVRUPA BİRLİĞİ ORTAK TARIM POLİTİKASI Elective 3 0 0 6
142 TAE-23-104 ÇİFTLİK YÖNETİMİ VE PLANLAMASI Elective 3 0 0 6
143 TAE-23-105 IntroductIon to EconometrIcs AnalysIs Elective 3 0 0 6
144 TAE-23-109 THE ANALYSIS OF FOOD INDUSTRY ENTERPRISES Elective 3 0 0 6
145 TAE-23-115 KIRSAL KALKINMA POLİTİKALARI Elective 3 0 0 6
146 TAE-23-118 ECONOMICS AND MARKETING OF ORGANIC AGRICULTURAL PRODUCTS Elective 3 0 0 6
147 TAE-23-123 AgrIcultural EconomIcs Research and SamplIng Methods Elective 2 2 0 6
148 TAE-23-124 TARIM EKONOMİSİNDE ARAŞTIRMA Elective 3 0 0 6
149 TAE-23-126 TARIM İŞLETMELERİNİN ANALİZİ Elective 3 0 0 6
150 TAE-23-127 ECONOMIC ANALYSIS OF AGRICULTURAL ENTERPRISES Elective 3 0 0 6
151 TAE-23-128 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
152 TAE-23-129 COST ANALYSIS IN AGRICULTURAL PRODUCTS Elective 3 0 0 0
153 TAE-23-131 FOREING TRADE POLICIES OF AGRICULTURAL PROTUCTS Elective 3 0 0 6
154 TAE-23-132 AGRICULTURAL COMMUNICATION AND JOURNALISM Elective 2 2 0 6
155 TAE-23-134 AgrIcultural AppraIsal Methods Elective 3 0 0 6
156 TAE-23-135 FInance and RIsk Management Elective 3 0 0 6
157 TAE-23-137 TARIMSAL İŞLETMELERİN EKONOMİK ANALİZİ Elective 3 0 0 6
158 TAE-23-138 AgrIcultural OrganIzatIon and CooperatIve Elective 3 0 0 6
159 TAE-23-139 PRACTISES AND METHODS FOR DETERMINING THE VALUE OF AGRICULTURAL REAL ESTATES Elective 3 0 0 6
160 TAE-23-140 AgrIcultural Trade PolIcy AnalysIs Elective 3 0 0 6
161 TAE-23-141 MarketIng of AgrIcultural Products Elective 3 0 0 6
162 TAE-23-145 ApplIed AgrIcultural MarketIng TechnIcs Elective 3 0 0 6
163 TAE-23-147 Data CollectIon and EvaluatIon TechnIques Elective 2 2 0 6
164 TBB-102 ScIence educatIon ethIcs Elective 3 0 0 6
165 TBB-142 ÇAYIR MERA EKOLOJİSİ Elective 2 2 0 0
166 TBB-23-113 BAĞLAYICILAR VE HİDRASYON ÖZELLİKLERİ Elective 3 0 0 0
167 TBB-23-116 EKOLOJİK PROSESLERİNİN MODELLENMESİNDE İLERİ KONULAR Elective 3 0 0 0
168 TBB-23-117 ErosIon PredIctIon TechnIques Elective 3 0 0 0
169 TBB-23-119 Survey Staff MappIng and Land Management Elective 3 0 0 0
170 TBB-23-120 FertIlIzer AnalaysIs Elective 3 0 0 0
171 TBB-23-124 ADVANCED AGRICULTURAL METEOROLOGY Elective 2 2 0 0
172 TBB-23-126 MANAGEMENT OF PROBLEM SOILS Elective 3 0 0 6
173 TBB-23-130 MATHEMATICAL MODELING OF AGRICULTURAL SYSTEMS Elective 3 0 0 0
174 TBB-23-134 RELATIONSHIP OF SOIL AND PLANT Elective 3 0 0 6
175 TBB-23-135 KINETICS AND THERMODYNAMICS OF BIOCHEMICAL PROCESSES OF SOIL Elective 3 0 0 0
176 TBB-23-137 TOPRAK ENZİMLERİ Elective 3 0 0 0
177 TBB-23-140 SoIl MIcrobIology Elective 3 0 0 0
178 TBB-23-145 Fundamental of SoIl BehavIour: SoIl TIllage Elective 3 0 0 0
179 TBB-23-146 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
180 TBB-23-148 CONVECTIVE HEAT TRANSPORT IN SOIL Elective 3 0 0 0
181 TBB-23-149 TOPRAKTA KÜTLE TAŞINMASININ MODELLENMESİ Elective 3 0 0 0
182 TBB-23-150 PRACTICAL ADVANCED SOIL PHYSICS Elective 2 2 0 0
183 TBB-23-151 AGRICULTURAL APPLICATIONS OF REMOTE SENSING Elective 2 2 0 6
184 TBB-23-246 SOIL AND WATER CONSERVATION ENGINEERING Elective 2 2 0 0
185 TBB-801 UZMANLIK ALAN DERSİ Elective 8 0 0 0
186 TBB-802 UZMANLIK ALAN DERSİ Elective 8 0 0 0
187 TBB-803 UZMANLIK ALAN DERSİ Elective 8 0 0 0
188 TBB-804 UZMANLIK ALAN DERSİ Elective 8 0 0 0
189 TBBB-104 İLERİ TOPRAK KİMYASI Elective 2 2 0 6
190 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
191 TBİ-22-103 HERBICIDES Elective 3 0 0 0
192 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
193 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
194 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
195 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
196 TBİ-24-100 BÖCEKLERDE PREPARAT YAPMA TEKNİKLERİ Elective 3 0 0 0
197 TEB-108 RURAL DEVELOPMENT MODELS Elective 3 0 0 6
198 TEB-109 ECONOMICS OF PRODUCTION AND CONSUMPTION Elective 3 0 0 6
199 ZOO-23-129 Calf RearIng TechnIques Elective 3 0 0 0
200 ZOO-23-130 LIVESTOCK ECOLOGY Elective 3 0 0 6
201 ZOO-23-131 ÇİFTLİK HAYVANLARINDA BESLENMEYE BAĞLI METABOLİK BOZUKLUKLAR Elective 3 0 0 0
202 ZOO-23-132 Carcass EvaluatIon Methods In LIvestocks Elective 3 0 0 0
203 ZOO-23-134 REPRODUCTIVE TECHNOLOGIES IN FARM ANIMALS Elective 2 2 0 6
204 ZOO-23-137 EXPERIMENTAL DESIGN AND APPLICATIONS OF STATISTICAL PACKAGE PROGRAM Elective 2 2 0 6
205 ZOO-23-139 DENEY TASARIMI Elective 3 0 0 0
206 ZOO-23-140 Advanced TechnIques In Beef Cattle RearIng Elective 3 0 0 0
207 ZOO-23-145 StatIctIcs Methods for LIvestock Improvement Elective 3 0 0 0
208 ZOO-23-148 IN VIVO AND IN VITRO DIGESTIBILIY TECHNIQUES AND METHODS Elective 3 0 0 0
209 ZOO-23-153 KRİMİNALİSTİK İSTATİSTİK Elective 3 0 0 0
210 ZOO-23-157 Methods and PrIncIples of OrganIc RasIng Elective 3 0 0 0
211 ZOO-23-163 VITAMIN AND MINERAL METABOLISM IN RUMINANTS Elective 3 0 0 0
212 ZOO-23-164 STATISTICS WITH SAS Elective 2 2 0 6
213 ZOO-23-165 BASIC STATISTICS USING SAS AND SPSS PROGRAMS Elective 2 2 0 6
214 ZOO-23-166 Cattle FattenIng PrIncIples Elective 3 0 0 0
215 ZOO-23-170 STATISTICS WITH SPSS Elective 2 2 0 6
216 ZOO-23-172 SPSS-II Elective 3 0 0 0
217 ZOO-23-173 TECHNIQUES OF RATION PREPARATION IN DAIRY COWS Elective 3 0 0 0
218 ZOO-23-177 ÜREME ENDOKRİNOLOJİSİ Elective 3 0 0 0
219 ZTB-109 ORGANİK SIĞIRCILIK ÜRETİM İLKE VE YÖNTEMLERİ Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBB-100 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
2 AÜBKB-100 MİKROBİAL ÜRETİM TEKNİKLERİ Elective 3 0 0 0
3 AÜBKB-101 Mycology Laboratory Methods Elective 3 0 0 0
4 AÜBKB-102 Plant In Water and Control Elective 3 0 0 0
5 AÜBKB-103 Research Methods of Weeds Elective 3 0 0 0
6 AÜBKB-104 Pests of Ornamental Plants Elective 3 0 0 0
7 AÜBKB-105 BIologIcal Control of Weeds Elective 3 0 0 0
8 AÜBKB-106 Entomology Laboratory Methods Elective 3 0 0 0
9 AÜBKB-107 EconomIc Entomology Elective 3 0 0 0
10 AÜBKB-108 Integrated Pest Management Elective 3 0 0 0
11 AÜBKB-109 BİTKİ HORMONLARI VE UYGULAMALARI Elective 3 0 0 0
12 AÜBKB-110 FUNGUSLARLA BİYOTEKNOLOJİK UYGULAMALAR Elective 3 0 0 0
13 AÜBKB-111 MİKOLOJİ Elective 3 0 0 0
14 AÜBKB-112 Insect ToxIcology and InsectIcIdes Elective 3 0 0 0
15 AÜBKB-113 Use of EssentIal OIls and Extracts Elective 3 0 0 0
16 AÜBKB-114 PhysIology of Plant DIseases Elective 3 0 0 0
17 AÜTBBB-103 SoIl Water RelatIonshIp Elective 3 0 0 0
18 AÜTBBB-104 Fundementals of Plant NutrIon Elective 3 0 0 0
19 AÜTBBB-106 SoIl-plant AnalaysIs Elective 3 0 0 0
20 AÜTEB-102 Research Methods In EconomIcs Elective 3 0 0 6
21 AÜTEB-105 EconomIcs of ProductIon and ConsumptIon Elective 3 0 0 6
22 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 6
23 AÜZTB-103 ExperImental DesIgns and Data AnalysIs Methods Elective 3 0 0 0
24 BAB-23-100 ASMA FİZYOLOJİSİ Elective 2 2 0 6
25 BAB-23-102 BASIC PRINCIPLES OF HORTICULTURE RESEARCH PROJECTS Elective 3 0 0 0
26 BAB-23-104 ECOLOGICAL BASIS OF HORTICULTURE Elective 3 0 0 0
27 BAB-23-106 BAHÇE BİTKİLERİNDE STRES Elective 2 2 0 6
28 BAB-23-107 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
29 BAB-23-111 BIodIversIty and Vegetable Gene Sources Elective 3 0 0 0
30 BAB-23-113 SPECIES OF EXOTIC FRUITS Elective 3 0 0 6
31 BAB-23-114 ExotIc Vegetable Elective 3 0 0 0
32 BAB-23-117 KÜLTÜRÜ YAPILAN YENİLEBİLİR MANTAR TÜRLERİ VE YETİŞTİRME TEKNİKLERİ Elective 3 0 0 6
33 BAB-23-118 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
34 BAB-23-119 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
35 BAB-23-122 MEYVE GENETİK KAYNAKLARI Elective 3 0 0 6
36 BAB-23-126 Rootstock Use In FruIt Culture Elective 3 0 0 0
37 BAB-23-131 ORGANİK SEBZE YETİŞTİRİCİLİĞİ Elective 3 0 0 6
38 BAB-23-132 YUMUŞAK ÇEKİRDEKLİ MEYVE TÜRLERİ ISLAHI Elective 3 0 0 6
39 BAB-23-137 PrencIpels of Seed Storage Elective 3 0 0 0
40 BAB-23-142 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
41 BAB-23-144 PhysIologIcal DIsorders In Vegetables Elective 3 0 0 0
42 BAB-23-145 HARD SHELLED FRUIT SPECIES BREEDING Elective 3 0 0 0
43 BAB-23-146 ROOTSTOCKS USED HARD-SHELLED FRUIT SPECIES AND PRODUCTION Elective 3 0 0 0
44 BAB-23-147 BREEDINS OF WARM SEASON VEGETABLES Elective 3 0 0 0
45 BAB-23-151 GOOD AGRICULTURAL PRACTICES IN SMALL FRUIT GROWING Elective 3 0 0 6
46 BB-199 ADVENCED GREENHOUSE PRODUCTION Elective 3 0 0 0
47 BKB-101 WEEDS AND WEED MANAGEMENT UNDER CLIMATE CHANGE Elective 3 0 0 0
48 BKB-102 INVASIVE ALIEN SPECIES IN FOREST AND PASTURES Elective 2 2 0 0
49 BKB-103 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
50 BKB-104 ENTOMOLOJİDE DENEME TEKNİĞİ Elective 3 0 0 0
51 BKB-109 WEED CONTROL IN FIELD CROPS Elective 3 0 0 0
52 BKB-112 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
53 BKG-101 ALLELOPATİ Elective 3 0 0 0
54 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
55 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
56 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
57 BKO-23-100 LABORATORY METHODS IN PHYTOBACTERIOLOGY Elective 3 0 0 0
58 BKO-23-101 POISONOUS WEEDS Elective 3 0 0 0
59 BKO-23-103 PhysIology of plant dIseases Elective 3 0 0 0
60 BKO-23-104 RESISTANCE TO PLANT PESTS Elective 3 0 0 0
61 BKO-23-105 ENTOMOLOJİDE ÖRNEKLEME YÖNTEMLERİ Elective 3 0 0 0
62 BSM-23-100 SOWING TECHNIQUES Elective 3 0 0 0
