1
|
2023-BAYBE
|
SCIENTIFIC RESEARCH METHODS AND SCIENCE ETHICS
|
Elective
|
3
|
0
|
0
|
6
|
2
|
2023-TZLD
|
Danışmanlık (Tezli Yüksek Lisans)
|
Elective
|
0
|
1
|
0
|
0
|
3
|
BBG-100
|
DORMANCY PHYSIOLOGY OF FRUIT TREES
|
Elective
|
3
|
0
|
0
|
0
|
4
|
BBG-101
|
USING PLANT GROWTH REGULATORS IN FRUIT GROWING
|
Elective
|
3
|
0
|
0
|
0
|
5
|
BBG-102
|
USE OF MOLECULAR TECHNIQUES IN FRUIT BREEDING
|
Elective
|
3
|
0
|
0
|
0
|
6
|
BBG-103
|
SELECTION IN FRUIT BREEDING
|
Elective
|
3
|
0
|
0
|
0
|
7
|
BBG-104
|
SCIENTIFIC PRINCIPLES OF SMALL FRUIT GROWING
|
Elective
|
3
|
0
|
0
|
0
|
8
|
BBG-105
|
STRESS PHYSIOLOGY AND RESISTANCE BREEDING IN HORTICULTURE
|
Elective
|
3
|
0
|
0
|
0
|
9
|
BBG-106
|
PRODUCTIVIY CRITERIA AND HARVEST IN GRAPEVINE
|
Elective
|
2
|
2
|
0
|
0
|
10
|
BBG-107
|
BREEDING OF BERRY FRUITS
|
Elective
|
2
|
2
|
0
|
0
|
11
|
BBG-108
|
PRINCIPLES OF VEGETABLE BREEDING
|
Elective
|
3
|
0
|
0
|
0
|
12
|
BBG-109
|
VEGETABLE SEEDLING GROWING TECHNIQUES
|
Elective
|
3
|
0
|
0
|
0
|
13
|
BBG-110
|
ADVENCED TECHNIQUES IN THE CULTIVATION OF VEGETABLES
|
Elective
|
3
|
0
|
0
|
0
|
14
|
BBG-111
|
VEGETABLE SEED PRODUCTION
|
Elective
|
3
|
0
|
0
|
0
|
15
|
BKG-101
|
ALLELOPATİ
|
Elective
|
3
|
0
|
0
|
0
|
16
|
BKG-102
|
BIOLOGY AND PHYSIOLOGY OF WEEDS AND INVASIVE PLANTS
|
Elective
|
3
|
0
|
0
|
0
|
17
|
BKG-103
|
BASIC PHYTOBACTERIOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
18
|
BKG-104
|
THE BIOLOGICAL CONTROL OF PLANT DISEASE
|
Elective
|
2
|
2
|
0
|
0
|
19
|
BKG-105
|
PRINCIPLES OF BIOLOGICAL CONTROL OF PESTS
|
Elective
|
2
|
2
|
0
|
0
|
20
|
BKG-106
|
SYSTEMATICSH OF INSECTS
|
Elective
|
2
|
2
|
0
|
0
|
21
|
BKG-107
|
PEST MANAGEMENT
|
Elective
|
2
|
2
|
0
|
0
|
22
|
BKG-108
|
MYCOLOGY LABORATORY METHODS
|
Elective
|
2
|
2
|
0
|
0
|
23
|
BKG-109
|
PHYSIOLOGY OF PLANT DISEASES
|
Elective
|
3
|
0
|
0
|
0
|
24
|
BKG-110
|
WEED CONTROL IN FIELD CROPS
|
Elective
|
0
|
0
|
0
|
0
|
25
|
BKG-111
|
HERBICIDES
|
Elective
|
3
|
0
|
0
|
0
|
26
|
BKG-112
|
WEED RESISTANCE TO HERBICIDES
|
Elective
|
3
|
0
|
0
|
0
|
27
|
BSMG-100
|
SOWING TECHNIQUES
|
Elective
|
3
|
0
|
0
|
0
|
28
|
BSMG-103
|
FUNDAMENTALS OF THE CONSTRUCTION OF AGRICULTURAL MACHINERY
|
Elective
|
3
|
0
|
0
