Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | 182001704110 | ENTREPRENEURSHIP | Elective | 2 | 4 | 3 |
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Level of Course Unit |
Short Cycle |
Objectives of the Course |
Within the scope of this course, it is aimed to promote the culture of entrepreneurship and to introduce the university students to the concept of business plan before starting their professional life and to ensure the establishment of successful businesses. At the end of the course, it is aimed that students gain the knowledge and experience to prepare business plans for their own business ideas. |
Name of Lecturer(s) |
Dr. Öğretim Üyesi Alpaslan BAYRAKDAR |
Learning Outcomes |
1 | Has basic theoretical and applied knowledge supported by textbooks, application materials and other resources containing up-to-date information in the field of public relations.
Gain knowledge of theories, methods, strategies and techniques in the fields of marketing, customer relations and advertising, total quality, human resources management, entrepreneurship and organization, which are concepts close to the field of public relations. | 2 | Has basic theoretical and applied knowledge supported by textbooks, application materials and other resources containing up-to-date information in the field of public relations.
Gain knowledge of theories, methods, strategies and techniques in the fields of marketing, customer relations and advertising, total quality, human resources management, entrepreneurship and organization, which are concepts close to the field of public relations. |
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Mode of Delivery |
Daytime Class |
Prerequisites and co-requisities |
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Recommended Optional Programme Components |
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Course Contents |
Within the scope of the course, after the basic concepts and information about Entrepreneurship are explained to the students, the steps in the business establishment process will be explained in detail with application examples. Students will prepare a business plan for their own business ideas with the knowledge they have gained in the course, and these business plans will be presented and evaluated in the last part of the course. |
Weekly Detailed Course Contents |
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Recommended or Required Reading |
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Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | | Language of Instruction | Turkish | Work Placement(s) | |
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Workload Calculation |
Contribution of Learning Outcomes to Programme Outcomes |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476
226 13 14 • e-mail: info@igdir.edu.tr
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