63 BSM-23-101 TILLAGE TOOLS AND MACHINERY Elective 3 0 0 0
64 BSM-23-102 DRAINAGE ENGINEERING Elective 3 0 0 0
65 BSM-23-103 IRRIGATION OF FIELD CROPS Elective 3 0 0 0
66 BSM-23-104 IRRIGATION OF HORTICULTURAL CROPS Elective 3 0 0 0
67 BSM-23-105 STEEL SILOS Elective 3 0 0 0
68 BSM-23-106 ENVIRONMENTAL AUDITING IN ANIMAL PRODUCTION STRUCTURES Elective 3 0 0 0
69 BSM-23-107 TIME STUDY IN AGRICULTURAL MECHANIZATION Elective 3 0 0 0
70 BSM-23-108 TESTING PRINCIPLES OF AGRICULTURAL MACHINERY Elective 3 0 0 0
71 BSM-23-109 PHYSICAL PROPERTIES OF AGRICULTURAL FOOD Elective 3 0 0 0
72 BSM-23-110 DAIRY MILKING MECHANIZATION AND MILK PROCESSING TECHNIQUES Elective 3 0 0 0
73 BSMB-100 TARIMSAL ÜRÜNLERİN FİZİKO MEKANİK ÖZELLİKLERİ Elective 3 0 0 0
74 BSMB-102 KARMA YEM ÜRETİM MEKANİZASYONU Elective 3 0 0 0
75 EEM-23-104 ANALYSIS OF ELECTRICAL ENERGY SYSTEMS Elective 3 0 0 0
76 EEM-23-106 OVERVOLTAGES AND PROTECTION IN ELECTIRICAL POWER SYSTEMS Elective 3 0 0 0
77 EEM-23-114 ELECTRICAL ASPECTS OF SOLAR ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
78 EEM-23-119 THIN FILM GROWTH TECHNIQUES Elective 3 0 0 0
79 EEM-23-128 OPTOELECTRONIC Elective 3 0 0 0
80 GIM-23-101 NUTRITIONAL BIOCHEMISTRY Elective 3 0 0 0
81 GIM-23-107 ENZYME TECHNOLOGY Elective 3 0 0 0
82 GIM-23-109 ET MİKROBİYOLOJİSİ Elective 3 0 0 0
83 GIM-23-110 ET VE ET ÜRÜNLERİ ANALİZİ Elective 3 0 0 0
84 GIM-23-111 FERMENTED MILK PRODUCTS TECHNOLOGY Elective 2 2 0 0
85 GIM-23-114 FOOD CONTAMINANTS AND TOXICOLOGY Elective 3 0 0 0
86 GIM-23-116 FOOD SAFETY AND QUALITY MANAGEMENT SYSTEMS Elective 3 0 0 0
87 GIM-23-119 NOVEL TECHNOLOGIES IN FOOD ENGINEERING Elective 3 0 0 0
88 GIM-23-122 MICROBIOLOGY AND APPLICATION IN FOOD INDUSTRY Elective 3 0 0 0
89 GIM-23-130 ADVANCED FOOD ANALYSIS Elective 2 2 0 0
90 GIM-23-131 ADVANCED FOOD CHEMISTRY Elective 3 0 0 0
91 GIM-23-133 : BIOCHEMISTRY OFCARBOHYDRATES Elective 3 0 0 0
92 GIM-23-136 LACTIC ACID FERMENTATION Elective 3 0 0 0
93 GIM-23-139 MICROBIAL GENETIC Elective 3 0 0 0
94 GIM-23-147 PURIFICATION METHODS OF PROTEINS Elective 3 0 0 0
95 GIM-23-152 PHYSICS AND CHEMISTRY OF MILK AND DAIRY PRODUCTS Elective 2 2 0 0
96 GIM-23-153 PRINCIPLES OF CEREAL STORAGE Elective 3 0 0 0
97 GIM-23-154 BASIC PRINCIPLES OF CEREALS FOOD PROCESSING Elective 3 0 0 0
98 GIM-23-156 BAKERY PRODUCTS MANUFACTURING PROBLEMS AND SOLUTIONS Elective 3 0 0 0
99 GIM-23-157 CHEMISTRY OF FATS AND OILS Elective 3 0 0 0
100 GIM-23-213 FOOD BIOCHEMISTRY II Elective 3 0 0 0
101 İMG-107 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
102 İNM-23-102 DESIGN OF TREATMENT PLANTS Elective 3 0 0 0
103 İNM-23-113 DEEP FOUNDATIONS Elective 3 0 0 0
104 İNM-23-116 IN-SITU TESTS IN GEOTECHNICAL ENGINEERING Elective 3 0 0 0
105 İNM-23-119 HYDROCLIMATOLOGY Elective 3 0 0 0
106 İNM-23-130 PUBLIC INFRASTRUCTURE MANAGEMENT Elective 3 0 0 0
107 İNM-23-142 HYDRO-ENERGY PRODUCTION SYSTEMS Elective 3 0 0 0
108 İNM-23-152 GROUNDWATER HYDRAULICS Elective 3 0 0 0
109 İNM-23-154 MANAGEMENT MATHEMATICS Elective 3 0 0 0
110 TAB-23-107 PLANT BIOTECHNOLOGY AND GENETIC ENGINEERING APPLICATIONS Elective 2 2 0 0
111 TAB-23-112 INSTRUMENTAL ANALYSIS TECHNIQUES USED FOR DETERMINATION OF PLANT COMPONENTS Elective 2 2 0 0
112 TAB-23-113 BİTKİ SİSTEMATİĞİ TERMİNOLOJİSİ Elective 3 0 0 0
113 TAB-23-115 BİTKİLERDE STRES EKOLOJİSİ VE STRATEJİLERİ Elective 3 0 0 0
114 TAB-23-120 SHRUB VEGETATION Elective 2 2 0 6
115 TAB-23-123 MEASUREMENT METHODS AND CHARACTERISTICS OF MEADOW AND RANGE VEGETATIONS Elective 2 2 0 0
116 TAB-23-125 ESTABLISHING PASTURELAND AND RANGELAND Elective 2 2 0 0
117 TAB-23-126 WEED PROBLEMS IN RANGELAND Elective 2 2 0 6
118 TAB-23-127 INCREASING THE PRODUCTIVITY IN GRASSLAND WITH NATURAL METHODS Elective 3 0 0 0
119 TAB-23-136 GENERAL PRODUCT PHYSIOLOGY Elective 3 0 0 6
120 TAB-23-137 HerbarIum TechnIques Elective 3 0 0 0
121 TAB-23-142 SPECIAL PRODUCTION TECHNIQUES OF MERRIMENT CROPS Elective 2 2 0 0
122 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 6
123 TAB-23-147 BASIS OF RANGE PLANT PHYSIOLOGY Elective 2 2 0 6
124 TAB-23-148 GRASSLAND-ANIMAL RELATIONSHIP Elective 3 0 0 0
125 TAB-23-149 PASTURE IMPROVEMENT TECHNICAL BASIS Elective 2 2 0 6
126 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 6
127 TAB-23-155 SPECIAL IMPROVEMENT OF FORAGE CROPS Elective 2 2 0 0
128 TAB-23-158 SILAGE CROPS Elective 2 2 0 6
129 TAB-23-160 SEED TECHNOLOGY OF PULSES AND CEREALS Elective 3 0 0 0
130 TAB-23-166 FIELD AGRICULTURE Elective 2 2 0 0
131 TAB-23-172 VEGETATION ASSESSMENT AND EVALUATION TECHNIQUES Elective 2 2 0 6
132 TAB-23-176 EVOLUATIONS TECHNIQUES IN FORAGE CROPS Elective 2 2 0 6
133 TAB-23-178 YEM BİTKİLERİ ÖZEL YETİŞTİRME TEKNİKLERİ Elective 2 2 0 0
134 TAB-23-179 QUALITY FORAGE PLANTS Elective 2 2 0 0
135 TAB-23-181 YEM BİTKİLERİNDE TOHUMLUK ÜRETİMİ Elective 2 2 0 0
136 TAB-23-182 YEMEKLİK TANE BAKLAGİLLER ÖZEL YETİŞTİRİCİLİĞİ VE ISLAHI Elective 3 0 0 0
137 TAB-23-183 GRASSLAND STUDY TECHNIQUES Elective 2 2 0 0
138 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 6
139 TAE-23-100 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
140 TAE-23-101 AVRUPA BİRLİĞİ ORTAK TARIM POLİTİKASI Elective 3 0 0 6
141 TAE-23-104 ÇİFTLİK YÖNETİMİ VE PLANLAMASI Elective 3 0 0 6
142 TAE-23-105 IntroductIon to EconometrIcs AnalysIs Elective 3 0 0 6
143 TAE-23-109 THE ANALYSIS OF FOOD INDUSTRY ENTERPRISES Elective 3 0 0 6
144 TAE-23-115 KIRSAL KALKINMA POLİTİKALARI Elective 3 0 0 6
145 TAE-23-118 ECONOMICS AND MARKETING OF ORGANIC AGRICULTURAL PRODUCTS Elective 3 0 0 6
146 TAE-23-123 AgrIcultural EconomIcs Research and SamplIng Methods Elective 2 2 0 6
147 TAE-23-124 TARIM EKONOMİSİNDE ARAŞTIRMA Elective 3 0 0 6
148 TAE-23-126 TARIM İŞLETMELERİNİN ANALİZİ Elective 3 0 0 6
149 TAE-23-127 ECONOMIC ANALYSIS OF AGRICULTURAL ENTERPRISES Elective 3 0 0 6
150 TAE-23-128 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
151 TAE-23-129 COST ANALYSIS IN AGRICULTURAL PRODUCTS Elective 3 0 0 0
152 TAE-23-131 FOREING TRADE POLICIES OF AGRICULTURAL PROTUCTS Elective 3 0 0 6
153 TAE-23-132 AGRICULTURAL COMMUNICATION AND JOURNALISM Elective 2 2 0 6
154 TAE-23-134 AgrIcultural AppraIsal Methods Elective 3 0 0 6
155 TAE-23-135 FInance and RIsk Management Elective 3 0 0 6
156 TAE-23-137 TARIMSAL İŞLETMELERİN EKONOMİK ANALİZİ Elective 3 0 0 6
157 TAE-23-138 AgrIcultural OrganIzatIon and CooperatIve Elective 3 0 0 6
158 TAE-23-139 PRACTISES AND METHODS FOR DETERMINING THE VALUE OF AGRICULTURAL REAL ESTATES Elective 3 0 0 6
159 TAE-23-140 AgrIcultural Trade PolIcy AnalysIs Elective 3 0 0 6
160 TAE-23-141 MarketIng of AgrIcultural Products Elective 3 0 0 6
161 TAE-23-145 ApplIed AgrIcultural MarketIng TechnIcs Elective 3 0 0 6
162 TAE-23-147 Data CollectIon and EvaluatIon TechnIques Elective 2 2 0 6
163 TBB-102 ScIence educatIon ethIcs Elective 3 0 0 6
164 TBB-142 ÇAYIR MERA EKOLOJİSİ Elective 2 2 0 0
165 TBB-23-113 BAĞLAYICILAR VE HİDRASYON ÖZELLİKLERİ Elective 3 0 0 0
166 TBB-23-116 EKOLOJİK PROSESLERİNİN MODELLENMESİNDE İLERİ KONULAR Elective 3 0 0 0
167 TBB-23-117 ErosIon PredIctIon TechnIques Elective 3 0 0 0
168 TBB-23-119 Survey Staff MappIng and Land Management Elective 3 0 0 0
169 TBB-23-120 FertIlIzer AnalaysIs Elective 3 0 0 0
170 TBB-23-124 ADVANCED AGRICULTURAL METEOROLOGY Elective 2 2 0 0
171 TBB-23-126 MANAGEMENT OF PROBLEM SOILS Elective 3 0 0 6
172 TBB-23-130 MATHEMATICAL MODELING OF AGRICULTURAL SYSTEMS Elective 3 0 0 0
173 TBB-23-134 RELATIONSHIP OF SOIL AND PLANT Elective 3 0 0 6
174 TBB-23-135 KINETICS AND THERMODYNAMICS OF BIOCHEMICAL PROCESSES OF SOIL Elective 3 0 0 0
175 TBB-23-137 TOPRAK ENZİMLERİ Elective 3 0 0 0
176 TBB-23-140 SoIl MIcrobIology Elective 3 0 0 0
177 TBB-23-145 Fundamental of SoIl BehavIour: SoIl TIllage Elective 3 0 0 0
178 TBB-23-146 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
179 TBB-23-148 CONVECTIVE HEAT TRANSPORT IN SOIL Elective 3 0 0 0
180 TBB-23-149 TOPRAKTA KÜTLE TAŞINMASININ MODELLENMESİ Elective 3 0 0 0
181 TBB-23-150 PRACTICAL ADVANCED SOIL PHYSICS Elective 2 2 0 0
182 TBB-23-151 AGRICULTURAL APPLICATIONS OF REMOTE SENSING Elective 2 2 0 6
183 TBB-23-246 SOIL AND WATER CONSERVATION ENGINEERING Elective 2 2 0 0
184 TBB-801 UZMANLIK ALAN DERSİ Elective 8 0 0 0
185 TBB-802 UZMANLIK ALAN DERSİ Elective 8 0 0 0
186 TBB-803 UZMANLIK ALAN DERSİ Elective 8 0 0 0
187 TBB-804 UZMANLIK ALAN DERSİ Elective 8 0 0 0
188 TBBB-104 İLERİ TOPRAK KİMYASI Elective 2 2 0 6
189 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
190 TBİ-22-103 HERBICIDES Elective 3 0 0 0
191 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
192 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
193 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
194 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
195 TBİ-24-100 BÖCEKLERDE PREPARAT YAPMA TEKNİKLERİ Elective 3 0 0 0
196 TEB-108 RURAL DEVELOPMENT MODELS Elective 3 0 0 6
197 TEB-109 ECONOMICS OF PRODUCTION AND CONSUMPTION Elective 3 0 0 6
198 ZOO-23-129 Calf RearIng TechnIques Elective 3 0 0 0
199 ZOO-23-130 LIVESTOCK ECOLOGY Elective 3 0 0 6
200 ZOO-23-131 ÇİFTLİK HAYVANLARINDA BESLENMEYE BAĞLI METABOLİK BOZUKLUKLAR Elective 3 0 0 0
