Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
182200801101BASIC MICROBIOLOGYCompulsory113
Level of Course Unit
Short Cycle
Objectives of the Course
General characteristics of microorganisms, the nutrition and growth conditions in microorganisms, the controlling methods of growth and development in microorganisms, of microbial metabolism, variety in microorganisms are intended to provide information to students.
Name of Lecturer(s)
Sağlık Meslekleri için Mikrobiyoloji Ders Kitabı, Alparslan Okçu, Rüştü Taştan, 2015
Learning Outcomes
1The student knows the definition of Microbiology and learns the types of procaryotic microorganisms.
2The student knows the definition of Microbiology and learns the types of procaryotic microorganisms.
3The student learns the chemical structure of the bacteria.
4The student learns the chemical structure of the bacteria.
5The student learns the bacterial growth.
6The student learns the bacterial growth.
7The student learns how to isolate, identify and culture of the bacteria.
8The student learns how to isolate, identify and culture of the bacteria.
9The student learns the preparation, staining and staining metods of the microscobic slides.
10The student learns the preparation, staining and staining metods of the microscobic slides.
Mode of Delivery
Daytime Class
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Prokaryotic and eukaryotic microorganisms, bacterial groups l diseases related with microorganisms , bacteriological analyzes and tests.
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Introduction to Microbiology
2Classification of Microorganisms
3Classification of Microorganisms
4 Morphology of Microorganisms
5 Cell Structure of Microorganisms - Porcaryotic and Eucaryotic Cells
6 Development and Growth of Microorganisms
7Mid-Term Exam
8Matter Exchanges in Microorganisms
9 Hereditery Changes in Microorganisms
10 Bacterial Pathogenity
11 Microbial Growth Control
12 Bacteriological Laboratory Technics
13Bacteriological Laboratory Technics
14Final exam
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination111
Attending Lectures14228
Self Study14228
Individual Study for Mid term Examination11212
Individual Study for Final Examination11212
TOTAL WORKLOAD (hours)82
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
LO1        
LO2        
LO3        
LO41111111 
LO5        
LO6        
LO7        
LO811 1111 
LO9        
LO10        
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
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