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Description of Individual Course UnitsCourse Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | 9900001025 | ECONOMICS | Compulsory | 1 | 2 | 4 |
| Level of Course Unit | First Cycle | Objectives of the Course | To have the students acquire the skills to enable them to make use of the basic knowledge on economic theory provided in the course when decission making on economic issues, improve themselves independently based on the knowlege and skills they acquired and able to communicate with the others on professional issues. | Name of Lecturer(s) | | Learning Outcomes | 1 | Ekonomi biliminin temel kavramlarını ve ekonomik problemleri tanımlayabilir. | 2 | Tüketici davranışlarıyla talep kavramı arasındaki ilişkileri kurarak bunları grafiksel modellerle izah edebilir. | 3 | | 4 | Tüketici ve üreticileri buluşturan piyasa tiplerini karşılaştırabilir ve bu piyasaların özelliklerini sıralayabilir. | 5 | Temel makroekonomik kavramları tanımlayabilir ve bunlar arasındaki ilişkileri basit grafiksel modellerle açıklayabilir. | 6 | They can identify macroeconomics policies and discuss up-to-date economic issues by relating them with the knowledge of economics. | 7 | they can educate and improve themselves independently according to the needs based on the knowledge and the skills acquired in the course. |
| Mode of Delivery | Daytime Class | Prerequisites and co-requisities | None | Recommended Optional Programme Components | None | Course Contents | 1- Economic concepts: definition of economics, basic problems in economics, basic ideas in economics, economic models and economists
2-Ekonomic problem: resources and needs, production possibility fronties, efficient use of resources, economic growth, the market economy
3-Supply, demand, and elasticities: price and opportunity cost, demand, supply and market equilibrium, changes in prices and quantities, elasticity and its importance, demand and supply elasticities
4-Firms and Production: economic profit, technical and economic efficiency, knowledge and organization, types of firms, markets and competitiveness, firms and markets
5-Production costs: Time periods in decission making, restrictions in short term technologies, short term costs, long term costs, economies and disecomonmies of scale
6-Utility, preferences, possibilities and consumption: Householld consumption preferences, concepts related to utility, maximizing utility, preferences and indifference curves, the impacts of changes in price and income, efficiency, price and value, demand curve
7-Perfect competition: Competition, firm decission in perfect competition, production, price and amd profit in perfect competition, changes in preferences and technology, Competition and sfficiency
8-Non-perfect competition: Market power, production and pricing in monopoly, strategies of monopoly, monopolistic competition, price and production in monopolistic compotition, product development and marketing, Oligopoly, Game theory, other oligopolistic games
9-Resource markets: resource prices and incomes, labor markets, capital markets, land and and exhaustible natural resource markets, income, economic rant and opportunity costs
10-Market, government and global markets: Households and firms in markets, role of government in economy, global economy, globalization and its impacts, European Union
11-Macroeconomic concepts: What is macroeconomy? production level in economy, unemployment, enflation, clasical and Keynes economics
12-National Istatistics: Gross national product, determinin national accounts, employment statistics, changes in production and the prices
13-Financial tools: Investment, niminal and real interest rates, investment expenditures and interest rates, financial tools and investment, financial tools in economic crises.
14-Monetary policies: Money and its features, types of money in market, the role of banks, money creating process, the role of central bank | Weekly Detailed Course Contents | |
1 | Economic concepts: definition of economics, basic problems in economics, basic ideas in economics, economic models and economists
| | | 2 | Ekonomic problem: resources and needs, production possibility fronties, efficient use of resources, economic growth, the market economy
| | | 3 | Supply, demand, and elasticities: price and opportunity cost, demand, supply and market equilibrium, changes in prices and quantities, elasticity and its importance, demand and supply elasticities
| | | 4 | Firms and Production: economic profit, technical and economic efficiency, knowledge and organization, types of firms, markets and competitiveness, firms and markets
| | | 5 | Production costs: Time periods in decission making, restrictions in short term technologies, short term costs, long term costs, economies and disecomonmies of scale
| | | 6 | Utility, preferences, possibilities and consumption: Householld consumption preferences, concepts related to utility, maximizing utility, preferences and indifference curves, the impacts of changes in price and income, efficiency, price and value, demand curve
| | | 7 | Perfect competition: Competition, firm decission in perfect competition, production, price and amd profit in perfect competition, changes in preferences and technology, Competition and sfficiency
| | | 8 | Midterm Examination | | | 9 | Non-perfect competition: Market power, production and pricing in monopoly, strategies of monopoly, monopolistic competition, price and production in monopolistic compotition, product development and marketing, Oligopoly, Game theory, other oligopolistic games
| | | 10 | Resource markets: resource prices and incomes, labor markets, capital markets, land and and exhaustible natural resource markets, income, economic rant and opportunity costs
| | | 11 | Market, government and global markets: Households and firms in markets, role of government in economy, global economy, globalization and its impacts, European Union
| | | 12 | Macroeconomic concepts: What is macroeconomy? production level in economy, unemployment, enflation, clasical and Keynes economics
| | | 13 | National Istatistics: Gross national product, determinin national accounts, employment statistics, changes in production and the prices
| | | 14 | Financial tools: Investment, niminal and real interest rates, investment expenditures and interest rates, financial tools and investment, financial tools in economic crises.
| | | 15 | Monetary policies: Money and its features, types of money in market, the role of banks, money creating process, the role of central bank | | | 16 | Final Examination | | |
| Recommended or Required Reading | Yavuz, F. Editor, Inroduction to Economics Text Book, Ataturk University College of Agriculturei Department of Agricultural Economics, 2011, Erzurum.
Text books named as "Economics" or "Introduction to Economics" could be used by matching the course sections in the text book or/and weekly topics in this course information package.
| Planned Learning Activities and Teaching Methods | | Assessment Methods and Criteria | |
Midterm Examination | 1 | 100 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | | Work Placement(s) | None |
| Workload Calculation | |
Midterm Examination | 1 | 1 | 1 | Final Examination | 1 | 2 | 2 | Self Study | 14 | 6 | 84 | Individual Study for Mid term Examination | 1 | 10 | 10 | Individual Study for Final Examination | 1 | 10 | 10 | Homework | 1 | 10 | 10 | |
Contribution of Learning Outcomes to Programme Outcomes | LO1 | | | 3 | | | | | LO2 | | 1 | | | | | | LO3 | | | | | | | | LO4 | | | | 2 | | | | LO5 | | | | | | 1 | | LO6 | | | | | | | | LO7 | | | | | 2 | | |
| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476
226 13 14 • e-mail: info@igdir.edu.tr
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