201 ZOO-23-132 Carcass EvaluatIon Methods In LIvestocks Elective 3 0 0 0
202 ZOO-23-134 REPRODUCTIVE TECHNOLOGIES IN FARM ANIMALS Elective 2 2 0 6
203 ZOO-23-137 EXPERIMENTAL DESIGN AND APPLICATIONS OF STATISTICAL PACKAGE PROGRAM Elective 2 2 0 6
204 ZOO-23-139 DENEY TASARIMI Elective 3 0 0 0
205 ZOO-23-140 Advanced TechnIques In Beef Cattle RearIng Elective 3 0 0 0
206 ZOO-23-145 StatIctIcs Methods for LIvestock Improvement Elective 3 0 0 0
207 ZOO-23-148 IN VIVO AND IN VITRO DIGESTIBILIY TECHNIQUES AND METHODS Elective 3 0 0 0
208 ZOO-23-153 KRİMİNALİSTİK İSTATİSTİK Elective 3 0 0 0
209 ZOO-23-157 Methods and PrIncIples of OrganIc RasIng Elective 3 0 0 0
210 ZOO-23-163 VITAMIN AND MINERAL METABOLISM IN RUMINANTS Elective 3 0 0 0
211 ZOO-23-164 STATISTICS WITH SAS Elective 2 2 0 6
212 ZOO-23-165 BASIC STATISTICS USING SAS AND SPSS PROGRAMS Elective 2 2 0 6
213 ZOO-23-166 Cattle FattenIng PrIncIples Elective 3 0 0 0
214 ZOO-23-170 STATISTICS WITH SPSS Elective 2 2 0 6
215 ZOO-23-172 SPSS-II Elective 3 0 0 0
216 ZOO-23-173 TECHNIQUES OF RATION PREPARATION IN DAIRY COWS Elective 3 0 0 0
217 ZOO-23-177 ÜREME ENDOKRİNOLOJİSİ Elective 3 0 0 0
218 ZTB-109 ORGANİK SIĞIRCILIK ÜRETİM İLKE VE YÖNTEMLERİ Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBB-100 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
2 AÜBKB-100 MİKROBİAL ÜRETİM TEKNİKLERİ Elective 3 0 0 0
3 AÜBKB-101 Mycology Laboratory Methods Elective 3 0 0 0
4 AÜBKB-102 Plant In Water and Control Elective 3 0 0 0
5 AÜBKB-103 Research Methods of Weeds Elective 3 0 0 0
6 AÜBKB-104 Pests of Ornamental Plants Elective 3 0 0 0
7 AÜBKB-105 BIologIcal Control of Weeds Elective 3 0 0 0
8 AÜBKB-106 Entomology Laboratory Methods Elective 3 0 0 0
9 AÜBKB-107 EconomIc Entomology Elective 3 0 0 0
10 AÜBKB-108 Integrated Pest Management Elective 3 0 0 0
11 AÜBKB-109 BİTKİ HORMONLARI VE UYGULAMALARI Elective 3 0 0 0
12 AÜBKB-110 FUNGUSLARLA BİYOTEKNOLOJİK UYGULAMALAR Elective 3 0 0 0
13 AÜBKB-111 MİKOLOJİ Elective 3 0 0 0
14 AÜBKB-112 Insect ToxIcology and InsectIcIdes Elective 3 0 0 0
15 AÜBKB-113 Use of EssentIal OIls and Extracts Elective 3 0 0 0
16 AÜBKB-114 PhysIology of Plant DIseases Elective 3 0 0 0
17 AÜTBBB-103 SoIl Water RelatIonshIp Elective 3 0 0 0
18 AÜTBBB-104 Fundementals of Plant NutrIon Elective 3 0 0 0
19 AÜTBBB-106 SoIl-plant AnalaysIs Elective 3 0 0 0
20 AÜTEB-102 Research Methods In EconomIcs Elective 3 0 0 6
21 AÜTEB-105 EconomIcs of ProductIon and ConsumptIon Elective 3 0 0 6
22 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 0
23 AÜZTB-103 ExperImental DesIgns and Data AnalysIs Methods Elective 3 0 0 0
24 BAB-23-100 ASMA FİZYOLOJİSİ Elective 2 2 0 0
25 BAB-23-102 BASIC PRINCIPLES OF HORTICULTURE RESEARCH PROJECTS Elective 3 0 0 0
26 BAB-23-104 ECOLOGICAL BASIS OF HORTICULTURE Elective 3 0 0 0
27 BAB-23-106 BAHÇE BİTKİLERİNDE STRES Elective 2 2 0 0
28 BAB-23-107 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
29 BAB-23-111 BIodIversIty and Vegetable Gene Sources Elective 3 0 0 0
30 BAB-23-113 SPECIES OF EXOTIC FRUITS Elective 3 0 0 0
31 BAB-23-114 ExotIc Vegetable Elective 3 0 0 0
32 BAB-23-117 KÜLTÜRÜ YAPILAN YENİLEBİLİR MANTAR TÜRLERİ VE YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
33 BAB-23-118 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
34 BAB-23-119 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
35 BAB-23-122 MEYVE GENETİK KAYNAKLARI Elective 3 0 0 0
36 BAB-23-126 Rootstock Use In FruIt Culture Elective 3 0 0 0
37 BAB-23-131 ORGANİK SEBZE YETİŞTİRİCİLİĞİ Elective 3 0 0 0
38 BAB-23-132 YUMUŞAK ÇEKİRDEKLİ MEYVE TÜRLERİ ISLAHI Elective 3 0 0 0
39 BAB-23-137 PrencIpels of Seed Storage Elective 3 0 0 0
40 BAB-23-142 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
41 BAB-23-144 PhysIologIcal DIsorders In Vegetables Elective 3 0 0 0
42 BAB-23-145 HARD SHELLED FRUIT SPECIES BREEDING Elective 3 0 0 0
43 BAB-23-146 ROOTSTOCKS USED HARD-SHELLED FRUIT SPECIES AND PRODUCTION Elective 3 0 0 0
44 BAB-23-147 BREEDINS OF WARM SEASON VEGETABLES Elective 3 0 0 0
45 BAB-23-151 GOOD AGRICULTURAL PRACTICES IN SMALL FRUIT GROWING Elective 3 0 0 0
46 BB-199 ADVENCED GREENHOUSE PRODUCTION Elective 3 0 0 0
47 BKB-101 WEEDS AND WEED MANAGEMENT UNDER CLIMATE CHANGE Elective 3 0 0 0
48 BKB-102 INVASIVE ALIEN SPECIES IN FOREST AND PASTURES Elective 2 2 0 0
49 BKB-103 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
50 BKB-104 ENTOMOLOJİDE DENEME TEKNİĞİ Elective 3 0 0 0
51 BKB-109 WEED CONTROL IN FIELD CROPS Elective 3 0 0 0
52 BKB-112 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
53 BKG-101 ALLELOPATİ Elective 3 0 0 0
54 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
55 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
56 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
57 BKO-23-100 LABORATORY METHODS IN PHYTOBACTERIOLOGY Elective 3 0 0 0
58 BKO-23-101 POISONOUS WEEDS Elective 3 0 0 0
59 BKO-23-103 PhysIology of plant dIseases Elective 3 0 0 0
60 BKO-23-104 RESISTANCE TO PLANT PESTS Elective 3 0 0 0
61 BKO-23-105 ENTOMOLOJİDE ÖRNEKLEME YÖNTEMLERİ Elective 3 0 0 0
62 BSM-23-100 SOWING TECHNIQUES Elective 3 0 0 0
63 BSM-23-101 TILLAGE TOOLS AND MACHINERY Elective 3 0 0 0
64 BSM-23-102 DRAINAGE ENGINEERING Elective 3 0 0 0
65 BSM-23-103 IRRIGATION OF FIELD CROPS Elective 3 0 0 0
66 BSM-23-104 IRRIGATION OF HORTICULTURAL CROPS Elective 3 0 0 0
67 BSM-23-105 STEEL SILOS Elective 3 0 0 0
68 BSM-23-106 ENVIRONMENTAL AUDITING IN ANIMAL PRODUCTION STRUCTURES Elective 3 0 0 0
69 BSM-23-107 TIME STUDY IN AGRICULTURAL MECHANIZATION Elective 3 0 0 0
70 BSM-23-108 TESTING PRINCIPLES OF AGRICULTURAL MACHINERY Elective 3 0 0 0
71 BSM-23-109 PHYSICAL PROPERTIES OF AGRICULTURAL FOOD Elective 3 0 0 0
72 BSM-23-110 DAIRY MILKING MECHANIZATION AND MILK PROCESSING TECHNIQUES Elective 3 0 0 0
73 EEM-23-104 ANALYSIS OF ELECTRICAL ENERGY SYSTEMS Elective 3 0 0 0
74 EEM-23-106 OVERVOLTAGES AND PROTECTION IN ELECTIRICAL POWER SYSTEMS Elective 3 0 0 0
75 EEM-23-114 ELECTRICAL ASPECTS OF SOLAR ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
76 EEM-23-119 THIN FILM GROWTH TECHNIQUES Elective 3 0 0 0
77 EEM-23-128 OPTOELECTRONIC Elective 3 0 0 0
78 GIM-23-101 NUTRITIONAL BIOCHEMISTRY Elective 3 0 0 0
79 GIM-23-107 ENZYME TECHNOLOGY Elective 3 0 0 0
80 GIM-23-109 ET MİKROBİYOLOJİSİ Elective 3 0 0 0
81 GIM-23-110 ET VE ET ÜRÜNLERİ ANALİZİ Elective 3 0 0 0
82 GIM-23-111 FERMENTED MILK PRODUCTS TECHNOLOGY Elective 2 2 0 0
83 GIM-23-114 FOOD CONTAMINANTS AND TOXICOLOGY Elective 3 0 0 0
84 GIM-23-116 FOOD SAFETY AND QUALITY MANAGEMENT SYSTEMS Elective 3 0 0 0
85 GIM-23-119 NOVEL TECHNOLOGIES IN FOOD ENGINEERING Elective 3 0 0 0
86 GIM-23-122 MICROBIOLOGY AND APPLICATION IN FOOD INDUSTRY Elective 3 0 0 0
87 GIM-23-130 ADVANCED FOOD ANALYSIS Elective 2 2 0 0
88 GIM-23-131 ADVANCED FOOD CHEMISTRY Elective 3 0 0 0
89 GIM-23-133 : BIOCHEMISTRY OFCARBOHYDRATES Elective 3 0 0 0
90 GIM-23-136 LACTIC ACID FERMENTATION Elective 3 0 0 0
91 GIM-23-139 MICROBIAL GENETIC Elective 3 0 0 0
92 GIM-23-147 PURIFICATION METHODS OF PROTEINS Elective 3 0 0 0
93 GIM-23-152 PHYSICS AND CHEMISTRY OF MILK AND DAIRY PRODUCTS Elective 2 2 0 0
94 GIM-23-153 PRINCIPLES OF CEREAL STORAGE Elective 3 0 0 0
95 GIM-23-154 BASIC PRINCIPLES OF CEREALS FOOD PROCESSING Elective 3 0 0 0
96 GIM-23-156 BAKERY PRODUCTS MANUFACTURING PROBLEMS AND SOLUTIONS Elective 3 0 0 0
97 GIM-23-157 CHEMISTRY OF FATS AND OILS Elective 3 0 0 0
98 GIM-23-213 FOOD BIOCHEMISTRY II Elective 3 0 0 0
99 İMG-107 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
100 İNM-23-102 DESIGN OF TREATMENT PLANTS Elective 3 0 0 0
101 İNM-23-113 DEEP FOUNDATIONS Elective 3 0 0 0
102 İNM-23-116 IN-SITU TESTS IN GEOTECHNICAL ENGINEERING Elective 3 0 0 0
103 İNM-23-119 HYDROCLIMATOLOGY Elective 3 0 0 0
104 İNM-23-130 PUBLIC INFRASTRUCTURE MANAGEMENT Elective 3 0 0 0
105 İNM-23-142 HYDRO-ENERGY PRODUCTION SYSTEMS Elective 3 0 0 0
106 İNM-23-152 GROUNDWATER HYDRAULICS Elective 3 0 0 0
107 İNM-23-154 MANAGEMENT MATHEMATICS Elective 3 0 0 0
108 TAB-23-107 PLANT BIOTECHNOLOGY AND GENETIC ENGINEERING APPLICATIONS Elective 2 2 0 0
109 TAB-23-112 INSTRUMENTAL ANALYSIS TECHNIQUES USED FOR DETERMINATION OF PLANT COMPONENTS Elective 2 2 0 0
110 TAB-23-113 BİTKİ SİSTEMATİĞİ TERMİNOLOJİSİ Elective 3 0 0 0
111 TAB-23-115 BİTKİLERDE STRES EKOLOJİSİ VE STRATEJİLERİ Elective 3 0 0 0
112 TAB-23-120 SHRUB VEGETATION Elective 2 2 0 0
113 TAB-23-123 MEASUREMENT METHODS AND CHARACTERISTICS OF MEADOW AND RANGE VEGETATIONS Elective 2 2 0 0
114 TAB-23-125 ESTABLISHING PASTURELAND AND RANGELAND Elective 2 2 0 0
115 TAB-23-126 WEED PROBLEMS IN RANGELAND Elective 2 2 0 0
116 TAB-23-127 INCREASING THE PRODUCTIVITY IN GRASSLAND WITH NATURAL METHODS Elective 3 0 0 0
117 TAB-23-136 GENERAL PRODUCT PHYSIOLOGY Elective 3 0 0 0
118 TAB-23-137 HerbarIum TechnIques Elective 3 0 0 0
119 TAB-23-142 SPECIAL PRODUCTION TECHNIQUES OF MERRIMENT CROPS Elective 2 2 0 0
120 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 0
121 TAB-23-147 BASIS OF RANGE PLANT PHYSIOLOGY Elective 2 2 0 0
122 TAB-23-148 GRASSLAND-ANIMAL RELATIONSHIP Elective 3 0 0 0
123 TAB-23-149 PASTURE IMPROVEMENT TECHNICAL BASIS Elective 2 2 0 0
