| Course Unit Code | Course Unit Title | Type of Course Unit | Year of Study | Semester | Number of ECTS Credits | | 182200301108 | ENTREPRENEURSHIP | Elective | 1 | 1 | 3 |
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| Level of Course Unit |
| Short Cycle |
| Objectives of the Course |
| """The work for others as well as herself to start her business
characteristics, knowledge and competencies with the existing entrepreneurial characteristics not have to reveal themselves in the targeted students are acquiring the tools necessary to develop vebbun. ""
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| Name of Lecturer(s) |
| ÖĞR. GÖR. SERVET BULAN |
| Learning Outcomes |
| 1 | Halkla ilişkiler alanındaki güncel bilgileri içeren ders kitapları, uygulama gereçleri ve diğer kaynaklarla desteklenen temel düzeydeki kuramsal ve uygulamalı bilgilere sahiptir. | | 2 | "Moving from their entrepreneurial abilities Entrepreneurship Queries the properties." | | 3 | Described on entrepreneurial types Compares activities. | | 4 | Compares to the appropriate sectoral opportunities for learning barriers and incentives in entrepreneurship. | | 5 | Configure the action plan from successful entrepreneurial career as a model entrepreneur. |
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| Mode of Delivery |
| Daytime Class |
| Prerequisites and co-requisities |
| None |
| Recommended Optional Programme Components |
| None |
| Course Contents |
| The conceptual framework of this course in entrepreneurship, approaches, functions, processes, entrepreneurship culture, entrepreneurship will focus on issues related to the local and international context and entrepreneurial ethic |
| Weekly Detailed Course Contents |
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| 1 | Entrepreneurial Approaches
| | | | 2 | Entrepreneurial Culture
| | | | 3 | Entrepreneurship Types
| | | | 4 | Entrepreneurial Functions
| | | | 5 | Entrepreneurship Areas
| | | | 6 | Entrepreneurial Process | | | | 7 | Business Idea and Resources
| | | | 8 | Midterm
| | | | 9 | Business Idea Development
| | | | 10 | Business Plan and Elements
| | | | 11 | Preparing a Business Plan
| | | | 12 | "Entrepreneurship Local, National and International Context Entrepreneurship at local, national and International Context
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| | | | 13 | Entrepreneurial Approaches
| | | | 14 | Final exam
| | | | 15 | | | | | 16 | | | |
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| Recommended or Required Reading |
| book of lesson |
| Planned Learning Activities and Teaching Methods |
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| Assessment Methods and Criteria | |
| Midterm Examination | 1 | 40 | | Attending Lectures | 14 | 20 | | Self Study | 14 | 10 | | Individual Study for Mid term Examination | 1 | 10 | | Individual Study for Final Examination | 1 | 20 | | SUM | 100 | |
| Final Examination | 1 | 100 | | SUM | 100 | | Term (or Year) Learning Activities | 40 | | End Of Term (or Year) Learning Activities | 60 | | SUM | 100 |
| | Language of Instruction | | Turkish | | Work Placement(s) | | None |
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| Workload Calculation |
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| Midterm Examination | 1 | 1 | 1 |
| Final Examination | 1 | 1 | 1 |
| Attending Lectures | 14 | 2 | 28 |
| Self Study | 14 | 2 | 28 |
| Individual Study for Mid term Examination | 1 | 12 | 12 |
| Individual Study for Final Examination | 1 | 12 | 12 |
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| Contribution of Learning Outcomes to Programme Outcomes |
| LO1 | 1 | 1 | 1 | 2 | 2 | 1 | 1 | 3 | 1 | 3 | 3 | 3 | 3 | 1 | 1 | | LO2 | 3 | 2 | 2 | 2 | 2 | 1 | 1 | 3 | 5 | 3 | 1 | 1 | 3 | 1 | 3 | | LO3 | 1 | 1 | 2 | 2 | 1 | 5 | 5 | 4 | 2 | 3 | 3 | 3 | 1 | 1 | 1 | | LO4 | 2 | 1 | 2 | 1 | | 4 | 1 | 5 | 2 | 2 | 1 | 1 | 1 | 2 | 1 | | LO5 | 1 | 1 | 3 | 2 | 2 | 2 | 4 | 1 | 3 | 1 | 5 | 2 | 3 | 1 | 2 |
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| * Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High |
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Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476
226 13 14 • e-mail: info@igdir.edu.tr
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