|
0
|
29
|
BSMG-104
|
BİTKİ KORUMADA APLİKASYON TEKNİĞİ
|
Elective
|
3
|
0
|
0
|
0
|
30
|
BSMG-105
|
METHODS OF MANAGEMENT OFIRRIGATION NETWORKS
|
Elective
|
3
|
0
|
0
|
0
|
31
|
BSMG-106
|
PROBABILISTIC METHODS IN HYDROLOGY
|
Elective
|
3
|
0
|
0
|
0
|
32
|
BSMG-107
|
PLANT WATER RELATIONSHIPS IN IRRIGATION
|
Elective
|
3
|
0
|
0
|
0
|
33
|
BSMG-109
|
BSM DİNAMİK VE MEKANİZMA TEKNİĞİ
|
Elective
|
3
|
0
|
0
|
0
|
34
|
BSMG-110
|
BSM PNÖMATİK VE HİDROLİK
|
Elective
|
3
|
0
|
0
|
0
|
35
|
BSMG-111
|
BSM MALZEME BİLGİSİ
|
Elective
|
3
|
0
|
0
|
0
|
36
|
BSMG-112
|
BSM ALTERNATİF ENERJİ KAYNAKLARI
|
Elective
|
3
|
0
|
0
|
0
|
37
|
BSMG-113
|
TARIMSAL YAPILARDA BETON
|
Elective
|
3
|
0
|
0
|
0
|
38
|
BSMG-114
|
BİTKİSEL ÜRÜNLERİN DEPOLAMA YAPILARININ TASARIMI
|
Elective
|
3
|
0
|
0
|
0
|
39
|
BSMG-115
|
PlantIng MachInery and ApplIcatIon TecnIques
|
Elective
|
3
|
0
|
0
|
0
|
40
|
BSMG-116
|
FertIlIzer Spreaders and ApplIcatIon TecnIques
|
Elective
|
3
|
0
|
0
|
0
|
41
|
EMG-100
|
ANALYSIS OF ELECTRIC NETWORK LOSS
|
Elective
|
3
|
0
|
0
|
0
|
42
|
EMG-101
|
INDUSTRIAL HIGH VOLTAGE TECHNIQUE
|
Elective
|
3
|
0
|
0
|
0
|
43
|
EMG-102
|
ANALYSIS OF POLY PHASE NETWORKS BY THE METHOD OF
|
Elective
|
3
|
0
|
0
|
0
|
44
|
EMG-103
|
APPLIED NUMERICAL METHODS IN ELECTRICAL ENGINEERING
|
Elective
|
3
|
0
|
0
|
0
|
45
|
EMG-104
|
RENEWABLE ENERGY SYSTEMS
|
Elective
|
3
|
0
|
0
|
0
|
46
|
EMG-105
|
ELECTRICAL ASPECTS OF WIND ENERGY CONVERSION SYSTEMS
|
Elective
|
3
|
0
|
0
|
0
|
47
|
EMG-106
|
MICROWAVE TECHNIQUE
|
Elective
|
3
|
0
|
0
|
0
|
48
|
EMG-107
|
ADVANCED ELECTROMAGNETIC FIELD THEORY
|
Elective
|
3
|
0
|
0
|
0
|
49
|
EMG-108
|
ADVANCEDSEMICONDUCTOR DEVICES
|
Elective
|
3
|
0
|
0
|
0
|
50
|
GMG-103
|
FUNCTIONAL FOOD ADDITIVES
|
Elective
|
3
|
0
|
0
|
0
|
51
|
GMG-104
|
THE ROLE OF CARBONHYDRATES IN FOODS
|
Elective
|
3
|
0
|
0
|
0
|
52
|
GMG-105
|
CREAL CHEMISTRY AND TECHNOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
53
|
GMG-106
|
NUTRITION AND FOOD
|
Elective
|
3
|
0
|
0
|
0
|
54
|
GMG-107
|
FOOD PRESERVATION METHODS
|
Elective
|
3
|
0
|
0
|
0
|
55
|
GMG-108
|
HIGH PERFORMANCE LIPUID CHROMATOGRAPHY(HPLC) TO USE IN FOODS
|
Elective
|
2
|
2
|
0
|
0
|
56
|
GMG-109
|