124 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 0
125 TAB-23-155 SPECIAL IMPROVEMENT OF FORAGE CROPS Elective 2 2 0 0
126 TAB-23-158 SILAGE CROPS Elective 2 2 0 0
127 TAB-23-160 SEED TECHNOLOGY OF PULSES AND CEREALS Elective 3 0 0 0
128 TAB-23-166 FIELD AGRICULTURE Elective 2 2 0 0
129 TAB-23-172 VEGETATION ASSESSMENT AND EVALUATION TECHNIQUES Elective 2 2 0 0
130 TAB-23-176 EVOLUATIONS TECHNIQUES IN FORAGE CROPS Elective 2 2 0 0
131 TAB-23-178 YEM BİTKİLERİ ÖZEL YETİŞTİRME TEKNİKLERİ Elective 2 2 0 0
132 TAB-23-179 QUALITY FORAGE PLANTS Elective 2 2 0 0
133 TAB-23-181 YEM BİTKİLERİNDE TOHUMLUK ÜRETİMİ Elective 2 2 0 0
134 TAB-23-182 YEMEKLİK TANE BAKLAGİLLER ÖZEL YETİŞTİRİCİLİĞİ VE ISLAHI Elective 3 0 0 0
135 TAB-23-183 GRASSLAND STUDY TECHNIQUES Elective 2 2 0 0
136 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 0
137 TAE-23-100 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
138 TAE-23-101 AVRUPA BİRLİĞİ ORTAK TARIM POLİTİKASI Elective 3 0 0 0
139 TAE-23-104 ÇİFTLİK YÖNETİMİ VE PLANLAMASI Elective 3 0 0 0
140 TAE-23-105 IntroductIon to EconometrIcs AnalysIs Elective 3 0 0 6
141 TAE-23-109 THE ANALYSIS OF FOOD INDUSTRY ENTERPRISES Elective 3 0 0 0
142 TAE-23-115 KIRSAL KALKINMA POLİTİKALARI Elective 3 0 0 0
143 TAE-23-118 ECONOMICS AND MARKETING OF ORGANIC AGRICULTURAL PRODUCTS Elective 3 0 0 6
144 TAE-23-123 AgrIcultural EconomIcs Research and SamplIng Methods Elective 2 2 0 0
145 TAE-23-124 TARIM EKONOMİSİNDE ARAŞTIRMA Elective 3 0 0 0
146 TAE-23-126 TARIM İŞLETMELERİNİN ANALİZİ Elective 3 0 0 0
147 TAE-23-127 ECONOMIC ANALYSIS OF AGRICULTURAL ENTERPRISES Elective 3 0 0 0
148 TAE-23-128 European UnIon Farm Accountancy Data Network Elective 3 0 0 6
149 TAE-23-129 COST ANALYSIS IN AGRICULTURAL PRODUCTS Elective 3 0 0 0
150 TAE-23-131 FOREING TRADE POLICIES OF AGRICULTURAL PROTUCTS Elective 3 0 0 0
151 TAE-23-132 AGRICULTURAL COMMUNICATION AND JOURNALISM Elective 2 2 0 0
152 TAE-23-134 AgrIcultural AppraIsal Methods Elective 3 0 0 6
153 TAE-23-135 FInance and RIsk Management Elective 3 0 0 6
154 TAE-23-137 TARIMSAL İŞLETMELERİN EKONOMİK ANALİZİ Elective 3 0 0 6
155 TAE-23-138 AgrIcultural OrganIzatIon and CooperatIve Elective 3 0 0 6
156 TAE-23-139 PRACTISES AND METHODS FOR DETERMINING THE VALUE OF AGRICULTURAL REAL ESTATES Elective 3 0 0 6
157 TAE-23-140 AgrIcultural Trade PolIcy AnalysIs Elective 3 0 0 6
158 TAE-23-141 MarketIng of AgrIcultural Products Elective 3 0 0 6
159 TAE-23-145 ApplIed AgrIcultural MarketIng TechnIcs Elective 3 0 0 6
160 TAE-23-147 Data CollectIon and EvaluatIon TechnIques Elective 2 2 0 0
161 TBB-102 ScIence educatIon ethIcs Elective 3 0 0 0
162 TBB-142 ÇAYIR MERA EKOLOJİSİ Elective 2 2 0 0
163 TBB-23-113 BAĞLAYICILAR VE HİDRASYON ÖZELLİKLERİ Elective 3 0 0 0
164 TBB-23-116 EKOLOJİK PROSESLERİNİN MODELLENMESİNDE İLERİ KONULAR Elective 3 0 0 0
165 TBB-23-117 ErosIon PredIctIon TechnIques Elective 3 0 0 0
166 TBB-23-119 Survey Staff MappIng and Land Management Elective 3 0 0 0
167 TBB-23-120 FertIlIzer AnalaysIs Elective 3 0 0 0
168 TBB-23-124 ADVANCED AGRICULTURAL METEOROLOGY Elective 2 2 0 0
169 TBB-23-126 MANAGEMENT OF PROBLEM SOILS Elective 3 0 0 0
170 TBB-23-130 MATHEMATICAL MODELING OF AGRICULTURAL SYSTEMS Elective 3 0 0 0
171 TBB-23-134 RELATIONSHIP OF SOIL AND PLANT Elective 3 0 0 0
172 TBB-23-135 KINETICS AND THERMODYNAMICS OF BIOCHEMICAL PROCESSES OF SOIL Elective 3 0 0 0
173 TBB-23-137 TOPRAK ENZİMLERİ Elective 3 0 0 0
174 TBB-23-140 SoIl MIcrobIology Elective 3 0 0 0
175 TBB-23-145 Fundamental of SoIl BehavIour: SoIl TIllage Elective 3 0 0 0
176 TBB-23-146 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
177 TBB-23-148 CONVECTIVE HEAT TRANSPORT IN SOIL Elective 3 0 0 0
178 TBB-23-149 TOPRAKTA KÜTLE TAŞINMASININ MODELLENMESİ Elective 3 0 0 0
179 TBB-23-150 PRACTICAL ADVANCED SOIL PHYSICS Elective 2 2 0 0
180 TBB-23-151 AGRICULTURAL APPLICATIONS OF REMOTE SENSING Elective 2 2 0 0
181 TBB-23-246 SOIL AND WATER CONSERVATION ENGINEERING Elective 2 2 0 0
182 TBB-801 UZMANLIK ALAN DERSİ Elective 8 0 0 0
183 TBB-802 UZMANLIK ALAN DERSİ Elective 8 0 0 0
184 TBB-803 UZMANLIK ALAN DERSİ Elective 8 0 0 0
185 TBB-804 UZMANLIK ALAN DERSİ Elective 8 0 0 0
186 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
187 TBİ-22-103 HERBICIDES Elective 3 0 0 0
188 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
189 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
190 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
191 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
192 TBİ-24-100 BÖCEKLERDE PREPARAT YAPMA TEKNİKLERİ Elective 3 0 0 0
193 TEB-108 RURAL DEVELOPMENT MODELS Elective 3 0 0 0
194 TEB-109 ECONOMICS OF PRODUCTION AND CONSUMPTION Elective 3 0 0 0
195 ZOO-23-129 Calf RearIng TechnIques Elective 3 0 0 0
196 ZOO-23-130 LIVESTOCK ECOLOGY Elective 3 0 0 0
197 ZOO-23-131 ÇİFTLİK HAYVANLARINDA BESLENMEYE BAĞLI METABOLİK BOZUKLUKLAR Elective 3 0 0 0
198 ZOO-23-132 Carcass EvaluatIon Methods In LIvestocks Elective 3 0 0 0
199 ZOO-23-134 REPRODUCTIVE TECHNOLOGIES IN FARM ANIMALS Elective 2 2 0 0
200 ZOO-23-137 EXPERIMENTAL DESIGN AND APPLICATIONS OF STATISTICAL PACKAGE PROGRAM Elective 2 2 0 0
201 ZOO-23-139 DENEY TASARIMI Elective 3 0 0 0
202 ZOO-23-140 Advanced TechnIques In Beef Cattle RearIng Elective 3 0 0 0
203 ZOO-23-145 StatIctIcs Methods for LIvestock Improvement Elective 3 0 0 0
204 ZOO-23-148 IN VIVO AND IN VITRO DIGESTIBILIY TECHNIQUES AND METHODS Elective 3 0 0 0
205 ZOO-23-153 KRİMİNALİSTİK İSTATİSTİK Elective 3 0 0 0
206 ZOO-23-157 Methods and PrIncIples of OrganIc RasIng Elective 3 0 0 0
207 ZOO-23-163 VITAMIN AND MINERAL METABOLISM IN RUMINANTS Elective 3 0 0 0
208 ZOO-23-164 STATISTICS WITH SAS Elective 2 2 0 0
209 ZOO-23-165 BASIC STATISTICS USING SAS AND SPSS PROGRAMS Elective 2 2 0 0
210 ZOO-23-166 Cattle FattenIng PrIncIples Elective 3 0 0 0
211 ZOO-23-170 STATISTICS WITH SPSS Elective 2 2 0 0
212 ZOO-23-172 SPSS-II Elective 3 0 0 0
213 ZOO-23-173 TECHNIQUES OF RATION PREPARATION IN DAIRY COWS Elective 3 0 0 0
214 ZOO-23-177 ÜREME ENDOKRİNOLOJİSİ Elective 3 0 0 0
215 ZTB-109 ORGANİK SIĞIRCILIK ÜRETİM İLKE VE YÖNTEMLERİ Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - BAHAR
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBB-100 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
2 AÜBKB-100 MİKROBİAL ÜRETİM TEKNİKLERİ Elective 3 0 0 0
3 AÜBKB-101 Mycology Laboratory Methods Elective 3 0 0 0
4 AÜBKB-102 Plant In Water and Control Elective 3 0 0 0
5 AÜBKB-103 Research Methods of Weeds Elective 3 0 0 0
6 AÜBKB-104 Pests of Ornamental Plants Elective 3 0 0 0
7 AÜBKB-105 BIologIcal Control of Weeds Elective 3 0 0 0
8 AÜBKB-106 Entomology Laboratory Methods Elective 3 0 0 0
9 AÜBKB-107 EconomIc Entomology Elective 3 0 0 0
10 AÜBKB-108 Integrated Pest Management Elective 3 0 0 0
11 AÜBKB-109 BİTKİ HORMONLARI VE UYGULAMALARI Elective 3 0 0 0
12 AÜBKB-110 FUNGUSLARLA BİYOTEKNOLOJİK UYGULAMALAR Elective 3 0 0 0
13 AÜBKB-111 MİKOLOJİ Elective 3 0 0 0
14 AÜBKB-112 Insect ToxIcology and InsectIcIdes Elective 3 0 0 0
15 AÜBKB-113 Use of EssentIal OIls and Extracts Elective 3 0 0 0
16 AÜBKB-114 PhysIology of Plant DIseases Elective 3 0 0 0
17 AÜTBBB-103 SoIl Water RelatIonshIp Elective 3 0 0 0
18 AÜTBBB-104 Fundementals of Plant NutrIon Elective 3 0 0 0
19 AÜTBBB-106 SoIl-plant AnalaysIs Elective 3 0 0 0
20 AÜTEB-102 Research Methods In EconomIcs Elective 3 0 0 0
21 AÜTEB-105 EconomIcs of ProductIon and ConsumptIon Elective 3 0 0 0
22 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 0
23 AÜZTB-103 ExperImental DesIgns and Data AnalysIs Methods Elective 3 0 0 0
24 BAB-23-100 ASMA FİZYOLOJİSİ Elective 2 2 0 0
25 BAB-23-102 BASIC PRINCIPLES OF HORTICULTURE RESEARCH PROJECTS Elective 3 0 0 0
26 BAB-23-104 ECOLOGICAL BASIS OF HORTICULTURE Elective 3 0 0 0
27 BAB-23-106 BAHÇE BİTKİLERİNDE STRES Elective 2 2 0 0
28 BAB-23-107 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
29 BAB-23-111 BIodIversIty and Vegetable Gene Sources Elective 3 0 0 0
30 BAB-23-113 SPECIES OF EXOTIC FRUITS Elective 3 0 0 0
31 BAB-23-114 ExotIc Vegetable Elective 3 0 0 0
32 BAB-23-117 KÜLTÜRÜ YAPILAN YENİLEBİLİR MANTAR TÜRLERİ VE YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
33 BAB-23-118 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
34 BAB-23-119 Effects of Global WarmIng on HortIculture Elective 3 0 0 0
35 BAB-23-122 MEYVE GENETİK KAYNAKLARI Elective 3 0 0 0
36 BAB-23-126 Rootstock Use In FruIt Culture Elective 3 0 0 0
37 BAB-23-131 ORGANİK SEBZE YETİŞTİRİCİLİĞİ Elective 3 0 0 0
38 BAB-23-132 YUMUŞAK ÇEKİRDEKLİ MEYVE TÜRLERİ ISLAHI Elective 3 0 0 0
39 BAB-23-137 PrencIpels of Seed Storage Elective 3 0 0 0
40 BAB-23-142 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
41 BAB-23-144 PhysIologIcal DIsorders In Vegetables Elective 3 0 0 0
42 BAB-23-145 HARD SHELLED FRUIT SPECIES BREEDING Elective 3 0 0 0
43 BAB-23-146 ROOTSTOCKS USED HARD-SHELLED FRUIT SPECIES AND PRODUCTION Elective 3 0 0 0
44 BAB-23-147 BREEDINS OF WARM SEASON VEGETABLES Elective 3 0 0 0
45 BAB-23-151 GOOD AGRICULTURAL PRACTICES IN SMALL FRUIT GROWING Elective 3 0 0 0
