Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
0100105100FOOD CHEMISTRYCompulsory356
Level of Course Unit
First Cycle
Objectives of the Course
At the end of this course student will be able to; • know the chemical structure of food components. • know the chemical reactions may occur in the structure of food components. know the changes in food components during production.
Name of Lecturer(s)
Dr. Öğr. Üyesi Uğur GÜLLER
Learning Outcomes
1To have basic knowledge of Food Chemistry
Mode of Delivery
Evening Education
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
1- Description and importance of food chemistry; related science areas and food components 2- Carbohydrates 3- Continued Carbohydrates 4- Continued Carbohydrates 5- Lipids and lipoids 6- Amino acids and proteins 7- Continued Amino acids and proteins 8- Water 9- Minerals 10- Vitamins 11- Enzymes 12- Alcohols 13- Alkaloids 14- Organic acids
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Water
2Carbohydrates
3Lipids
4Proteins
5Enzymes
6Vitamins
7Minerals
8Minerals
9Natural Toxic Substances and Contaminants
10Natural Toxic Substances and Contaminants
11Phenolics and Natural Color Compounds
12Phenolics and Natural Color Compounds
13Flavors
14Flavors
15
16
Recommended or Required Reading
Saldamlı, İ. (2005). Food Chemistry. Hospitals of Hacettepe Univ. Press, Ankara. Göğüş, F. Fadıloğlu, S. (2006). Food Chemistry. Nobel Press, Ankara.
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination111
Self Study15050
Individual Study for Mid term Examination15050
Individual Study for Final Examination15050
Homework12828
TOTAL WORKLOAD (hours)180
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
PO
11
PO
12
PO
13
PO
14
PO
15
LO1353444455344355
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476 226 13 14 • e-mail: info@igdir.edu.tr