OLIVE OIL TECHNOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
57
|
GMG-110
|
MODIFIED OILS AND PRODUCTION TECHNOLOGIES
|
Elective
|
3
|
0
|
0
|
0
|
58
|
GMG-111
|
ESSENTIAL OIL TECHNOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
59
|
GMG-112
|
FOOD CHEMISTRY
|
Elective
|
3
|
0
|
0
|
0
|
60
|
GMG-113
|
DISORDERS OF LIPID METABOLISM AND
|
Elective
|
3
|
0
|
0
|
0
|
61
|
GMG-114
|
BIOCHEMISTRY OF PROTEINS
|
Elective
|
3
|
0
|
0
|
0
|
62
|
GMG-115
|
Novel TechnologIes In Food EngIneerIng
|
Elective
|
3
|
0
|
0
|
0
|
63
|
GMG-116
|
MIcrobIal GenetIc
|
Elective
|
3
|
0
|
0
|
0
|
64
|
GMG-117
|
Meat FermentatIon Technology
|
Elective
|
3
|
0
|
0
|
0
|
65
|
İMG-100
|
SHALLOW FOUNDATIONS
|
Elective
|
3
|
0
|
0
|
0
|
66
|
İMG-101
|
ENGINEERING PROPERTIES OF SOILS
|
Elective
|
3
|
0
|
0
|
0
|
67
|
İMG-102
|
ADVANCED FLUID MECHANICS
|
Elective
|
3
|
0
|
0
|
0
|
68
|
İMG-103
|
WATER RESOURCES SYSTEMS
|
Elective
|
3
|
0
|
0
|
0
|
69
|
İMG-104
|
ADVANCED ENGINEERING MATHEMATICS
|
Elective
|
3
|
0
|
0
|
0
|
70
|
İMG-105
|
HUMAN RELATIONS IN CONSTRUCTION MANAGEMENT
|
Elective
|
3
|
0
|
0
|
0
|
71
|
İMG-106
|
COST MANAGEMENT
|
Elective
|
3
|
0
|
0
|
0
|
72
|
İMG-107
|
SEDIMENT TRASNPORT IN STREAMFLOWS
|
Elective
|
3
|
0
|
0
|
0
|
73
|
İMG-108
|
PROJECT (TIME) MANAGEMEN
|
Elective
|
3
|
0
|
0
|
0
|
74
|
TBBG-100
|
SOIL ORGANIC MATTER
|
Elective
|
2
|
2
|
0
|
0
|
75
|
TBBG-101
|
THE ELEMENT ANALYSIS ON SOIL
|
Elective
|
2
|
2
|
0
|
0
|
76
|
TBBG-102
|
SUSTAINABLE SOIL QUALITY
|
Elective
|
2
|
2
|
0
|
0
|
77
|
TBBG-103
|
SOIL AND WATER CONSERVATION ENGINEERING I
|
Elective
|
2
|
2
|
0
|
0
|
78
|
TBBG-104
|
ADVANCED SOIL PHYSIC
|
Elective
|
2
|
2
|
0
|
0
|
79
|
TBBG-105
|
AdsorptIon
|
Elective
|
3
|
0
|
0
|
0
|
80
|
TBBG-106
|
Chromatography
|
Elective
|
3
|
0
|
0
|
0
|
81
|
TBBG-107
|
ConvectIve Heat Transport In SoIl
|
Elective
|
3
|
0
|
0
|
0
|
82
|
TBBG-108
|
KInetIcs and ThermodynamIcs of BIochemIcal Processes of SoIl
|
Elective
|
3
|
0
|
0
|
0
|
83
|
TBBG-109
|
MathematIcal ModelIng of AgrIcultural Systems
|
Elective
|
3
|
0
|
0
|
0
|
84
|
TBDG-100
|
Data MInIng TechnIques In AgrIcultural Research
|
Elective
|
3
|
0
|
0
|
0
|
85
|
TBG-100
|
ARRANGEMENT AND EVALUATION OF FIELD EXPERIMENT
|