46 BB-199 ADVENCED GREENHOUSE PRODUCTION Elective 3 0 0 0
47 BKB-101 WEEDS AND WEED MANAGEMENT UNDER CLIMATE CHANGE Elective 3 0 0 0
48 BKB-102 INVASIVE ALIEN SPECIES IN FOREST AND PASTURES Elective 2 2 0 0
49 BKB-103 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
50 BKB-104 ENTOMOLOJİDE DENEME TEKNİĞİ Elective 3 0 0 0
51 BKB-109 WEED CONTROL IN FIELD CROPS Elective 3 0 0 0
52 BKB-112 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
53 BKG-101 ALLELOPATİ Elective 3 0 0 0
54 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
55 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
56 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
57 BKO-23-100 LABORATORY METHODS IN PHYTOBACTERIOLOGY Elective 3 0 0 0
58 BKO-23-101 POISONOUS WEEDS Elective 3 0 0 0
59 BKO-23-103 PhysIology of plant dIseases Elective 3 0 0 0
60 BKO-23-104 RESISTANCE TO PLANT PESTS Elective 3 0 0 0
61 BKO-23-105 ENTOMOLOJİDE ÖRNEKLEME YÖNTEMLERİ Elective 3 0 0 0
62 BSM-23-100 SOWING TECHNIQUES Elective 3 0 0 0
63 BSM-23-101 TILLAGE TOOLS AND MACHINERY Elective 3 0 0 0
64 BSM-23-102 DRAINAGE ENGINEERING Elective 3 0 0 0
65 BSM-23-103 IRRIGATION OF FIELD CROPS Elective 3 0 0 0
66 BSM-23-104 IRRIGATION OF HORTICULTURAL CROPS Elective 3 0 0 0
67 BSM-23-105 STEEL SILOS Elective 3 0 0 0
68 BSM-23-106 ENVIRONMENTAL AUDITING IN ANIMAL PRODUCTION STRUCTURES Elective 3 0 0 0
69 BSM-23-107 TIME STUDY IN AGRICULTURAL MECHANIZATION Elective 3 0 0 0
70 BSM-23-108 TESTING PRINCIPLES OF AGRICULTURAL MACHINERY Elective 3 0 0 0
71 BSM-23-109 PHYSICAL PROPERTIES OF AGRICULTURAL FOOD Elective 3 0 0 0
72 BSM-23-110 DAIRY MILKING MECHANIZATION AND MILK PROCESSING TECHNIQUES Elective 3 0 0 0
73 EEM-23-104 ANALYSIS OF ELECTRICAL ENERGY SYSTEMS Elective 3 0 0 0
74 EEM-23-106 OVERVOLTAGES AND PROTECTION IN ELECTIRICAL POWER SYSTEMS Elective 3 0 0 0
75 EEM-23-114 ELECTRICAL ASPECTS OF SOLAR ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
76 EEM-23-119 THIN FILM GROWTH TECHNIQUES Elective 3 0 0 0
77 EEM-23-128 OPTOELECTRONIC Elective 3 0 0 0
78 GIM-23-101 NUTRITIONAL BIOCHEMISTRY Elective 3 0 0 0
79 GIM-23-107 ENZYME TECHNOLOGY Elective 3 0 0 0
80 GIM-23-109 ET MİKROBİYOLOJİSİ Elective 3 0 0 0
81 GIM-23-110 ET VE ET ÜRÜNLERİ ANALİZİ Elective 3 0 0 0
82 GIM-23-111 FERMENTED MILK PRODUCTS TECHNOLOGY Elective 2 2 0 0
83 GIM-23-114 FOOD CONTAMINANTS AND TOXICOLOGY Elective 3 0 0 0
84 GIM-23-116 FOOD SAFETY AND QUALITY MANAGEMENT SYSTEMS Elective 3 0 0 0
85 GIM-23-119 NOVEL TECHNOLOGIES IN FOOD ENGINEERING Elective 3 0 0 0
86 GIM-23-122 MICROBIOLOGY AND APPLICATION IN FOOD INDUSTRY Elective 3 0 0 0
87 GIM-23-130 ADVANCED FOOD ANALYSIS Elective 2 2 0 0
88 GIM-23-131 ADVANCED FOOD CHEMISTRY Elective 3 0 0 0
89 GIM-23-133 : BIOCHEMISTRY OFCARBOHYDRATES Elective 3 0 0 0
90 GIM-23-136 LACTIC ACID FERMENTATION Elective 3 0 0 0
91 GIM-23-139 MICROBIAL GENETIC Elective 3 0 0 0
92 GIM-23-147 PURIFICATION METHODS OF PROTEINS Elective 3 0 0 0
93 GIM-23-152 PHYSICS AND CHEMISTRY OF MILK AND DAIRY PRODUCTS Elective 2 2 0 0
94 GIM-23-153 PRINCIPLES OF CEREAL STORAGE Elective 3 0 0 0
95 GIM-23-154 BASIC PRINCIPLES OF CEREALS FOOD PROCESSING Elective 3 0 0 0
96 GIM-23-156 BAKERY PRODUCTS MANUFACTURING PROBLEMS AND SOLUTIONS Elective 3 0 0 0
97 GIM-23-157 CHEMISTRY OF FATS AND OILS Elective 3 0 0 0
98 GIM-23-213 FOOD BIOCHEMISTRY II Elective 3 0 0 0
99 İMG-107 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
100 İNM-23-102 DESIGN OF TREATMENT PLANTS Elective 3 0 0 0
101 İNM-23-113 DEEP FOUNDATIONS Elective 3 0 0 0
102 İNM-23-116 IN-SITU TESTS IN GEOTECHNICAL ENGINEERING Elective 3 0 0 0
103 İNM-23-119 HYDROCLIMATOLOGY Elective 3 0 0 0
104 İNM-23-130 PUBLIC INFRASTRUCTURE MANAGEMENT Elective 3 0 0 0
105 İNM-23-142 HYDRO-ENERGY PRODUCTION SYSTEMS Elective 3 0 0 0
106 İNM-23-152 GROUNDWATER HYDRAULICS Elective 3 0 0 0
107 İNM-23-154 MANAGEMENT MATHEMATICS Elective 3 0 0 0
108 TAB-23-107 PLANT BIOTECHNOLOGY AND GENETIC ENGINEERING APPLICATIONS Elective 2 2 0 0
109 TAB-23-112 INSTRUMENTAL ANALYSIS TECHNIQUES USED FOR DETERMINATION OF PLANT COMPONENTS Elective 2 2 0 0
110 TAB-23-113 BİTKİ SİSTEMATİĞİ TERMİNOLOJİSİ Elective 3 0 0 0
111 TAB-23-115 BİTKİLERDE STRES EKOLOJİSİ VE STRATEJİLERİ Elective 3 0 0 0
112 TAB-23-120 SHRUB VEGETATION Elective 2 2 0 0
113 TAB-23-123 MEASUREMENT METHODS AND CHARACTERISTICS OF MEADOW AND RANGE VEGETATIONS Elective 2 2 0 0
114 TAB-23-125 ESTABLISHING PASTURELAND AND RANGELAND Elective 2 2 0 0
115 TAB-23-126 WEED PROBLEMS IN RANGELAND Elective 2 2 0 0
116 TAB-23-127 INCREASING THE PRODUCTIVITY IN GRASSLAND WITH NATURAL METHODS Elective 3 0 0 0
117 TAB-23-136 GENERAL PRODUCT PHYSIOLOGY Elective 3 0 0 0
118 TAB-23-137 HerbarIum TechnIques Elective 3 0 0 0
119 TAB-23-142 SPECIAL PRODUCTION TECHNIQUES OF MERRIMENT CROPS Elective 2 2 0 0
120 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 0
121 TAB-23-147 BASIS OF RANGE PLANT PHYSIOLOGY Elective 2 2 0 0
122 TAB-23-148 GRASSLAND-ANIMAL RELATIONSHIP Elective 3 0 0 0
123 TAB-23-149 PASTURE IMPROVEMENT TECHNICAL BASIS Elective 2 2 0 0
124 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 0
125 TAB-23-155 SPECIAL IMPROVEMENT OF FORAGE CROPS Elective 2 2 0 0
126 TAB-23-158 SILAGE CROPS Elective 2 2 0 0
127 TAB-23-160 SEED TECHNOLOGY OF PULSES AND CEREALS Elective 3 0 0 0
128 TAB-23-166 FIELD AGRICULTURE Elective 2 2 0 0
129 TAB-23-172 VEGETATION ASSESSMENT AND EVALUATION TECHNIQUES Elective 2 2 0 0
130 TAB-23-176 EVOLUATIONS TECHNIQUES IN FORAGE CROPS Elective 2 2 0 0
131 TAB-23-178 YEM BİTKİLERİ ÖZEL YETİŞTİRME TEKNİKLERİ Elective 2 2 0 0
132 TAB-23-179 QUALITY FORAGE PLANTS Elective 2 2 0 0
133 TAB-23-181 YEM BİTKİLERİNDE TOHUMLUK ÜRETİMİ Elective 2 2 0 0
134 TAB-23-182 YEMEKLİK TANE BAKLAGİLLER ÖZEL YETİŞTİRİCİLİĞİ VE ISLAHI Elective 3 0 0 0
135 TAB-23-183 GRASSLAND STUDY TECHNIQUES Elective 2 2 0 0
136 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 0
137 TAE-23-100 European UnIon Farm Accountancy Data Network Elective 3 0 0 0
138 TAE-23-101 AVRUPA BİRLİĞİ ORTAK TARIM POLİTİKASI Elective 3 0 0 0
139 TAE-23-104 ÇİFTLİK YÖNETİMİ VE PLANLAMASI Elective 3 0 0 0
140 TAE-23-105 IntroductIon to EconometrIcs AnalysIs Elective 3 0 0 0
141 TAE-23-109 THE ANALYSIS OF FOOD INDUSTRY ENTERPRISES Elective 3 0 0 0
142 TAE-23-115 KIRSAL KALKINMA POLİTİKALARI Elective 3 0 0 0
143 TAE-23-118 ECONOMICS AND MARKETING OF ORGANIC AGRICULTURAL PRODUCTS Elective 3 0 0 6
144 TAE-23-123 AgrIcultural EconomIcs Research and SamplIng Methods Elective 2 2 0 0
145 TAE-23-124 TARIM EKONOMİSİNDE ARAŞTIRMA Elective 3 0 0 0
146 TAE-23-126 TARIM İŞLETMELERİNİN ANALİZİ Elective 3 0 0 0
147 TAE-23-127 ECONOMIC ANALYSIS OF AGRICULTURAL ENTERPRISES Elective 3 0 0 0
148 TAE-23-128 European UnIon Farm Accountancy Data Network Elective 3 0 0 0
149 TAE-23-129 COST ANALYSIS IN AGRICULTURAL PRODUCTS Elective 3 0 0 0
150 TAE-23-131 FOREING TRADE POLICIES OF AGRICULTURAL PROTUCTS Elective 3 0 0 0
151 TAE-23-132 AGRICULTURAL COMMUNICATION AND JOURNALISM Elective 2 2 0 0
152 TAE-23-134 AgrIcultural AppraIsal Methods Elective 3 0 0 0
153 TAE-23-135 FInance and RIsk Management Elective 3 0 0 0
154 TAE-23-137 TARIMSAL İŞLETMELERİN EKONOMİK ANALİZİ Elective 3 0 0 0
155 TAE-23-138 AgrIcultural OrganIzatIon and CooperatIve Elective 3 0 0 0
156 TAE-23-139 PRACTISES AND METHODS FOR DETERMINING THE VALUE OF AGRICULTURAL REAL ESTATES Elective 3 0 0 6
157 TAE-23-140 AgrIcultural Trade PolIcy AnalysIs Elective 3 0 0 0
158 TAE-23-141 MarketIng of AgrIcultural Products Elective 3 0 0 0
159 TAE-23-145 ApplIed AgrIcultural MarketIng TechnIcs Elective 3 0 0 0
160 TAE-23-147 Data CollectIon and EvaluatIon TechnIques Elective 2 2 0 0
161 TBB-102 ScIence educatIon ethIcs Elective 3 0 0 0
162 TBB-142 ÇAYIR MERA EKOLOJİSİ Elective 2 2 0 0
163 TBB-23-113 BAĞLAYICILAR VE HİDRASYON ÖZELLİKLERİ Elective 3 0 0 0
164 TBB-23-116 EKOLOJİK PROSESLERİNİN MODELLENMESİNDE İLERİ KONULAR Elective 3 0 0 0
165 TBB-23-117 ErosIon PredIctIon TechnIques Elective 3 0 0 0
166 TBB-23-119 Survey Staff MappIng and Land Management Elective 3 0 0 0
167 TBB-23-120 FertIlIzer AnalaysIs Elective 3 0 0 0
168 TBB-23-124 ADVANCED AGRICULTURAL METEOROLOGY Elective 2 2 0 0
169 TBB-23-126 MANAGEMENT OF PROBLEM SOILS Elective 3 0 0 0
170 TBB-23-130 MATHEMATICAL MODELING OF AGRICULTURAL SYSTEMS Elective 3 0 0 0
171 TBB-23-134 RELATIONSHIP OF SOIL AND PLANT Elective 3 0 0 0
172 TBB-23-135 KINETICS AND THERMODYNAMICS OF BIOCHEMICAL PROCESSES OF SOIL Elective 3 0 0 0
173 TBB-23-137 TOPRAK ENZİMLERİ Elective 3 0 0 0
174 TBB-23-140 SoIl MIcrobIology Elective 3 0 0 0
175 TBB-23-145 Fundamental of SoIl BehavIour: SoIl TIllage Elective 3 0 0 0
176 TBB-23-146 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
177 TBB-23-148 CONVECTIVE HEAT TRANSPORT IN SOIL Elective 3 0 0 0
178 TBB-23-149 TOPRAKTA KÜTLE TAŞINMASININ MODELLENMESİ Elective 3 0 0 0
179 TBB-23-150 PRACTICAL ADVANCED SOIL PHYSICS Elective 2 2 0 0
180 TBB-23-151 AGRICULTURAL APPLICATIONS OF REMOTE SENSING Elective 2 2 0 0
181 TBB-23-246 SOIL AND WATER CONSERVATION ENGINEERING Elective 2 2 0 0
182 TBB-801 UZMANLIK ALAN DERSİ Elective 8 0 0 0
183 TBB-802 UZMANLIK ALAN DERSİ Elective 8 0 0 0
