Description of Individual Course Units
Course Unit CodeCourse Unit TitleType of Course UnitYear of StudySemesterNumber of ECTS Credits
162000104104VOCATIONAL PRACTICECompulsory246
Level of Course Unit
Short Cycle
Objectives of the Course
Contribution to the level of professional knowledge
Name of Lecturer(s)
Öğr. Gör. Mustafa CESUR
Learning Outcomes
1gain vocational knowledge
2get up-to-date information about the program
3solves problems in professional sense
4gain professional responsibility
Mode of Delivery
Daytime Class
Prerequisites and co-requisities
None
Recommended Optional Programme Components
None
Course Contents
Contribution to the level of professional knowledge, Improvement of professional communication skills, Ability to reach the current information about the program, Ability to communicate with colleagues in the field of professional practice and gain the ability to exchange information, Gaining knowledge of professional deontology rules, Having basic knowledge about the field of health Having the ability to use technological products related to the field, Gaining the necessary hand skills in field related applications, Gaining the skill of applying sterilization, disinfection and antisepsis and acquiring habit, Gaining the ability to solve the problems that may occur during professional applications in a healthy way, acquire decision making ability, having knowledge about health legislation, acquiring professional responsibility knowledge, gaining necessary knowledge and experience about job security, Intellectual d contributing to the above
Weekly Detailed Course Contents
WeekTheoreticalPracticeLaboratory
1Contribution to the level of professional knowledge,
2Improvement of professional communication skills,
3Ability to reach the current information about the program,
4Ability to communicate with colleagues in the field of professional practice and gain the ability to exchange information, Gaining knowledge of professional deontology rules,
5Having basic knowledge about the field of health Having the ability to use technological products related to the field,
6Gaining the necessary hand skills in field related applications,
7Gaining the skill of applying sterilization,
8disinfection and antisepsis and acquiring habit,
9Gaining the ability to solve the problems that may occur during professional applications in a healthy way,
10acquire decision making ability,
11having knowledge about health legislation,
12acquiring professional responsibility knowledge,
13gaining necessary knowledge and experience about job security,
14Intellectual d contributing to the above
Recommended or Required Reading
Planned Learning Activities and Teaching Methods
Assessment Methods and Criteria
Term (or Year) Learning ActivitiesQuantityWeight
Midterm Examination1100
SUM100
End Of Term (or Year) Learning ActivitiesQuantityWeight
Final Examination1100
SUM100
Term (or Year) Learning Activities40
End Of Term (or Year) Learning Activities60
SUM100
Language of Instruction
Turkish
Work Placement(s)
None
Workload Calculation
ActivitiesNumberTime (hours)Total Work Load (hours)
Midterm Examination111
Final Examination122
Makeup Examination122
Individual Study for Mid term Examination14684
Individual Study for Final Examination14684
TOTAL WORKLOAD (hours)173
Contribution of Learning Outcomes to Programme Outcomes
PO
1
PO
2
PO
3
PO
4
PO
5
PO
6
PO
7
PO
8
PO
9
PO
10
PO
11
PO
12
PO
13
PO
14
PO
15
PO
16
LO1434444          
LO2444444          
LO3554444          
LO4555444          
* Contribution Level : 1 Very low 2 Low 3 Medium 4 High 5 Very High
 
Iğdır University, Iğdır / TURKEY • Tel (pbx): +90 476 226 13 14 • e-mail: info@igdir.edu.tr