Elective
|
3
|
0
|
0
|
0
|
86
|
TBG-101
|
ScIence educatIon ethIcs
|
Elective
|
3
|
0
|
0
|
0
|
87
|
TBG-102
|
METHODS OF GRASS PLANT
|
Elective
|
3
|
0
|
0
|
0
|
88
|
TBG-103
|
FORAGE FROM DIFFERENT FAMILIES
|
Elective
|
3
|
0
|
0
|
0
|
89
|
TBG-104
|
STRESS FACTORS IN PLANT PRODUCTION
|
Elective
|
3
|
0
|
0
|
0
|
90
|
TBG-105
|
AB VE TÜRKİYE'DE TOHUMLUK TESCİL VE SERTİFİKASYON SİSTEMLERİ
|
Elective
|
3
|
0
|
0
|
0
|
91
|
TBG-106
|
BIOCHEMISTRY OF FIELD CROPS
|
Elective
|
3
|
0
|
0
|
0
|
92
|
TBG-107
|
DOĞAL GEN KAYNAKLARI VE YÖNETİMİ
|
Elective
|
2
|
2
|
0
|
0
|
93
|
TBG-108
|
PERENNIAL FORAGE CROPS
|
Elective
|
2
|
2
|
0
|
0
|
94
|
TBG-109
|
MERA TESİSİ VE YÖNETİMİ
|
Elective
|
2
|
2
|
0
|
0
|
95
|
TBG-110
|
MEADOW AND PASTURE ECOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
96
|
TBG-111
|
NUTRITIONAL ELEMENT CYCLIGN IN GRASSLAND
|
Elective
|
3
|
2
|
0
|
0
|
97
|
TBG-112
|
ALTERNATIVE FORAGE CROPS
|
Elective
|
2
|
2
|
0
|
0
|
98
|
TBG-113
|
SEED PRODUCTION TECHNIQUES OF INDUSTRIAL CROPS
|
Elective
|
2
|
2
|
0
|
0
|
99
|
TBG-114
|
OIL PLANTS AND SCIENCE AND TECHNOLOGY OF VEGETABLE OIL
|
Elective
|
2
|
2
|
0
|
0
|
100
|
TBG-115
|
ADVANCED PLANT PHYSIOLOGY
|
Elective
|
3
|
0
|
0
|
0
|
101
|
TBG-116
|
TERRESTRIAL PLANT ECOLOGY
|
Elective
|
2
|
2
|
0
|
0
|
102
|
TBG-118
|
HERBAL DRUGS AND CULTIVATING TECHNIQUES
|
Elective
|
2
|
2
|
0
|
0
|
103
|
TBG-119
|
EFFECTIVE SUBSTANCES AND EVALUATION FIELDS OF MEDICINAL PLANTS
|
Elective
|
2
|
2
|
0
|
0
|
104
|
TBG-120
|
PLANT WATER WORKS
|
Elective
|
2
|
2
|
0
|
0
|
105
|
TBG-121
|
PLANT TISSUE CULTURE AND APPLICATIONS
|
Elective
|
2
|
2
|
0
|
0
|
106
|
TBG-122
|
FIELD AGRICULTURE
|
Elective
|
3
|
0
|
0
|
0
|
107
|
TBG-123
|
LEGUME SPECIES USING LANDSCAPE AREAS
|
Elective
|
3
|
0
|
0
|
0
|
108
|
TBG-124
|
UZAKTAN ALGILAMA VE ÇAYIR VE MERALARDA KULLANIMI
|
Elective
|
2
|
2
|
0
|
0
|
109
|
TBG-125
|
OIL PLANTS SPECIFICCULTIVATION
|
Elective
|
3
|
0
|
0
|
0
|
110
|
TBG-126
|
HYBRIDIZATION TECHNICS I
|
Elective
|
3
|
0
|
0
|
0
|
111
|
TBG-127
|
STUDY METHODS OF ETHNOBOTANY
|
Elective
|
3
|
0
|
0
|
0
|
112
|
TBG-128
|
TAB - BAKLAGİL VE BUĞDAYGİL YEM BİTKİLERİ ISLAHI
|
Elective
|
3
|
2
|
0
|
0
|
113
|
TBG-129
|
Grassland EstablIshIng and Management TechnIgues