184 TBB-803 UZMANLIK ALAN DERSİ Elective 8 0 0 0
185 TBB-804 UZMANLIK ALAN DERSİ Elective 8 0 0 0
186 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
187 TBİ-22-103 HERBICIDES Elective 3 0 0 0
188 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
189 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
190 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
191 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
192 TBİ-24-100 BÖCEKLERDE PREPARAT YAPMA TEKNİKLERİ Elective 3 0 0 0
193 TEB-108 RURAL DEVELOPMENT MODELS Elective 3 0 0 0
194 TEB-109 ECONOMICS OF PRODUCTION AND CONSUMPTION Elective 3 0 0 0
195 ZOO-23-129 Calf RearIng TechnIques Elective 3 0 0 0
196 ZOO-23-130 LIVESTOCK ECOLOGY Elective 3 0 0 0
197 ZOO-23-131 ÇİFTLİK HAYVANLARINDA BESLENMEYE BAĞLI METABOLİK BOZUKLUKLAR Elective 3 0 0 0
198 ZOO-23-132 Carcass EvaluatIon Methods In LIvestocks Elective 3 0 0 0
199 ZOO-23-134 REPRODUCTIVE TECHNOLOGIES IN FARM ANIMALS Elective 2 2 0 0
200 ZOO-23-137 EXPERIMENTAL DESIGN AND APPLICATIONS OF STATISTICAL PACKAGE PROGRAM Elective 2 2 0 0
201 ZOO-23-139 DENEY TASARIMI Elective 3 0 0 0
202 ZOO-23-140 Advanced TechnIques In Beef Cattle RearIng Elective 3 0 0 0
203 ZOO-23-145 StatIctIcs Methods for LIvestock Improvement Elective 3 0 0 0
204 ZOO-23-148 IN VIVO AND IN VITRO DIGESTIBILIY TECHNIQUES AND METHODS Elective 3 0 0 0
205 ZOO-23-153 KRİMİNALİSTİK İSTATİSTİK Elective 3 0 0 0
206 ZOO-23-157 Methods and PrIncIples of OrganIc RasIng Elective 3 0 0 0
207 ZOO-23-163 VITAMIN AND MINERAL METABOLISM IN RUMINANTS Elective 3 0 0 0
208 ZOO-23-164 STATISTICS WITH SAS Elective 2 2 0 0
209 ZOO-23-165 BASIC STATISTICS USING SAS AND SPSS PROGRAMS Elective 2 2 0 0
210 ZOO-23-166 Cattle FattenIng PrIncIples Elective 3 0 0 0
211 ZOO-23-170 STATISTICS WITH SPSS Elective 2 2 0 0
212 ZOO-23-172 SPSS-II Elective 3 0 0 0
213 ZOO-23-173 TECHNIQUES OF RATION PREPARATION IN DAIRY COWS Elective 3 0 0 0
214 ZOO-23-177 ÜREME ENDOKRİNOLOJİSİ Elective 3 0 0 0
215 ZTB-109 ORGANİK SIĞIRCILIK ÜRETİM İLKE VE YÖNTEMLERİ Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBG-101 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
2 AÜBBG-105 Rootstock Use In FruIt Culture Elective 3 0 0 0
3 AÜBBG-108 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
4 AÜBKG-100 Use of EssentIal OIls and Extracts Elective 3 0 0 0
5 AÜBKG-101 BIologIcal Control of Weeds Elective 3 0 0 0
6 AÜBKG-102 Mycology Laboratory Methods Elective 3 0 0 0
7 AÜBKG-103 Laboratory Methods In PhytobacterIology Elective 3 0 0 0
8 AÜBKG-104 RelatIonshIps Among Plants, Insects and Pathogens Elective 3 0 0 0
9 AÜBKG-105 Integrated Pest Management Elective 3 0 0 0
10 AÜBKG-106 Research Methods of Weeds Elective 3 0 0 0
11 AÜTBBG-103 SoIl-plant InteractIon Elective 3 0 0 0
12 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 6
13 AÜTEG-101 Research Methods In EconomIcs Elective 3 0 0 6
14 AÜTEG-105 MarketIng of AgrIcultural Products Elective 3 0 0 6
15 AÜZTG-100 BİLİM-EĞİTİM VE ETİK Elective 3 0 0 0
16 AÜZTG-103 DENEME PLANLARI VE VERİ ANALİZ YÖNTEMLERİ Elective 3 0 0 0
17 AÜZTG-104 HAYVAN ISLAHINDA İSTATİSTİK METOTLAR Elective 3 0 0 0
18 AÜZTG-106 LIvestock Ecology Elective 3 0 0 0
19 AÜZTG-107 BUZAĞI YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
20 AÜZTG-109 SIĞIR BESİSİ İLKELERİ Elective 3 0 0 0
21 BAB-23-101 PRODUCTIVIY CRITERIA AND HARVEST IN GRAPEVINE Elective 2 2 0 6
22 BAB-23-105 STRESS PHYSIOLOGY AND RESISTANCE BREEDING IN HORTICULTURE Elective 3 0 0 6
23 BAB-23-110 BİTKİSEL ÜRETİMİN EKOFİZYOLOJİK İLKELERİ Elective 3 0 0 0
24 BAB-23-112 UsIng of Plant Growth Regulators In HortIculture Elective 3 0 0 0
25 BAB-23-120 DORMANCY PHYSIOLOGY OF FRUIT TREES Elective 3 0 0 6
26 BAB-23-121 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
27 BAB-23-123 USE OF MOLECULAR TECHNIQUES IN FRUIT BREEDING Elective 3 0 0 6
28 BAB-23-125 New TechnIque of FruIt GrowIng Elective 3 0 0 0
29 BAB-23-128 USING PLANT GROWTH REGULATORS IN FRUIT GROWING Elective 3 0 0 6
30 BAB-23-129 SELECTION IN FRUIT BREEDING Elective 3 0 0 6
31 BAB-23-134 VEGETABLE SEEDLING GROWING TECHNIQUES Elective 3 0 0 6
32 BAB-23-135 Vegetable BreedIng Elective 3 0 0 0
33 BAB-23-136 PRINCIPLES OF VEGETABLE BREEDING Elective 3 0 0 6
34 BAB-23-140 VEGETABLE SEED PRODUCTION Elective 3 0 0 0
35 BAB-23-141 ADVENCED TECHNIQUES IN THE CULTIVATION OF VEGETABLES Elective 3 0 0 0
36 BAB-23-149 PrencIpels of Seed Storage Elective 3 0 0 0
37 BAB-23-152 SCIENTIFIC PRINCIPLES OF SMALL FRUIT GROWING Elective 3 0 0 6
38 BAB-23-153 BREEDING OF BERRY FRUITS Elective 2 2 0 6
39 BKG-100 SÜRDÜRÜLEBİLİR KALKINMA VE TARIM Elective 2 2 0 0
40 BKG-101 ALLELOPATİ Elective 3 0 0 0
41 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
42 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
43 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
44 BKG-111 HERBICIDES Elective 3 0 0 0
45 BKO-23-102 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
46 BSM-23-127 BİTKİ KORUMADA APLİKASYON TEKNİĞİ Elective 3 0 0 0
47 BSM-23-128 FUNDAMENTALS OF THE CONSTRUCTION OF AGRICULTURAL MACHINERY Elective 3 0 0 0
48 BSM-23-129 METHODS OF MANAGEMENT OFIRRIGATION NETWORKS Elective 3 0 0 0
49 BSM-23-130 PROBABILISTIC METHODS IN HYDROLOGY Elective 3 0 0 0
50 BSM-23-131 PLANT WATER RELATIONSHIPS IN IRRIGATION Elective 3 0 0 0
51 BSM-23-132 BSM DİNAMİK VE MEKANİZMA TEKNİĞİ Elective 3 0 0 0
52 BSM-23-133 BSM PNÖMATİK VE HİDROLİK Elective 3 0 0 0
53 BSM-23-134 BSM MALZEME BİLGİSİ Elective 3 0 0 0
54 BSM-23-135 BSM ALTERNATİF ENERJİ KAYNAKLARI Elective 3 0 0 0
55 BSM-23-136 TARIMSAL YAPILARDA BETON Elective 3 0 0 0
56 BSM-23-137 BİTKİSEL ÜRÜNLERİN DEPOLAMA YAPILARININ TASARIMI Elective 3 0 0 0
57 BSM-23-138 PlantIng MachInery and ApplIcatIon TecnIques Elective 3 0 0 0
58 BSM-23-139 FertIlIzer Spreaders and ApplIcatIon TecnIques Elective 3 0 0 0
59 BSM-235 SOWING TECHNIQUES Elective 3 0 0 6
60 BSMG-101 PRESSURE IRRIGATION TECHNIQUES Elective 3 0 0 0
61 BSMG-102 TARIMSAL SAVAŞ MAKİNALARI VE UYGULAMA ALANLARI Elective 3 0 0 0
62 EEM-23-103 ANALYSIS OF POLY PHASE NETWORKS BY THE METHOD OF Elective 3 0 0 0
63 EEM-23-108 APPLIED NUMERICAL METHODS IN ELECTRICAL ENGINEERING Elective 3 0 0 0
64 EEM-23-109 ANALYSIS OF ELECTRIC NETWORK LOSS Elective 3 0 0 0
65 EEM-23-111 INDUSTRIAL HIGH VOLTAGE TECHNIQUE Elective 3 0 0 0
66 EEM-23-115 ADVANCEDSEMICONDUCTOR DEVICES Elective 3 0 0 0
67 EEM-23-116 ADVANCED ELECTROMAGNETIC FIELD THEORY Elective 3 0 0 0
68 EEM-23-122 MICROWAVE TECHNIQUE Elective 3 0 0 0
69 EEM-23-134 ELECTRICAL ASPECTS OF WIND ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
70 EEM-23-136 RENEWABLE ENERGY SYSTEMS Elective 3 0 0 0
71 GIM-23-102 NUTRITION AND FOOD Elective 3 0 0 0
72 GIM-23-108 Meat FermentatIon Technology Elective 3 0 0 0
73 GIM-23-112 FUNCTIONAL FOOD ADDITIVES Elective 3 0 0 0
74 GIM-23-113 FOOD CHEMISTRY Elective 3 0 0 0
75 GIM-23-118 FOOD PRESERVATION METHODS Elective 3 0 0 0
76 GIM-23-125 THE ROLE OF CARBONHYDRATES IN FOODS Elective 3 0 0 0
77 GIM-23-128 CREAL CHEMISTRY AND TECHNOLOGY Elective 3 0 0 0
78 GIM-23-137 DISORDERS OF LIPID METABOLISM AND Elective 3 0 0 0
79 GIM-23-142 MODIFIED OILS AND PRODUCTION TECHNOLOGIES Elective 3 0 0 0
80 GIM-23-148 BIOCHEMISTRY OF PROTEINS Elective 3 0 0 0
81 GIM-23-155 ESSENTIAL OIL TECHNOLOGY Elective 3 0 0 0
82 GIM-23-160 HIGH PERFORMANCE LIPUID CHROMATOGRAPHY(HPLC) TO USE IN FOODS Elective 2 2 0 0
83 GIM-23-162 OLIVE OIL TECHNOLOGY Elective 3 0 0 0
84 GMG-100 MILK SANITATION COMPANIES Elective 3 0 0 0
85 GMG-101 HOMOGENIZATION IN DAIRY Elective 2 2 0 0
86 GMG-102 FOUND IN MILK PROTEINS AND BIOACTIVE PEPTIDES Elective 3 0 0 6
87 GMG-115 Novel TechnologIes In Food EngIneerIng Elective 3 0 0 0
88 GMG-116 MIcrobIal GenetIc Elective 3 0 0 0
89 İNM-23-100 SEDIMENT TRASNPORT IN STREAMFLOWS Elective 3 0 0 0
90 İNM-23-120 ADVANCED FLUID MECHANICS Elective 3 0 0 0
91 İNM-23-122 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
92 İNM-23-134 COST MANAGEMENT Elective 3 0 0 0
93 İNM-23-137 PROJECT (TIME) MANAGEMEN Elective 3 0 0 0
94 İNM-23-140 WATER RESOURCES SYSTEMS Elective 3 0 0 0
95 İNM-23-144 ENGINEERING PROPERTIES OF SOILS Elective 3 0 0 0
96 İNM-23-147 HUMAN RELATIONS IN CONSTRUCTION MANAGEMENT Elective 3 0 0 0
97 İNM-23-153 SHALLOW FOUNDATIONS Elective 3 0 0 0
98 TAB-23-100 AB VE TÜRKİYE'DE TOHUMLUK TESCİL VE SERTİFİKASYON SİSTEMLERİ Elective 3 0 0 0
99 TAB-23-102 Plants That Hyperaccumulate Heavy Metals Elective 3 0 0 0
100 TAB-23-103 Allelopathy Elective 3 0 0 0
101 TAB-23-104 ALTERNATIVE FORAGE CROPS Elective 2 2 0 6
102 TAB-23-105 LEGUME SPECIES USING LANDSCAPE AREAS Elective 3 0 0 0
103 TAB-23-109 PLANT TISSUE CULTURE AND APPLICATIONS Elective 2 2 0 0
104 TAB-23-114 Threatened (IUCN) and HabItat Codes In Plant Taxonomy Elective 3 0 0 0
105 TAB-23-117 PLANT WATER WORKS Elective 2 2 0 6
106 TAB-23-118 STRESS FACTORS IN PLANT PRODUCTION Elective 3 0 0 6
107 TAB-23-122 NUTRITIONAL ELEMENT CYCLIGN IN GRASSLAND Elective 3 2 0 0
108 TAB-23-124 MEADOW AND PASTURE ECOLOGY Elective 3 0 0 0
109 TAB-23-129 METHODS OF GRASS PLANT Elective 3 0 0 0
110 TAB-23-130 PERENNIAL FORAGE CROPS Elective 2 2 0 6
