Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
160701107101SERİN İKLİM TAHILLARICompulsory476
Level of Course Unit
First Cycle
Objectives of the Course
Students who are in Field Crops Department will have knowledge and experience about economic importance, taxonomy, morphology, adaptation and farming techniques of cool climate cereals (wheat, barley, rye, oat, triticale).
Name of Lecturer(s)
Dr. Fatih DEMİREL
Learning Outcomes
1Different genus and kinds of cool climate cereals may be recognized as the morphological.
2The use areas of cool climate cereals, production and adequateness status of Turkey for these crops can be grasped.
3Optimum cultural practices can be learned according to farming systems in cool climate cereals.
Mode of Delivery
Daytime Class
Prerequisites and co-requisities
none
Recommended Optional Programme Components
none
Course Contents
Learning the plants that make up the grain group grain of our country and have knowledge about sowing area and production in the world, the morphological characteristics of grain, climatic and soil requirements, have knowledge about cultivation, to transfer to the producers the cultivation techniques, the production of that and grains have information about the cereals problems be able to understand.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Theoretic: The economic importance, production and classification of cereals. Practice: Grain morphology in cereals
2Theoretic: The economic importance and taxonomy of wheat, wheat needs of Turkey. Practice: Germination and germination factors in cereals
3Theoretic: The effects of environmental factors on wheat. Practice: Root morphology in cereals
4Theoretic: Cultivation of wheat: rotation, tillage. Practice: Tillering and stem morphology in cereals
5Theoretic: Selection of variety and sowing. Practice: Leaf morphology, heading and anthesis in cereals
6Theoretic: Fertilization in wheat. Practice: Pollination an grain filling in cereals
7Theoretic: Irrigation, weed control, lodging and grazing in wheat production. Practice: Ripening stages of cereals and harvest time
8Theoretic: Diseases and insect pests in wheat. Practice: Morphology of wheat
9Theoretic: The economic importance, taxonomy and adaptation of barley. Practice: Morphology of barley
10Theoretic: Cultivation of barley: rotation, tillage, sowing, fertilization, irrigation and harvest. Practice: Morphology of rye
11Theoretic: Diseases and insect pests in barley, Quality traits of malting and feed barley. Practice: Morphology of oat
12Theoretic: The economic importance, taxonomy, adaptation and cultivation of oat. Practice: Morphology of triticale
13Theoretic: The economic importance, taxonomy, adaptation and cultivation of rye. Practice: Presentation of grain samples
14Theoretic: Description, adaptation, characteristics and problems of triticale. Practice: Presentation of spike samples
Recommended or Required Reading
1. Kırtok. Y. 1995. Genel Tarla Bitkileri (Serin ve Sıcak İklim Tahılları). Çukurova Üniversitesi, Zir. Fak. Ders Kitabı No:30, Adana. İlave Kaynak 2. Yürür. N, 1994. Serin İklim Tahılları (Tahıllar-I). Uludağ Üniversitesi Basımevi, 250 sf. Bursa 3. Turgut. İ. 2011. Tahıllar II (Sıcak İklim Tahılları), Uludağ Üniv.Ziraat Fak.Ders Notları, No:87, s.92. Bursa.
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Turkish
Work Placement(s)
none
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination122
Self Study1410140
Individual Study for Mid term Examination11010
Individual Study for Final Examination11010
Homework11515
TOTAL WORKLOAD (hours)178
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
PO
11
LO144434444443
LO2 4444455452
LO354455445555
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476 226 13 14 • e-mail: info@igdir.edu.tr