|
Elective
|
3
|
0
|
0
|
0
|
114
|
TBG-130
|
EssentIal OIls: ScIence, Technology and ApplIcatIons
|
Elective
|
3
|
0
|
0
|
0
|
115
|
TBG-131
|
Threatened (IUCN) and HabItat Codes In Plant Taxonomy
|
Elective
|
3
|
0
|
0
|
0
|
116
|
TBG-132
|
Plants That Hyperaccumulate Heavy Metals
|
Elective
|
3
|
0
|
0
|
0
|
117
|
TBG-133
|
Allelopathy
|
Elective
|
3
|
0
|
0
|
0
|
118
|
TEG-100
|
THE ANALYSIS OF TURKEY- EU RELATIONS
|
Elective
|
3
|
0
|
0
|
0
|
119
|
TEG-101
|
METHODS OF SAMPLING AND DATA GATHERING
|
Elective
|
3
|
0
|
0
|
0
|
120
|
TEG-102
|
SPECIAL SUBJECTS ON AGRICULTURAL COOPERATIVES
|
Elective
|
3
|
0
|
0
|
0
|
121
|
TEG-103
|
AGRICULTURAL ENTREPRENEURSHIP
|
Elective
|
3
|
0
|
0
|
0
|
122
|
TEG-104
|
LIVESTOCK ECONOMICS
|
Elective
|
3
|
0
|
0
|
0
|
123
|
TEG-105
|
FOOD PROUSTION MARKETING
|
Elective
|
3
|
0
|
0
|
0
|
124
|
TEG-106
|
TÜKETİCİ DAVRANIŞLARI ANALİZİ
|
Elective
|
3
|
0
|
0
|
0
|
125
|
TEG-107
|
RESOURCE USE AND PRODUCTIVITY IN AGRICULTURAL ENTERPRISES
|
Elective
|
0
|
0
|
0
|
0
|
126
|
TEG-108
|
BenefIt Cost AnalysIs
|
Elective
|
3
|
0
|
0
|
0
|
127
|
TEG-109
|
Rural SocIology Research Methods
|
Elective
|
3
|
0
|
0
|
0
|
128
|
TEG-110
|
Rural Development Models
|
Elective
|
3
|
0
|
0
|
0
|
129
|
ZTB-100
|
EXPERIMENTAL DESIGN AND APPLICATIONS OF STATISTICAL PACKAGE PROGRAM
|
Elective
|
2
|
2
|
0
|
6
|
130
|
ZTB-118
|
TARIMDA UYGULAMALI İSTATİSTİK
|
Elective
|
3
|
0
|
0
|
6
|
131
|
ZTG-100
|
POPULATION GENETICS
|
Elective
|
3
|
0
|
0
|
0
|
132
|
ZTG-101
|
SOURCES OF VARIATION IN FARM ANIMALS
|
Elective
|
3
|
0
|
0
|
0
|
133
|
ZTG-102
|
ADVANCED MATING SYSTEMS IN ANIMAL BREEDING
|
Elective
|
3
|
0
|
0
|
0
|
134
|
ZTG-103
|
EXPERIMENTAL DESIGNS WITH REPEATED MEASUREMENT
|
Elective
|
3
|
0
|
0
|
0
|
135
|
ZTG-104
|
APPLIED STATISTICS FOR ANIMAL SCIENCE
|
Elective
|
3
|
0
|
0
|
0
|
136
|
ZTG-105
|
ControllIng ReproductIon of Small RumInants
|
Elective
|
3
|
0
|
0
|
0
|
137
|
ZTG-106
|
BehavIor of Small RumInants.docx
|
Elective
|
3
|
0
|
0
|
0
|
138
|
ZTG-107
|
MethodologIes of scIentIfIc Research
|
Elective
|
3
|
0
|
0
|
0
|
139
|
ZTG-108
|
SPSS UsIng and StatIcs
|
Elective
|
3
|
0
|
0
|
0
|
140
|
ZTG-110
|
EXPERIMENTAL DESIGNS AND DAFA ANALYSIS MATHODS