111 TAB-23-131 DOĞAL GEN KAYNAKLARI VE YÖNETİMİ Elective 2 2 0 6
112 TAB-23-133 SEED PRODUCTION TECHNIQUES OF INDUSTRIAL CROPS Elective 2 2 0 0
113 TAB-23-134 STUDY METHODS OF ETHNOBOTANY Elective 3 0 0 0
114 TAB-23-135 FORAGE FROM DIFFERENT FAMILIES Elective 3 0 0 0
115 TAB-23-139 ADVANCED PLANT PHYSIOLOGY Elective 3 0 0 0
116 TAB-23-141 TERRESTRIAL PLANT ECOLOGY Elective 2 2 0 6
117 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 6
118 TAB-23-146 HYBRIDIZATION TECHNICS I Elective 3 0 0 0
119 TAB-23-150 Grassland EstablIshIng and Management TechnIgues Elective 3 0 0 0
120 TAB-23-151 MERA TESİSİ VE YÖNETİMİ Elective 2 2 0 6
121 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 6
122 TAB-23-159 TAB - BAKLAGİL VE BUĞDAYGİL YEM BİTKİLERİ ISLAHI Elective 3 2 0 0
123 TAB-23-161 BIOCHEMISTRY OF FIELD CROPS Elective 3 0 0 0
124 TAB-23-168 EFFECTIVE SUBSTANCES AND EVALUATION FIELDS OF MEDICINAL PLANTS Elective 2 2 0 6
125 TAB-23-170 EssentIal OIls: ScIence, Technology and ApplIcatIons Elective 3 0 0 0
126 TAB-23-171 UZAKTAN ALGILAMA VE ÇAYIR VE MERALARDA KULLANIMI Elective 2 2 0 0
127 TAB-23-173 OIL PLANTS SPECIFICCULTIVATION Elective 3 0 0 6
128 TAB-23-174 OIL PLANTS AND SCIENCE AND TECHNOLOGY OF VEGETABLE OIL Elective 2 2 0 0
129 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 6
130 TAE-23-102 AgrIcultural cooperatIves In the Europen UnIon and Turkey Elective 3 0 0 0
131 TAE-23-103 BIOTECHNOLOGICAL PRODUCTS AND MARKETING Elective 3 0 0 0
132 TAE-23-106 BenefIt Cost AnalysIs Elective 3 0 0 6
133 TAE-23-107 TIme serIes analysIs Elective 3 0 0 0
134 TAE-23-108 BenefIt-cost AnalysIs Elective 3 0 0 6
135 TAE-23-110 FOOD PROUSTION MARKETING Elective 3 0 0 6
136 TAE-23-111 GİRİŞİMCİLİK Elective 3 0 0 0
137 TAE-23-112 LIVESTOCK ECONOMICS Elective 3 0 0 6
138 TAE-23-114 Rural Development Models Elective 3 0 0 6
139 TAE-23-116 Rural SocIology Research Methods Elective 3 0 0 6
140 TAE-23-120 METHODS OF SAMPLING AND DATA GATHERING Elective 3 0 0 6
141 TAE-23-121 SPECIAL SUBJECTS ON AGRICULTURAL COOPERATIVES Elective 3 0 0 6
142 TAE-23-122 Welfare EconomIcs and PolIcy AnalysIs Elective 3 0 0 6
143 TAE-23-125 RESOURCE USE AND PRODUCTIVITY IN AGRICULTURAL ENTERPRISES Elective 0 0 0 6
144 TAE-23-130 Cost AnalysIs In AgrIcultural Products Elective 3 0 0 6
145 TAE-23-133 TARIMDA RİSK YÖNETİMİ VE SİGORTA Elective 3 0 0 0
146 TAE-23-136 AGRICULTURAL ENTREPRENEURSHIP Elective 3 0 0 6
147 TAE-23-142 AgrIcultural ExtensIon Systems Elective 3 0 0 6
148 TAE-23-143 TÜKETİCİ DAVRANIŞLARI ANALİZİ Elective 3 0 0 6
149 TAE-23-144 THE ANALYSIS OF TURKEY- EU RELATIONS Elective 3 0 0 6
150 TAE-23-146 ÜRETİM VE TÜKETİM EKONOMİSİ Elective 3 0 0 0
151 TAE-23-148 YÖNETİM VE ORGANİZASYON Elective 3 0 0 0
152 TBB-23-112 AdsorptIon Elective 3 0 0 0
153 TBB-23-114 Fundementals of Plant NutrIon Elective 3 0 0 0
154 TBB-23-121 ADVANCED SOIL PHYSIC Elective 2 2 0 0
155 TBB-23-125 Chromatography Elective 3 0 0 0
156 TBB-23-127 SUSTAINABLE SOIL QUALITY Elective 2 2 0 6
157 TBB-23-128 SustaInable SoIl Management Elective 3 0 0 0
158 TBB-23-133 SoIl-plant AnalaysIs Elective 3 0 0 0
159 TBB-23-136 THE ELEMENT ANALYSIS ON SOIL Elective 2 2 0 6
160 TBB-23-143 SOIL ORGANIC MATTER Elective 2 2 0 6
161 TBB-23-144 SoIl Water RelatIonshIp Elective 3 0 0 0
162 TBBG-102 COĞRAFİ BİLGİ SİSTEMLERİ (CBS) VE VERİ ANALİZ METODLARI Elective 2 2 0 0
163 TBBG-103 TOPRAK HARİTALAMA VE UZAKTAN ALGILAMA Elective 2 2 0 0
164 TBBG-103 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
165 TBBG-104 İLERİ TOPRAK KİMYASI Elective 2 2 0 0
166 TBBG-107 ConvectIve Heat Transport In SoIl Elective 3 0 0 0
167 TBBG-108 KInetIcs and ThermodynamIcs of BIochemIcal Processes of SoIl Elective 3 0 0 0
168 TBBG-109 MathematIcal ModelIng of AgrIcultural Systems Elective 3 0 0 0
169 TBG-101 ScIence educatIon ethIcs Elective 3 0 0 6
170 TBG-122 FIELD AGRICULTURE Elective 3 0 0 0
171 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
172 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
173 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
174 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
175 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
176 TBİ-22-108 WEED CONTROL IN FIELD CROPS Elective 0 0 0 0
177 ZOO-23-127 BasIc StatIstIcs wIth Computer ApplIcatIon Elective 3 0 0 0
178 ZOO-23-135 PhenotypIc EvaluatIon Methods for Improvement of LIvestock Elective 3 0 0 0
179 ZOO-23-136 SOURCES OF VARIATION IN FARM ANIMALS Elective 3 0 0 6
180 ZOO-23-138 EXPERIMENTAL DESIGNS AND DAFA ANALYSIS MATHODS Elective 3 0 0 6
181 ZOO-23-141 Food and Feed Safety Elective 3 0 0 0
182 ZOO-23-142 MetabolIc DIsorder Related To NutrItIon Elective 3 0 0 0
183 ZOO-23-144 AnImal BIotechnology Elective 3 0 0 0
184 ZOO-23-146 APPLIED STATISTICS FOR ANIMAL SCIENCE Elective 3 0 0 6
185 ZOO-23-147 PrIncIples of Advanced DaIry Cattle ScIence Elective 3 0 0 0
186 ZOO-23-150 Poultry NutrItIon Elective 3 0 0 0
187 ZOO-23-152 ControllIng ReproductIon of Small RumInants Elective 3 0 0 0
188 ZOO-23-154 BehavIor of Small RumInants.docx Elective 3 0 0 0
189 ZOO-23-155 Buffalo Husbandary and BreedIng Elective 3 0 0 0
190 ZOO-23-158 POPULATION GENETICS Elective 3 0 0 6
191 ZOO-23-161 AlternatIve Feedstuffs For RumInants Elective 3 0 0 0
192 ZOO-23-171 SPSS UsIng and StatIcs Elective 3 0 0 0
193 ZOO-23-175 EXPERIMENTAL DESIGNS WITH REPEATED MEASUREMENT Elective 3 0 0 6
194 ZOO-23-178 Feed AddItIves Elective 3 0 0 0
195 ZOO-23-179 BeekeepIng MIgratIon and FIeld ApplIcatIons In Turkey Elective 3 0 0 0
196 ZOO-23-182 ADVANCED MATING SYSTEMS IN ANIMAL BREEDING Elective 3 0 0 6
197 ZTG-105 KOYUN VE KEÇİLERDE ÜREME Elective 3 0 0 0
198 ZTG-106 HAYVAN DAVRANIMI Elective 3 0 0 0
199 ZTG-107 MethodologIes of scIentIfIc Research Elective 3 0 0 0
TARIM EKONOMİSİ SEÇMELİ DERS GRUBU - GÜZ
No Course Unit Code Course Unit Title Type of Course T P L ECTS
1 AÜBBG-101 Good AgrIcultural PractIces In GrowIng Vegetables Elective 3 0 0 0
2 AÜBBG-105 Rootstock Use In FruIt Culture Elective 3 0 0 0
3 AÜBBG-108 Fundamentals BIologI and PhysIologI of HortIculture Elective 3 0 0 0
4 AÜBKG-100 Use of EssentIal OIls and Extracts Elective 3 0 0 0
5 AÜBKG-101 BIologIcal Control of Weeds Elective 3 0 0 0
6 AÜBKG-102 Mycology Laboratory Methods Elective 3 0 0 0
7 AÜBKG-103 Laboratory Methods In PhytobacterIology Elective 3 0 0 0
8 AÜBKG-104 RelatIonshIps Among Plants, Insects and Pathogens Elective 3 0 0 0
9 AÜBKG-105 Integrated Pest Management Elective 3 0 0 0
10 AÜBKG-106 Research Methods of Weeds Elective 3 0 0 0
11 AÜTBBG-103 SoIl-plant InteractIon Elective 3 0 0 0
12 AÜTEG-100 FInance and RIsk Management Elective 3 0 0 0
13 AÜTEG-101 Research Methods In EconomIcs Elective 3 0 0 0
14 AÜTEG-105 MarketIng of AgrIcultural Products Elective 3 0 0 0
15 AÜZTG-100 BİLİM-EĞİTİM VE ETİK Elective 3 0 0 0
16 AÜZTG-103 DENEME PLANLARI VE VERİ ANALİZ YÖNTEMLERİ Elective 3 0 0 0
17 AÜZTG-104 HAYVAN ISLAHINDA İSTATİSTİK METOTLAR Elective 3 0 0 0
18 AÜZTG-106 LIvestock Ecology Elective 3 0 0 0
19 AÜZTG-107 BUZAĞI YETİŞTİRME TEKNİKLERİ Elective 3 0 0 0
20 AÜZTG-109 SIĞIR BESİSİ İLKELERİ Elective 3 0 0 0
21 BAB-23-101 PRODUCTIVIY CRITERIA AND HARVEST IN GRAPEVINE Elective 2 2 0 0
22 BAB-23-105 STRESS PHYSIOLOGY AND RESISTANCE BREEDING IN HORTICULTURE Elective 3 0 0 0
23 BAB-23-110 BİTKİSEL ÜRETİMİN EKOFİZYOLOJİK İLKELERİ Elective 3 0 0 0
24 BAB-23-112 UsIng of Plant Growth Regulators In HortIculture Elective 3 0 0 0
25 BAB-23-120 DORMANCY PHYSIOLOGY OF FRUIT TREES Elective 3 0 0 0
26 BAB-23-121 FertIlIzatIon BIology of FruIt SpecIes Elective 3 0 0 0
27 BAB-23-123 USE OF MOLECULAR TECHNIQUES IN FRUIT BREEDING Elective 3 0 0 0
28 BAB-23-125 New TechnIque of FruIt GrowIng Elective 3 0 0 0
29 BAB-23-128 USING PLANT GROWTH REGULATORS IN FRUIT GROWING Elective 3 0 0 0
30 BAB-23-129 SELECTION IN FRUIT BREEDING Elective 3 0 0 0
31 BAB-23-134 VEGETABLE SEEDLING GROWING TECHNIQUES Elective 3 0 0 0
32 BAB-23-135 Vegetable BreedIng Elective 3 0 0 0
33 BAB-23-136 PRINCIPLES OF VEGETABLE BREEDING Elective 3 0 0 0
34 BAB-23-140 VEGETABLE SEED PRODUCTION Elective 3 0 0 0
35 BAB-23-141 ADVENCED TECHNIQUES IN THE CULTIVATION OF VEGETABLES Elective 3 0 0 0
36 BAB-23-149 PrencIpels of Seed Storage Elective 3 0 0 0
37 BAB-23-152 SCIENTIFIC PRINCIPLES OF SMALL FRUIT GROWING Elective 3 0 0 0
38 BAB-23-153 BREEDING OF BERRY FRUITS Elective 2 2 0 0
39 BKG-101 ALLELOPATİ Elective 3 0 0 0
40 BKG-102 BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS Elective 3 0 0 0
41 BKG-105 PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS Elective 2 2 0 0
42 BKG-109 PHYSIOLOGY OF PLANT DISEASES Elective 3 0 0 0
43 BKG-111 HERBICIDES Elective 3 0 0 0
44 BKO-23-102 WEED RESISTANCE TO HERBICIDES Elective 3 0 0 0
45 BSM-23-127 BİTKİ KORUMADA APLİKASYON TEKNİĞİ Elective 3 0 0 0
46 BSM-23-128 FUNDAMENTALS OF THE CONSTRUCTION OF AGRICULTURAL MACHINERY Elective 3 0 0 0
47 BSM-23-129 METHODS OF MANAGEMENT OFIRRIGATION NETWORKS Elective 3 0 0 0
48 BSM-23-130 PROBABILISTIC METHODS IN HYDROLOGY Elective 3 0 0 0
49 BSM-23-131 PLANT WATER RELATIONSHIPS IN IRRIGATION Elective 3 0 0 0
50 BSM-23-132 BSM DİNAMİK VE MEKANİZMA TEKNİĞİ Elective 3 0 0 0
