Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | BMB-22-107 | HYDROGEN THERAPY | Elective | 1 | 3 | 6 |
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Level of Course Unit |
Second Cycle |
Objectives of the Course |
In general, the course aims to reach the following end terms:
Knowledge: Providing detailed scientific knowledge in molecular hydrogen applications with emphasis on food, agriculture, sport and health fields.
Skills: Teaching students to learn skills in molecular hydrogen applications in health, foods, sport and agriculture areas. |
Name of Lecturer(s) |
Prof. Dr. Dureyt Veziroğlu |
Learning Outcomes |
1 | On ending the course the student will be capable to:
- Obtain the knowledge about the molecular hydrogen properties.
- Obtain the knowledge about the methods of measurement of molecular hydrogen.
- Obtain the knowledge about the applications of molecular hydrogen in foods.
- Obtain the knowledge about the applications of molecular hydrogen in health.
- Obtain the knowledge about the applications of molecular hydrogen in agriculture.
- Obtain the knowledge about the applications of molecular hydrogen in sport. |
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Mode of Delivery |
Daytime Class |
Prerequisites and co-requisities |
no |
Recommended Optional Programme Components |
no |
Course Contents |
What is the molecular hydrogen: introduction
Chemical, physical and biological properties of molecular hydrogen
Methods of measurement of molecular hydrogen
Applications of molecular hydrogen in foods 1
Applications of molecular hydrogen in foods 2
Applications of molecular hydrogen in health 1
Applications of molecular hydrogen in health 2
Applications of molecular hydrogen in sport 1
Applications of molecular hydrogen in sport 2
Applications of molecular hydrogen in agriculture 1
Applications of molecular hydrogen in agriculture 2
Applications of molecular hydrogen in agriculture 3
molecular hydrogen: perspective
Potential application of Molecular hydrogen in Turkey |
Weekly Detailed Course Contents |
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1 | What is the molecular hydrogen: introduction | | | 2 | Chemical, physical and biological properties of molecular hydrogen | | | 3 | Methods of measurement of molecular hydrogen | | | 4 | Applications of molecular hydrogen in foods 1 | | | 5 | Applications of molecular hydrogen in foods 2 | | | 6 | Applications of molecular hydrogen in health 1 | | | 7 | Applications of molecular hydrogen in health 2 | | | 8 | Applications of molecular hydrogen in sport 1 | | | 9 | Applications of molecular hydrogen in sport 2 | | | 10 | Applications of molecular hydrogen in agriculture 1 | | | 11 | Applications of molecular hydrogen in agriculture 2 | | | 12 | Applications of molecular hydrogen in agriculture 3 | | | 13 | Applications of molecular hydrogen in agriculture 3 | | | 14 | Potential application of Molecular hydrogen in Turkey | | |
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Recommended or Required Reading |
Molecular Hydrogen Therapy Ameliorates Organ Damage Induced by Sepsis |
Planned Learning Activities and Teaching Methods |
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Assessment Methods and Criteria | |
Midterm Examination | 1 | 50 | Makeup Examination | 1 | 50 | SUM | 100 | |
Final Examination | 1 | 100 | SUM | 100 | Term (or Year) Learning Activities | 40 | End Of Term (or Year) Learning Activities | 60 | SUM | 100 |
| Language of Instruction | English | Work Placement(s) | no |
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Workload Calculation |
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Report Preparation | 5 | 18 | 90 |
Seminar | 5 | 18 | 90 |
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Contribution of Learning Outcomes to Programme Outcomes |
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* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476
226 13 14 • e-mail: info@igdir.edu.tr
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