|
Elective
|
3
|
0
|
0
|
0
|
141
|
ZTG-111
|
Feed AddItIves
|
Elective
|
3
|
0
|
0
|
6
|
142
|
ZTG-111
|
Feed AddItIves
|
Elective
|
3
|
0
|
0
|
6
|
143
|
ZTG-112
|
MetabolIc DIsorder Related To NutrItIon
|
Elective
|
3
|
0
|
0
|
6
|
144
|
ZTG-112
|
MetabolIc DIsorder Related To NutrItIon
|
Elective
|
3
|
0
|
0
|
6
|
145
|
ZTG-113
|
AlternatIve Feedstuffs For RumInants
|
Elective
|
3
|
0
|
0
|
6
|
146
|
ZTG-113
|
AlternatIve Feedstuffs For RumInants
|
Elective
|
3
|
0
|
0
|
6
|
147
|
ZTG-114
|
Poultry NutrItIon
|
Elective
|
3
|
0
|
0
|
0
|
148
|
ZTG-115
|
Food and Feed Safety
|
Elective
|
3
|
0
|
0
|
0
|
149
|
ZTG-116
|
AnImal BIotechnology
|
Elective
|
3
|
0
|
0
|
0
|
150
|
ZTG-117
|
PROBABILITY AND STATISTICS
|
Elective
|
3
|
0
|
0
|
0
|
151
|
ZTG-118
|
BOVINE DISEASES IN CLOSED BEEF CATTLE
|
Elective
|
3
|
0
|
0
|
0
|
152
|
ZTG-119
|
DISEASES OF SHEEP VE GOAT REARED IN SHEEP PEN
|
Elective
|
3
|
0
|
0
|
0
|
153
|
ZTG-120
|
IMPORTANCE OF TIME AND SEASON DURING THE PASTURE FATTENING OF RUMINANTS
|
Elective
|
3
|
0
|
0
|
0
|
154
|
ZTG-121
|
AnalysIs of hIgh dImensIonal data sets by MARS algorIthm usIng R software
|
Elective
|
3
|
0
|
0
|
0
|
155
|
ZTG-122
|
Factors effectIng feed consumptIon In anImal nutrItIon
|
Elective
|
3
|
0
|
0
|
6
|
156
|
ZTG-122
|
Factors effectIng feed consumptIon In anImal nutrItIon
|
Elective
|
3
|
0
|
0
|
6
|
157
|
ZTG-123
|
SIlage makIng technIcs
|
Elective
|
3
|
0
|
0
|
6
|
158
|
ZTG-123
|
SIlage makIng technIcs
|
Elective
|
3
|
0
|
0
|
6
|
159
|
ZTG-124
|
Rumen MetabolIsm
|
Elective
|
3
|
0
|
0
|
6
|
160
|
ZTG-124
|
Rumen MetabolIsm
|
Elective
|
3
|
0
|
0
|
6
|
161
|
ZTG-125
|
DomestIc AnImal GenetIc Resources In Turkey
|
Elective
|
3
|
0
|
0
|
0
|
162
|
ZTG-126
|
RecombInant DNA technologIes In farm anImals
|
Elective
|
3
|
0
|
0
|
0
|
163
|
ZTG-127
|
ARI ÜRÜNLERI
|
Elective
|
3
|
0
|
0
|
0
|
164
|
ZTG-128
|
TAKSONOMİK ZOOLOJİNİN PRENSİP VE YAKLAŞIMLARI
|
Elective
|
3
|
0
|
0
|
0
|
165
|
ZTG-129
|
İNDİGESYONLU RUMİNANTLARDA VİTAMİN VE MİNERAL MADDE DÜZEYLERİ
|
Elective
|
3
|
0
|
0
|
6
|
166
|
ZTG-130
|
ZOONOZ HASTALIKLARI TANIMA
|
Elective
|
3
|
0
|
0
|
0
|
167
|
ZTG-131
|
PARAMETRİK OLMAYAN İSTATİSTİK YÖNTEMLER
|
Elective
|
3
|
0
|
0
|
6
|