51 BSM-23-133 BSM PNÖMATİK VE HİDROLİK Elective 3 0 0 0
52 BSM-23-134 BSM MALZEME BİLGİSİ Elective 3 0 0 0
53 BSM-23-135 BSM ALTERNATİF ENERJİ KAYNAKLARI Elective 3 0 0 0
54 BSM-23-136 TARIMSAL YAPILARDA BETON Elective 3 0 0 0
55 BSM-23-137 BİTKİSEL ÜRÜNLERİN DEPOLAMA YAPILARININ TASARIMI Elective 3 0 0 0
56 BSM-23-138 PlantIng MachInery and ApplIcatIon TecnIques Elective 3 0 0 0
57 BSM-23-139 FertIlIzer Spreaders and ApplIcatIon TecnIques Elective 3 0 0 0
58 BSM-235 SOWING TECHNIQUES Elective 3 0 0 0
59 EEM-23-103 ANALYSIS OF POLY PHASE NETWORKS BY THE METHOD OF Elective 3 0 0 0
60 EEM-23-108 APPLIED NUMERICAL METHODS IN ELECTRICAL ENGINEERING Elective 3 0 0 0
61 EEM-23-109 ANALYSIS OF ELECTRIC NETWORK LOSS Elective 3 0 0 0
62 EEM-23-111 INDUSTRIAL HIGH VOLTAGE TECHNIQUE Elective 3 0 0 0
63 EEM-23-115 ADVANCEDSEMICONDUCTOR DEVICES Elective 3 0 0 0
64 EEM-23-116 ADVANCED ELECTROMAGNETIC FIELD THEORY Elective 3 0 0 0
65 EEM-23-122 MICROWAVE TECHNIQUE Elective 3 0 0 0
66 EEM-23-134 ELECTRICAL ASPECTS OF WIND ENERGY CONVERSION SYSTEMS Elective 3 0 0 0
67 EEM-23-136 RENEWABLE ENERGY SYSTEMS Elective 3 0 0 0
68 GIM-23-102 NUTRITION AND FOOD Elective 3 0 0 0
69 GIM-23-108 Meat FermentatIon Technology Elective 3 0 0 0
70 GIM-23-112 FUNCTIONAL FOOD ADDITIVES Elective 3 0 0 0
71 GIM-23-113 FOOD CHEMISTRY Elective 3 0 0 0
72 GIM-23-118 FOOD PRESERVATION METHODS Elective 3 0 0 0
73 GIM-23-125 THE ROLE OF CARBONHYDRATES IN FOODS Elective 3 0 0 0
74 GIM-23-128 CREAL CHEMISTRY AND TECHNOLOGY Elective 3 0 0 0
75 GIM-23-137 DISORDERS OF LIPID METABOLISM AND Elective 3 0 0 0
76 GIM-23-142 MODIFIED OILS AND PRODUCTION TECHNOLOGIES Elective 3 0 0 0
77 GIM-23-148 BIOCHEMISTRY OF PROTEINS Elective 3 0 0 0
78 GIM-23-155 ESSENTIAL OIL TECHNOLOGY Elective 3 0 0 0
79 GIM-23-160 HIGH PERFORMANCE LIPUID CHROMATOGRAPHY(HPLC) TO USE IN FOODS Elective 2 2 0 0
80 GIM-23-162 OLIVE OIL TECHNOLOGY Elective 3 0 0 0
81 GMG-115 Novel TechnologIes In Food EngIneerIng Elective 3 0 0 0
82 GMG-116 MIcrobIal GenetIc Elective 3 0 0 0
83 İNM-23-100 SEDIMENT TRASNPORT IN STREAMFLOWS Elective 3 0 0 0
84 İNM-23-120 ADVANCED FLUID MECHANICS Elective 3 0 0 0
85 İNM-23-122 ADVANCED ENGINEERING MATHEMATICS Elective 3 0 0 0
86 İNM-23-134 COST MANAGEMENT Elective 3 0 0 0
87 İNM-23-137 PROJECT (TIME) MANAGEMEN Elective 3 0 0 0
88 İNM-23-140 WATER RESOURCES SYSTEMS Elective 3 0 0 0
89 İNM-23-144 ENGINEERING PROPERTIES OF SOILS Elective 3 0 0 0
90 İNM-23-147 HUMAN RELATIONS IN CONSTRUCTION MANAGEMENT Elective 3 0 0 0
91 İNM-23-153 SHALLOW FOUNDATIONS Elective 3 0 0 0
92 TAB-23-100 AB VE TÜRKİYE'DE TOHUMLUK TESCİL VE SERTİFİKASYON SİSTEMLERİ Elective 3 0 0 0
93 TAB-23-102 Plants That Hyperaccumulate Heavy Metals Elective 3 0 0 0
94 TAB-23-103 Allelopathy Elective 3 0 0 0
95 TAB-23-104 ALTERNATIVE FORAGE CROPS Elective 2 2 0 0
96 TAB-23-105 LEGUME SPECIES USING LANDSCAPE AREAS Elective 3 0 0 0
97 TAB-23-109 PLANT TISSUE CULTURE AND APPLICATIONS Elective 2 2 0 0
98 TAB-23-114 Threatened (IUCN) and HabItat Codes In Plant Taxonomy Elective 3 0 0 0
99 TAB-23-117 PLANT WATER WORKS Elective 2 2 0 0
100 TAB-23-118 STRESS FACTORS IN PLANT PRODUCTION Elective 3 0 0 0
101 TAB-23-122 NUTRITIONAL ELEMENT CYCLIGN IN GRASSLAND Elective 3 2 0 0
102 TAB-23-124 MEADOW AND PASTURE ECOLOGY Elective 3 0 0 0
103 TAB-23-129 METHODS OF GRASS PLANT Elective 3 0 0 0
104 TAB-23-130 PERENNIAL FORAGE CROPS Elective 2 2 0 0
105 TAB-23-131 DOĞAL GEN KAYNAKLARI VE YÖNETİMİ Elective 2 2 0 0
106 TAB-23-133 SEED PRODUCTION TECHNIQUES OF INDUSTRIAL CROPS Elective 2 2 0 0
107 TAB-23-134 STUDY METHODS OF ETHNOBOTANY Elective 3 0 0 0
108 TAB-23-135 FORAGE FROM DIFFERENT FAMILIES Elective 3 0 0 0
109 TAB-23-138 HERBAL DRUGS AND CULTIVATING TECHNIQUES Elective 2 2 0 0
110 TAB-23-139 ADVANCED PLANT PHYSIOLOGY Elective 3 0 0 0
111 TAB-23-141 TERRESTRIAL PLANT ECOLOGY Elective 2 2 0 0
112 TAB-23-144 Rubber rlant rubber productIons breedIng methods Elective 3 0 0 0
113 TAB-23-146 HYBRIDIZATION TECHNICS I Elective 3 0 0 0
114 TAB-23-150 Grassland EstablIshIng and Management TechnIgues Elective 3 0 0 0
115 TAB-23-151 MERA TESİSİ VE YÖNETİMİ Elective 2 2 0 0
116 TAB-23-153 SPECIAL GROWING AND BREEDING OF STARCH AND SUGAR CROPS Elective 3 0 0 0
117 TAB-23-159 TAB - BAKLAGİL VE BUĞDAYGİL YEM BİTKİLERİ ISLAHI Elective 3 2 0 0
118 TAB-23-161 BIOCHEMISTRY OF FIELD CROPS Elective 3 0 0 0
119 TAB-23-167 ARRANGEMENT AND EVALUATION OF FIELD EXPERIMENT Elective 3 0 0 0
120 TAB-23-168 EFFECTIVE SUBSTANCES AND EVALUATION FIELDS OF MEDICINAL PLANTS Elective 2 2 0 0
121 TAB-23-170 EssentIal OIls: ScIence, Technology and ApplIcatIons Elective 3 0 0 0
122 TAB-23-171 UZAKTAN ALGILAMA VE ÇAYIR VE MERALARDA KULLANIMI Elective 2 2 0 0
123 TAB-23-173 OIL PLANTS SPECIFICCULTIVATION Elective 3 0 0 0
124 TAB-23-174 OIL PLANTS AND SCIENCE AND TECHNOLOGY OF VEGETABLE OIL Elective 2 2 0 0
125 TAB-23-246 HYBRIDIZATION TECHNICS II Elective 3 0 0 0
126 TAE-23-102 AgrIcultural cooperatIves In the Europen UnIon and Turkey Elective 3 0 0 0
127 TAE-23-103 BIOTECHNOLOGICAL PRODUCTS AND MARKETING Elective 3 0 0 0
128 TAE-23-106 BenefIt Cost AnalysIs Elective 3 0 0 0
129 TAE-23-107 TIme serIes analysIs Elective 3 0 0 0
130 TAE-23-108 BenefIt-cost AnalysIs Elective 3 0 0 0
131 TAE-23-110 FOOD PROUSTION MARKETING Elective 3 0 0 0
132 TAE-23-111 GİRİŞİMCİLİK Elective 3 0 0 0
133 TAE-23-112 LIVESTOCK ECONOMICS Elective 3 0 0 0
134 TAE-23-114 Rural Development Models Elective 3 0 0 0
135 TAE-23-116 Rural SocIology Research Methods Elective 3 0 0 0
136 TAE-23-120 METHODS OF SAMPLING AND DATA GATHERING Elective 3 0 0 0
137 TAE-23-121 SPECIAL SUBJECTS ON AGRICULTURAL COOPERATIVES Elective 3 0 0 6
138 TAE-23-122 Welfare EconomIcs and PolIcy AnalysIs Elective 3 0 0 0
139 TAE-23-125 RESOURCE USE AND PRODUCTIVITY IN AGRICULTURAL ENTERPRISES Elective 0 0 0 0
140 TAE-23-130 Cost AnalysIs In AgrIcultural Products Elective 3 0 0 0
141 TAE-23-133 TARIMDA RİSK YÖNETİMİ VE SİGORTA Elective 3 0 0 0
142 TAE-23-136 AGRICULTURAL ENTREPRENEURSHIP Elective 3 0 0 6
143 TAE-23-142 AgrIcultural ExtensIon Systems Elective 3 0 0 0
144 TAE-23-143 TÜKETİCİ DAVRANIŞLARI ANALİZİ Elective 3 0 0 0
145 TAE-23-144 THE ANALYSIS OF TURKEY- EU RELATIONS Elective 3 0 0 0
146 TAE-23-146 ÜRETİM VE TÜKETİM EKONOMİSİ Elective 3 0 0 0
147 TAE-23-148 YÖNETİM VE ORGANİZASYON Elective 3 0 0 0
148 TBB-23-112 AdsorptIon Elective 3 0 0 0
149 TBB-23-114 Fundementals of Plant NutrIon Elective 3 0 0 0
150 TBB-23-121 ADVANCED SOIL PHYSIC Elective 2 2 0 0
151 TBB-23-125 Chromatography Elective 3 0 0 0
152 TBB-23-127 SUSTAINABLE SOIL QUALITY Elective 2 2 0 0
153 TBB-23-128 SustaInable SoIl Management Elective 3 0 0 0
154 TBB-23-133 SoIl-plant AnalaysIs Elective 3 0 0 0
155 TBB-23-136 THE ELEMENT ANALYSIS ON SOIL Elective 2 2 0 0
156 TBB-23-143 SOIL ORGANIC MATTER Elective 2 2 0 0
157 TBB-23-144 SoIl Water RelatIonshIp Elective 3 0 0 0
158 TBBG-103 SOIL AND WATER CONSERVATION ENGINEERING I Elective 2 2 0 0
159 TBBG-107 ConvectIve Heat Transport In SoIl Elective 3 0 0 0
160 TBBG-108 KInetIcs and ThermodynamIcs of BIochemIcal Processes of SoIl Elective 3 0 0 0
161 TBBG-109 MathematIcal ModelIng of AgrIcultural Systems Elective 3 0 0 0
162 TBG-101 ScIence educatIon ethIcs Elective 3 0 0 0
163 TBG-122 FIELD AGRICULTURE Elective 3 0 0 0
164 TBİ-22-102 PEST MANAGEMENT Elective 2 2 0 0
165 TBİ-22-104 BASIC PHYTOBACTERIOLOGY Elective 3 0 0 0
166 TBİ-22-105 THE BIOLOGICAL CONTROL OF PLANT DISEASE Elective 2 2 0 0
167 TBİ-22-106 SYSTEMATICSH OF INSECTS Elective 2 2 0 0
168 TBİ-22-107 MYCOLOGY LABORATORY METHODS Elective 2 2 0 0
169 TBİ-22-108 WEED CONTROL IN FIELD CROPS Elective 0 0 0 0
170 ZOO-23-127 BasIc StatIstIcs wIth Computer ApplIcatIon Elective 3 0 0 0
171 ZOO-23-135 PhenotypIc EvaluatIon Methods for Improvement of LIvestock Elective 3 0 0 0
172 ZOO-23-136 SOURCES OF VARIATION IN FARM ANIMALS Elective 3 0 0 0
173 ZOO-23-138 EXPERIMENTAL DESIGNS AND DAFA ANALYSIS MATHODS Elective 3 0 0 0
174 ZOO-23-141 Food and Feed Safety Elective 3 0 0 0
175 ZOO-23-142 MetabolIc DIsorder Related To NutrItIon Elective 3 0 0 0
176 ZOO-23-144 AnImal BIotechnology Elective 3 0 0 0
177 ZOO-23-146 APPLIED STATISTICS FOR ANIMAL SCIENCE Elective 3 0 0 0
178 ZOO-23-147 PrIncIples of Advanced DaIry Cattle ScIence Elective 3 0 0 0
179 ZOO-23-150 Poultry NutrItIon Elective 3 0 0 0
180 ZOO-23-152 ControllIng ReproductIon of Small RumInants Elective 3 0 0 0
181 ZOO-23-154 BehavIor of Small RumInants.docx Elective 3 0 0 0
182 ZOO-23-155 Buffalo Husbandary and BreedIng Elective 3 0 0 0
183 ZOO-23-158 POPULATION GENETICS Elective 3 0 0 0
184 ZOO-23-161 AlternatIve Feedstuffs For RumInants Elective 3 0 0 0
185 ZOO-23-171 SPSS UsIng and StatIcs Elective 3 0 0 0
186 ZOO-23-175 EXPERIMENTAL DESIGNS WITH REPEATED MEASUREMENT Elective 3 0 0 0
187 ZOO-23-178 Feed AddItIves Elective 3 0 0 0
188 ZOO-23-179 BeekeepIng MIgratIon and FIeld ApplIcatIons In Turkey Elective 3 0 0 0
189 ZOO-23-182 ADVANCED MATING SYSTEMS IN ANIMAL BREEDING Elective 3 0 0 0
190 ZTG-107 MethodologIes of scIentIfIc Research Elective 3 0 0 0
 
Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476 226 13 14 • e-mail: info@igdir.edu.tr